Apricots In Farmington Introduces New Sunday Brunch

Apricots, 1593 Farmington Ave., Farmington, launches its new Sunday brunch March 12, available from 11:30 a.m. to 2:30 p.m.

The $19.95 menu includes soup and salad bar and entree selections of eggs Benedict with applewood-smoked bacon or veggie patty, challah French toast, fried egg sandwich with ham and cheese, crispy whitefish, three-egg omelet or steak and eggs (a $5 upcharge.)

Bottomless Bloodys and mimosas are $15 (with a 2-hour limit.) 860-673-5405, apricotsrestaurant.com.

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