Ron Duprat, 40, is from Mare Rouge, Haiti

Duprat currently resides in <a class="taxInlineTagLink" id="PLGEO100100403100000" title="Hollywood (Broward, Florida)" href="/topic/us/florida/broward-county/hollywood-%28broward-florida%29-PLGEO100100403100000.topic">Hollywood</a>, Fla. and Naples, Fla.<br>
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<b>Profession</b>: Executive Chef<br>
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<b>Culinary Education</b>: College Aimee Cesaire and La Varenne Ecole de Cuisine<br>
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<b>Favorite Simple Summer Recipe</b>: Jumbo Scallop, Sweet Chili Tahini Sauce, Watermelon and Avocado Slaw.<br>
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<b>Foodie Fact</b>: Duprat is known for daring experimentation with exotic flavors, often incorporating his own Haitian Creole influences with French-Asian Fusion cuisine. His favorite dish to prepare? Flourless chocolate cake.

( Bravo )

Duprat currently resides in Hollywood, Fla. and Naples, Fla.

Profession: Executive Chef

Culinary Education: College Aimee Cesaire and La Varenne Ecole de Cuisine

Favorite Simple Summer Recipe: Jumbo Scallop, Sweet Chili Tahini Sauce, Watermelon and Avocado Slaw.

Foodie Fact: Duprat is known for daring experimentation with exotic flavors, often incorporating his own Haitian Creole influences with French-Asian Fusion cuisine. His favorite dish to prepare? Flourless chocolate cake.

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