Part of a series of mini-reviews of Chicago-area hotels.
In just five years, The James Chicago has established itself as one of Chicago’s most popular hotels, blending stylish luxury with notes of whimsy. Look no further than David Burke’s Primehouse, the renowned chef’s outpost here in the Midwest. Here, Burke’s more fanciful concoctions (cheesecake lollipops, Kobe corn dogs) are paired well with executive chef Rick Gersh’s more serious, upscale take on steaks (Hello, dry-aged rib-eye!).
The rest of the hotel echoes that sentiment. Thanks to a partnership with Monique Meloche Gallery and art partners, artwork covers The James, including in guest rooms, which are in light and dark earth tones with contemporary furniture and stunning, slate-tiled bathrooms. If you can, book a loft suite, which includes a media room with projection TVs and built-in Bose surround sound.
Those looking to work out the kinks can head down to The James’ cavernous, 2,000-square-foot fitness center or the Spa by Asha, with its three treatment rooms and relaxation lounge.
If all that doesn’t leave you ready for bed, then visit JBar, the hotel’s sleek lounge. An “it” spot for years, JBar offers great cocktails and a dance floor that should be packed by midnight.
The James Chicago
55 E. Ontario St.
Chicago, IL 60611
312-337-1000
jameshotels.com/chicago
Getting there
Cross streets: Ontario and Rush
Public transportation: CTA bus: No. 125-Des Plaines/Harrison; Red Line “L” stop: Grand
Parking: Yes, self and valet
Wheelchair access: Yes
The basics
Prices on a standard room start at $209 a night, excluding taxes, though better deals can be had for advance purchase. Floors: 17. Rooms: 297. Hotel amenities: Ballrooms (1), meeting rooms (6), restaurant and bars/lounges (3), 24-hour business center, 24-hour fitness center, steam room, spa. Room amenities: Flat-screen television, work desk, minibar, coffee maker, in-room safe
Features
Room service: 24 hours
Turndown service
Pets allowed
Wi-Fi: Complimentary
Recycling
Shopping nearby
