| Nov 17, 2013
| 5:00 AM
Despite all the changes that have come to Baltimore since the Harborplace pavilions opened more than 30 years ago, the Inner Harbor remains the city's crown jewel. Neither the opening of the best baseball stadium in America nor the rise of Harbor East has...
| Nov 26, 2013
| 4:43 AM
The newest restaurant from the Bagby Restaurant Group, Cunningham's, opened on Nov. 22 in the renovated Towson City Center. Billed as a "seasonal American grill," the restaurant features wood-fired flat breads, steaks and seafood.
| Nov 24, 2013
| 12:30 PM
The owners of Cava Mezze, a Washington-based group of informal Greek restaurants, have signed a lease for their first Baltimore location.
Cava Mezze will open in the Hyatt Place Hotel, a $24.4 million construction project just underway at the...
| Jul 4, 2013
| 5:52 AM
Baltimoreans are having another argument. This one is over Harbor Point and whether City Hall should sell $107 million in bonds and use the money to aid the development of a billion-dollar project on what has been called the primo piece of commercial real...
| Jul 11, 2013
| 11:45 AM
Earlier this month, the team behind the Harbor East wine bar and restaurant Vino Rosina announced that the restaurant would be closing on July 20. At the time, they said that they were already working on a follow-up concept for the same space in the Bagby...
| Jun 22, 2013
To those whose impression of Towson is stuck in its days as the capital of white belts and white shoes, the idea that it could be to Baltimore what Bethesda is to Washington probably sounds hilarious. But the announcement Wednesday that developers plan...
| Jul 17, 2013
| 7:33 PM
Critics of city subsidies for the $1 billion Harbor Point project clashed Wednesday with supporters of the waterfront development that the mayor has called a "once-in-a-generation opportunity."
About 100 demonstrators, some wearing baseball-style "Tax...
| Jul 19, 2013
All the effort that's gone into the West Side of Baltimore's downtown pales in comparison to the vitality of Inner Harbor East, Fells Point, Canton and Brewers Hill. People live, work and play there.
This is the magic of good planning and a little luck....
| Jul 21, 2013
| 8:29 AM
Water gushes over Domino Sugar's packaging building, washing off grit, fly ash and other gunk — so much of it that the cleaned-up facade is a noticeably lighter shade of brown.
The building had plenty of time to collect whatever the weather and...
| Jul 23, 2013
| 8:21 AM
Take a look at the brochures for most wedding venues and, chances are, you’ll see the traditional bride and groom. But not at the Four Seasons, located in Baltimore’s Harbor East neighborhood. The four-star luxury hotel has some new...
| Jul 24, 2013
| 10:07 AM
Zack Mills has been named the new executive chef at Wit & Wisdom, A Tavern by Michael Mina, the everyday restaurant at the Four Seasons Baltimore Hotel. His first day in the position was Monday.
Mills, a native of Davidsonville, is the third executive...