| Jul 15, 2014
| 7:28 PM
Becoming fashion royalty is no easy feat, especially if you’re doing it from Chicago, where the industry lacks the prominence of New York or L.A. J. Byrnes is content not being No. 1, and the name of his streetwear company proves it. To him,...
| Jun 6, 2014
| 8:48 AM
The quality of a culinary experience is no longer judged merely by the food on one's plate but also by the accompanying libation sipped and savored between bites. As an increasing number of restaurants prioritize mixology, some are realizing not all...
| May 6, 2014
| 5:06 AM
Chicago chefs and restaurants continued their streak of a respectable showing at the 2014 James Beard Foundation Awards. The annual awards gala, dubbed the “Oscars” of the American culinary scene, was held Monday in New York.
| May 28, 2014
| 9:08 AM
The recent opening of Slippery Slope in Logan Square continues a springtime burst of new dance parties. Here's the lowdown on four of them:
Neo 51 at Sub 51
51 W. Hubbard St. 312-828-0051
When: Tuesday nights, 10:30 p.m.-2 a.m.
What: Sub 51 teams...
| Jun 4, 2014
| 12:56 PM
Three years after he pulled his massive condo unit in a 60-story River North high-rise off the market, former Chicago Blackhawks goaltender Cristobal Huet listed it again on Tuesday for $2.495 million.
Huet, 38, played for the Blackhawks from 2008 to...
| Jun 9, 2014
| 6:54 PM
Entrepreneur Beau D’Arcy paints a romantic picture when talking about his latest venture, a floating entertainment complex called Breakwater Chicago.
“When you’re on Breakwater, you have the ability to have a great dinner, a glass of...
| Jun 3, 2014
| 3:45 AM
Chicago Blackhawks forward Brandon Bollig has just paid $810,000 for a three-bedroom, 2,300-square-foot loft condominium unit in River North.
A Blackhawk since 2011, Bollig, 27, recently signed a new three-year contract extension worth $3.75 million,...
| Mar 20, 2014
It has been a brutal three months for Chicago's restaurants. Beyond the Facebook Chiberia photos and scientifically illiterate global warming jokes lies the grim reality that the cold and snow of 2014 have kept Chicagoans in their homes and out of...
| Apr 9, 2014
| 8:18 AM
Shrimp toast: Here is one of those unexpected unions of two foods, which upon first bite elicits a "well, no duh." The Cantonese have been eating this dim sum/diner staple for decades. A more proper description might be shrimp French toast: minced...
| Apr 7, 2014
| 10:00 PM
>>Read up on the 10 hottest coming-soon rooftops and patios in Chicago for summer 2014 and see these new patios mapped by neighborhood.
Green Street Smoked Meats
112 N. Green St. 312-754-0431
Upon arrival at this West Loop barbecue bar, send a...
| May 1, 2014
| 5:14 AM
A longtime ally of House Speaker Michael Madigan is trying to thwart efforts to ask voters whether to impose term limits on lawmakers and curb some of the politics in drawing new legislative district boundaries before the two proposed constitutional...