| Jul 8, 2013
| 1:27 PM
Connecticut's burgers keep racking up the national accolades. The latest in the spotlight is Plan B Burger Bar, recently named one of Food & Wine's readers' picks for best burger. The magazine polled readers to share their favorites across the country....
| Jan 16, 2013
| 1:56 PM
Can't make it to Tyler Anderson's "Inspired New England" showcase dinner at the James Beard Foundation Jan. 28? Millwright's presents the same menu at its home base in Simsbury Jan. 22 at 6:30 p.m.
The multi-course menu with cocktail, beer and wine...
| May 9, 2013
| 5:18 AM
The 2013 schedules have been released for two of the state's premier farm-to-table summer dinner series.
Dinners at the Farm marks seven years of its open-air dinners at three shoreline farms this season, kicking off the first event at Barberry Hill...
| Feb 28, 2013
| 5:19 AM
Mill Restaurant Group says "thanks" to its customer base with special $25 prix-fixe menus March 4-10 at its five locations. Each restaurant offers its own distinct three-course meal, with choice of appetizer, entree and dessert.
Menu selections include:...
| Mar 7, 2013
| 9:04 AM
Six of Connecticut's star chefs come together for a Share Our Strength fundraiser on March 18 at The Mill at 2T, Tariffville. The tasting event features six courses - each chef creating one apiece - with wine pairings.
Participating chefs include...
| Oct 11, 2012
| 6:28 AM
Looking for good deals on gently-used toys, books, baby gear or sporting goods?
Mark your calendars! The large ALL-4-KIDS Consignment Sale is back!
Here is the info, courtesy of the Latimer Lane PTO:
PRESALE: Friday, October 19, 2012 7:30 - 9:...
| Sep 25, 2012
| 6:33 AM
Millwright's long-awaited tavern space will open Sept. 26 at 5:30 p.m., showcasing a casual yet still gourmet version of Chef Tyler Anderson's cuisine.
"Lobster rolls and duck fat French fries? Yes. Yes please," read an email blast from the restaurant....
| Jul 31, 2012
| 5:31 PM
The historic Hop Brook Mill in Simsbury is occupied again, with the recent opening of Millwright's on West Street.
Chef-owner Tyler Anderson, known for his award-winning New England cuisine at the Copper Beech Inn in Ivoryton, has transformed the space...
| Apr 19, 2012
| 10:18 AM
By Jim MacPherson
With its abundance of safety features, it can be easy to lose sight of the actual car when evaluating the Volvo XC60.
Among those safety measures available include active cruise control with “Queue Assist,” which stops...
| Dec 15, 2012
| 12:34 PM
My mind drifts from one thing to another following the Newtown school shooting, but keeps coming back to the horrific image of parents being required to look at photographs of their beautiful, dead children in order to make a positive identification.
| Dec 5, 2012
| 2:24 PM
Plan B Burger Bar's recent expansion has caught the eye of Inc. Magazine once again. The publication has honored the company's hiring efforts with an inaugural Hire Power award, which salutes American job creators.
The better-burger chain, with six...