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Los Angeles

A collection of news and information related to Los Angeles published by this site and its partners.

Top Los Angeles Articles

Displaying items 23-33
  • The Review: Ray's and Stark Bar at LACMA

    The Review: Ray's and Stark Bar at LACMA
    Restaurants with a view usually come in two varieties: landscape or cityscape. The new Ray's and Stark Bar at the Los Angeles County Museum of Art have a view. But it's not the ocean or the city lights spread on a starry carpet below. Instead, the new...
  • Aburiya Toranoko: Rating, location, hours and more

    Aburiya Toranoko Rating: two stars Rating is based on food, service and ambience, with price taken into account in relation to quality. ****: Outstanding on every level. ***: Excellent. **: Very good. *: Good. No star: Poor to satisfactory....
  • Wine of the Week: 2009 Francesco Rinaldi Dolcetto d'Alba 'Roussot'

    Wine of the Week: 2009 Francesco Rinaldi Dolcetto d'Alba 'Roussot'
      2009 Francesco Rinaldi Dolcetto d'Alba 'Roussot' Francesco Rinaldi, one of the oldest and most traditional estates in Piedmont, is known for its classic Barolo. Those who prize the elegance and earthiness of Piedmontese reds should search out Rinaldi'...
  • Where to find Mark Stambler's bread

    Where to find Mark Stambler's bread
    Mark Stambler's sourdough and rye loaves are available at the Cheese Store of Silverlake (Friday through Sunday), 3926 W. Sunset Blvd., Los Angeles, (323) 644-7511, http://www.cheesestoresl.com; the sourdough is also available through Silver Lake Farms...
  • Former Blackhawks player lists River North condo

    Former Blackhawks player lists River North condo
    Dallas Stars winger Adam Burish, who last month left the Blackhawks just three weeks after helping the team win the Stanley Cup, has listed his two-bedroom duplex penthouse condo unit in River North for $1.05 million. A Madison, Wis., native, Burish, 27,...
  • Culinary SOS: Whip Tavern's Welsh rarebit

    Culinary SOS: Whip Tavern's Welsh rarebit
      Dear SOS: On a recent visit to the Philadelphia area, I encountered the absolute best Welsh rarebit at a local British pub. The Whip Tavern serves a rarebit that combines good English cheddar and Stilton cheeses with Smithwick's Irish Ale, spiced with...
  • The Find: Chimú in downtown L.A.

    The Find: Chimú in downtown L.A.
    This is Los Angeles' Peruvian moment, an embrace of Andean flavors prophesied long ago by food futurists who proclaimed the cuisine to be the next big thing. There have always been pockets of our sprawling geography where ceviche is scattered with giant...
  • Inside the celebrity's home: Jamie Kennedy

    Inside the celebrity's home:  Jamie Kennedy
    Pennsylvania-born quipster and all-around funny-man, Jamie Kennedy knows inspiration when he sees it. In August of 2007, while searching for his perfect home, his realtor Burt Bakman suggested a modern/contemporary dwelling nestled in the hills of Los...
  • Culinary SOS: Border Grill's goat milk cajeta flan

    Culinary SOS: Border Grill's goat milk <i>cajeta</i> flan
      Dear SOS: Had an amazing goat milk flan at Border Grill downtown. Even chatted briefly with Susan Feniger, but unfortunately that was before dessert. I'm not usually a big flan person, but I loved the tang and the interplay between that tang and the...
  • Market Watch: Time for a summer fruit explosion

    Market Watch: Time for a summer fruit explosion
    The first month of the summer fruit season is like a roller coaster: a frustratingly slow buildup, with many mediocre early varieties, gives way suddenly to a whoosh of fantastic flavors. The fruit calendar has been about a week later than usual because...
  • Wine of the Week: 2009 Domaine de la Charmoise 'M. de Marionnet' Touraine Sauvignon Blanc

    Wine of the Week: 2009 Domaine de la Charmoise 'M. de Marionnet' Touraine Sauvignon Blanc
      Sauvignon Blanc from the Loire Valley has a special character — minerally, lean, focused. At Domaine de la Charmoise in the Touraine, grapes from 40-year-old vines go into the signature Sauvignon Blanc "M. de Marionnet." I love the notes of...