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White Asparagus

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  • Four stars for Next's Vegan menu

    Four stars for Next's Vegan menu
    Chicago has seen vegetarian restaurants before, and vegetable menus before, but nothing, not even the vegetable tasting menus that Charlie Trotter offered during his long career, compares to the Vegan menu currently featured at Next. In more than 20 courses across four hours, Next dazzles diners with one inventive vegan creation after another.
  • So how was l'Arpège?

     
    There are few things worse than someone coming back from vacation and insisting that you sit down and look at their slides. But almost everyone I've run into in the last week has asked, "How was l'Arpège?" The short answer?...

    Recipe: Meyer lemon-cured fillet of salmon with white asparagus, chioggia beets, toasted hazelnuts and watercress mousseline

    Recipe: Meyer lemon-cured fillet of salmon with white asparagus, chioggia beets, toasted hazelnuts and watercress mousseline
      NOTE: Master Class columns are intended for ambitious home cooks, and some of the recipes may call for special ingredients or equipment. When that is the case, we will provide an alternative method for the main element of the dish so it can be prepared...

    Test Kitchen tip: Asparagus 101

     
    Actually a member of the lily family, asparagus is one of those eagerly-awaited-for spring vegetables, traditionally available from February through June. Stalks harvested towards the start of the season are often the most prized, as they are the first...

    The best egg dishes at popular destinations across America

    The best egg dishes at popular destinations across America
    For me, the egg hunt didn't stop when I became an adult. Some people hunt eggs, but I prefer to eat them. As a kid, I thrilled more to the feast than the hunt — as in the feast of hard-boiled eggs and leftover egg dishes that remained in the wake...