| Apr 5, 2013
| 2:40 PM
Bristol's Barley Vine launches a brand-new Sunday brunch April 7. The gastropub will serve seasonal breakfast items, entrees and sides, with a fresh selection of cocktails to match.
Options include full traditional breakfasts ($7) with choice of eggs,...
| Jul 17, 2013
Marion Cunningham was a cookbook author who tirelessly championed home cooking. She served, too, as den mother of sorts to a pack of chefs, journalists, authors, restaurateurs and food purveyors who helped create the modern American food scene.
| Jul 15, 2013
| 2:25 PM
With family vacations in full swing, you may be looking for places to meet family and friends from out of town before they head to the theme parks for the day. Here's a guide to breakfast options in and near downtown Orlando. Many of these restaurants...
| Jul 10, 2013
Hundreds of thousands of people should make it to the Taste of Chicago, but I won't be one of them.
Random Sweat Transfer.
You're stuck in a teeming sea of humanity at the Taste, all those hot, sweaty bodies, when someone bumps into you,...
| Jun 27, 2013
As if summer in full swing—with its street fests, parades and beach bumming—isn't keeping your weekends jam-packed enough, a handful of restaurants have debuted brunch service over the past few months. These eight options will give you just...
| Jun 19, 2013
| 9:35 AM
412 Main St., Middletown, (860) 788-6544, usrestaurantct.com
We appear to be having a fried-chicken moment. As culinary crazes go, we may have moved past all things bacon and pork (or some of us may have at least). Swine time is...
| May 9, 2013
| 12:43 AM
From left Carlotta, Alexia and Hilaire Atlee have a Mother's Day breakfast of a waffle topped with whipped cream and fresh strawberries....
| Jun 3, 2013
Caffeine-infused waffles and maple syrup are promoted as energizing alternatives to a morning mug of coffee.
But the recent craze of adding caffeine to a range of kid-friendly snack foods — including popcorn, chewing gum, candy bars, mints,...
| Mar 21, 2013
When it's this frigid outside, the idea of attempting a weekend brunch that goes beyond toaster waffles eaten while huddled under a blanket seems downright unreasonable. If there's anything that stands the chance to ply you from the cozy comforts of...
| Feb 26, 2013
| 7:47 AM
This southern-style classic combo is a hearty and fun weeknight meal. Our Country Chicken and Waffles recipe cooks up quickly with that down-home taste that will stick to your ribs.
Cooking Time: 20 min
What You'll Need:
| Feb 27, 2013
| 2:20 PM
Chef Jamie Ngo is a talented young chef with serious credentials, including Le Cordon Bleu, the Bazaar (a bastion of molecular gastronomy) in Beverly Hills, the Polo Lounge and the Ritz-Carlton in Pasadena. She now presides over her own kitchen at...