| Nov 14, 2008
Honey Roasted Apple in Phyllo
- 4 Apples, peeled, cored and cut in 1/2
- 1/4 cup Honey
- 1 cup Apple cider
- 1/4 cup Brown sugar
- 1/4 cup. B&B
- 1 tablespoon Balsamic vinegar
- 1/2 Vanilla bean
- 1 Cinnamon stick
| Feb 13, 2008
Dear SOS: Square One Dining in Hollywood serves the most amazing French toast I've ever had. Could you persuade them to share the recipe?
-- Adel Aschenbrener, Hollywood
Dear Adel: Square One's take on French toast is thin slices of brioche dipped...
| Mar 18, 2008
| 4:30 PM
Butterscotch budino with caramel sauce
Total time: About 45 minutes
Note: From Nancy Silverton and pastry chef Dahlia Narvaez of Pizzeria Mozza.
3 cups heavy cream
1 1/2 cups milk
1 cup plus 2 tablespoons dark brown...
| Apr 20, 2009
| 4:05 PM
Total time: About 2 hours
Note: The recipe for the crust is from "Local Flavors" by Deborah Madison. You can substitute any large-crystal sugar, such as Sugar in the Raw, for Demerara.
2 1/4 cups flour
1/2 teaspoon salt
3/4 cup plus 2...
| May 11, 2009
| 7:38 AM
Chef Jackie Shen
820 W. Randolph
About the Chef
Jackie Shen is Executive Chef at Red Light. She came to the States from Hong Kong in 1971, joined Red Light from a seven-year stint at the famed...
| Nov 18, 2008
| 4:26 PM
Total time: 1 hour, 45 minutes, plus chilling time
Servings: 6 to 8
Note: The crust recipe is adapted from Deborah Madison's "Local Flavors." This recipe calls for a standard 9-inch pie plate.
8 cups thinly sliced ( 1/8 inch), peeled and cored...
| Dec 3, 2008
Blame it on the nutmeg. Of course it's a holiday staple, a sprinkling grated over eggnog, half a teaspoon for mulled cider, a quarter teaspoon in a pumpkin pie. But when a recipe calls for grating one and a half whole nutmegs, well, that's a lot of...
| Dec 10, 2008
A songwriter friend of mine once observed that some people can walk around the block and see the whole world while others can go around the world and not see a thing. Food can work the same way. With the current availability of almost anything from almost...
| Dec 10, 2008
Considering everybody on your holiday gift list -- friends, family, co-workers, neighbors, your kids' teachers -- you might be needing a stimulus package before you even get to the big-ticket items this year. So why not take a page from your grandmother's...
| Dec 16, 2008
| 1:09 PM
Total time: 1 hour, 15 minutes
Note: From Noelle Carter. The shortcakes are best served warmed with whipped crème fraîche or vanilla ice cream and a drizzle of the reserved brandied cherries in their sauce.
| Jan 7, 2009
They may be light as air, but these tender soufflés -- flavored with fresh pineapple purée and topped with a small scoop of spiced Thai curry ice cream -- are rich in color and flavor, and make for a dramatic presentation.
The dessert, from Gordon Ramsay...