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Pie social helps garden grow
The Herald-Sun, Durham, N.C.Hundreds of pie lovers got a slice of heaven Sunday while supporting a program that helps high school students cultivate garden skills. The variety of crusty desserts included some far out of the box -- garlic, onion and turnips. But the old...Tags: Arable Farming, Durham (Durham, North Carolina), Durham County (North Carolina), Pies and Tarts, Science and Technology
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Jack-in-the-pulpit
Lehigh Valley Master GardenersMaster Gardener Barb writes: Years ago when I purchased my home, I discovered to my delight Jack-in-the-pulpits growing in the basement window well on a shady side of the house. For more than 20 years they grew and reproduced there...... -
Columbia's Friends & Farms harvests the mid-Atlantic
Janet Hirsch says she has always been an adventurous eater, willing to try new things. But the Catonsville resident never ate pork ribs, Delmonico steaks or even turnips -- until last year. That’s when Hirsch joined Friends & Farms, a Columbia-...
Tags: Breads, Trips and Vacations, Montgomery County (Virginia), Consumers, Catonsville
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Why cultivate giant veggies?
One of the joys of gardening is sharing your bounty. Increasingly, though, gardeners are not only providing tomatoes to the people down the street, but entertainment as well — in the form of giant vegetables. Handing out a few beefsteaks is...
Tags: Miami Heat, Cabbage, Pumpkin, National Basketball Association, Potatoes
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Phil Vettel: Two stars for Found Kitchen
The last time I stepped inside an Amy Morton restaurant, it was March 1990, when Morton, daughter of legendary restaurateur Arnie Morton, had a pleasantly quirky Old Town restaurant called Mirador. It was a cute place, decorated with framed mirrors and...
Tags: Phil Vettel, Chicken, Gelato, Lifestyle and Leisure, Foods and Beverages
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Columbia Foodies share epicurean delights
The Pissaladiere Nicoise, an onion tart studded with black olives and anchovies, is being passed around to the dinner guests while the Navets a la Champenoise, a turnip casserole, and braised stuffed breast of veal finish in the oven. A French Frisee...
Tags: Onions, Trips and Vacations, Salads, Veal, Julia Child
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What to cook for St. Patrick's Day?
What to cook for St. Patrick's Day? I was stumped. That's why I checked in with Colman Andrews, editorial director of The Daily Meal and author most recently of "The Country Cooking of Ireland" (Chronicle Books, 2009, $50). Andrews, who grew up in Los...
Tags: Breads, Foods and Beverages, Holidays, Soups, Lifestyle and Leisure
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Repeat performance
Special to Tribune NewspapersThe thermometer is slowly inching up, and there's a little more sunlight every day, and that means one thing to gardeners: It's time to think about seed sowing. With a little planning you can stretch your food budget for an ongoing harvest of fresh,...Tags: Foods and Beverages, Kale, Onions, Glencoe, Cabbage
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A guide to Harford County's CSA programs
While it might be tough to imagine heading out to a local farm for an armful of fresh vegetables when it’s still chilly, it’s almost that time of year. Harford County farms are gearing up for growing season, and that means it’s time to...
Tags: Summer Squash, Bok Choy, Onions, Cabbage, Farms
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Test Kitchen tips: Makeshift lids for pots and pans
SouNo matter how hard you try, you can never be prepared for everything that might go on in a kitchen. And when something takes you by surprise, you have to think quickly. We've compiled a few random quick tips that might help you out if you find...
Tags: Salt, Onions, Foods and Beverages, Google+, Carrots
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Gourmet Vegetarian Fare At Six Main
The Hartford CourantThe food at Six Main is outstanding. And it's made almost entirely from plants. The dishes themselves sound like simple, hearty fare: chowder, pasta, meatloaf, gelato. But some culinary alchemy transforms raw veggies into pasta and avocado into ice cream....Tags: Mushrooms, Onions, Vegetarian Diet, Salads, Vegan Diet
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Protect your bones with Vitamin K
Premium Health News ServiceIf you want to preserve your bones as you age, don't skimp on vitamin-K rich foods, like deep-green vegetables. While we usually think of calcium--found in dairy products, greens, and fortified products like soy products--as the main nutrient essential...Tags: Health, Agriculture, Calcium, Greens, Vitamin K
May 20, 2013
|Story| McClatchy-Tribune
Apr 23, 2013
| Allentown Morning Call
Apr 16, 2013
|Story| Baltimore Sun
Apr 23, 2013
|Story| Chicago Tribune
Apr 4, 2013
|Column| Chicago Tribune
Apr 2, 2013
|Story| Baltimore Sun
Mar 14, 2013
|Story| Los Angeles Times
Mar 6, 2013
|Story| Chicago Tribune
Mar 5, 2013
|Story| Baltimore Sun
Mar 1, 2013
|Story| Los Angeles Times
Feb 28, 2013
|Story| Hartford Courant
Feb 27, 2013
|Story| Tribune Media Services
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