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    Oct 25, 2012 |Story| WSBT-TV
  1. King Ranch Casserole

    This stick-to-your-ribs Tex-Mex casserole gets its name from the biggest ranch in Texas (and the world!): King Ranch! So of course, it’s big on taste and sure to satisfy your gang’s big appetites. Serves: 6 Cooking Time: 45 min  What You'...

    Tags: Cheese, Cheddar Cheese, Tomatoes

  2. Oct 20, 2012 |Story| Los Angeles Times
  3. A culinary 'Little Belize' in South L.A. area

    The last undiscovered ethnic culinary enclave in L.A. might be a dozen-plus Belizean restaurants in the South Los Angeles area, a "Little Belize" offering the multi-culti flavors of the tiny country formerly known as British Honduras.
    The last undiscovered ethnic culinary enclave in L.A. might be a dozen-plus Belizean restaurants in the South Los Angeles area, a "Little Belize" offering the multi-culti flavors of the tiny country formerly known as British Honduras. Drive south from...

    Tags: Appetizers, Credit and Debt, Central America, Foods and Beverages, Restaurants

  4. May 28, 2012 |Story| WGNTV-LTV
  5. January 25: Lunchbreak - Tacos Ensenada and Tacos al Pastor

    Fat Rosie's Taco and Tequila Bar
    WGN News
    Fat Rosie's Taco and Tequila Bar 1890 W. Main St. St Charles (630) 762-0200 Tacos Ensenada Ingredients: 4 tortillas 4 sliced Tilapia fish (2 oz.) 4 teaspoons avocado mayonnaise 1 cup sliced cabbage 1 cup of pico de gallo 1 Tablespoon chopped cilantro 2...

    Tags: Cilantro, Foods and Beverages, Mayonnaise, WGN, Lifestyle and Leisure

  6. Oct 16, 2012 |Story| WGNTV-LTV
  7. October 17: Lunchbreak - Steam Roast Infused Chicken

    Stephanie O’Dea
    Stephanie O’Dea Stephanie's Website: www.stephanieodea.com/ To purchase a copy of the book: More Make It Fast, Cook It Slow: 200 Brand-New, Budget-Friendly, Slow-Cooker Recipes   Steam Roast Infused Chicken Ingredients: 2-3 1/2 pound...

    Tags: Cilantro, Foods and Beverages, Apples, Zucchini, Cheese Corn

  8. Oct 11, 2012 |Story| Chicago Tribune
  9. "I started to rationalize why it might be OK..."

    When I started reporting<a href="http://www.chicagotribune.com/health/chi-20yearold-snack-with-high-levels-of-salt-and-fat-inspires-fanatic-loyalty-among-kids-20121011,0,1348456.story" target="_blank"> this story</a>, I considered Flamin Hot chips a youngster&rsquo;s culinary phenomenon. Certainly not something that this 43-year-old, whole-food-eating, farmers-market-loving, scratch-cooking food policy writer would ever want in her belly.
    When I started reporting this story, I considered Flamin Hot chips a youngster’s culinary phenomenon. Certainly not something that this 43-year-old, whole-food-eating, farmers-market-loving, scratch-cooking food policy writer would ever want in...

    Tags: Limes

  10. Jun 18, 2012 |Story| KTUU
  11. Lunchbox: Taco-Loco

    Taco-Loco
    Channel 2 News
    Taco-Loco 600 W. International Airport Rd. #100 $6-$8 per plate 10:30 a.m. to 2 p.m. Monday through Friday; closed Saturday and Sunday 561-1648 When you’re driving down the road in Anchorage, it’s easy to spot most restaurants at street...

    Tags: Foods and Beverages, Mexican Food, Restaurants, Dining and Drinking, Lifestyle and Leisure

  12. Jun 20, 2012 |Story| WDBJ7
  13. Scrambled Egg Quesadilla on the Weekend Diner

    Scrambled Egg Quesadilla
    Scrambled Egg Quesadilla Recipe by: Mary Rapoport, Virginia Egg Council Ingredients: ½ cup shredded Mexican cheese blend (2 oz.) 2 whole wheat OR flour tortillas (7”) 4 slices Canadian-style bacon (2.5 oz.) 4 EGGS, beaten Salsa Directions:...

    Tags: Bacon, Cheese, Eggs, Scrambled Eggs

  14. Oct 11, 2012 |Story| South Bend Tribune
  15. Taste of the Town: Quincy's Cafe

    1725 N. Ironwood Drive,
    1725 N. Ironwood Drive, South Bend 574-273-0159 Hours: 8 a.m. to 11 p.m. Tuesday through Thursday, 8 a.m. to midnight Friday and Saturday, 8 a.m. to 10 p.m. Sunday, closed Monday Years in business: 1 year and 8 months Cuisine: American - soups,...

    Tags: Honey, Foods and Beverages, Soups, Lifestyle and Leisure, Mustard

  16. Oct 11, 2012 |Story| WXMI
  17. $10 Thursday: Cooking with Canned Pumpkin

    Key ingredient:  Meijer Canned Pumpkin                           Nutrition benefits:  Canned pumpkin is packed with nutrients and pumpkin has been deemed a "super food" because it contains powerful antioxidants known as carotenoids that can protect cells...

    Tags: Foods and Beverages, Nutrition, Recipes, Parsley, Potassium (dietary supplement)

  18. Oct 7, 2012 |Story| WDBJ7
  19. Wake Up With Eggs on the Weekend Diner

    <strong>Easy Egg Breakfast Quesadillas</strong>
    Easy Egg Breakfast Quesadillas Recipe by: May Rapoport ½ cup shredded Mexican cheese blend (2 oz.) 2 whole wheat OR flour tortillas (7”) 4 slices Canadian-style bacon (2.5 oz.) 4 EGGS, beaten Salsa Sprinkle ¼ cup cheese on one side of each...

    Tags: Bacon, Cheese, Salt

  20. Oct 9, 2012 |Story| Aberdeen News
  21. Homemade soupstock creates savory soup

    &nbsp;Once cool temperatures hit, many of us crave soup. Soups need a good base. A stock is strained liquid from cooking vegetables, meat or fish and their bones and seasonings in water. Brown stock is the same but the vegetables and bones are roasted before being cooked in water.
    Detroit Free Press
     Once cool temperatures hit, many of us crave soup. Soups need a good base. A stock is strained liquid from cooking vegetables, meat or fish and their bones and seasonings in water. Brown stock is the same but the vegetables and bones are roasted before...

    Tags: Chicken, Foods and Beverages, Tomatoes, Chili, Chicken Breast

  22. Jun 18, 2012 |Story| Baltimore Sun
  23. Lunch for $10 or Less: Tortilleria Sinaloa

    Tortilleria Sinaloa is a tiny storefront in Fells Point with no tables but eight stools at two counters.
    Tortilleria Sinaloa is a tiny storefront in Fells Point with no tables but eight stools at two counters. That doesn't deter tourists, natives and neighbors from testing their Spanish on the barely bi-lingual but friendly staff while trying to order...

    Tags: Foods and Beverages, Soups, Lifestyle and Leisure, Fells Point, Steaks

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Tortillas Photos
Devon Buyce, third grader at Perley Fine Arts Academy,...
(May 5, 2013)
Devon Buyce, third grader at Perley Fine Arts Academy, makes a whole wheat meatless tortilla at Perley¿s Family Night at St. Vincent de Paul Society.
Homemade tortilla chips: The corn comes through strong...
(March 13, 2013)
Tortilla chips
Bistec asado taco: I live in a house of picky tortilla...
(February 21, 2013)
Eat this: Bistec asado taco