Tomatoes

New Bedford Scallops With Vegetable Salad & Meyer Lemon Honey Oil

Ingredients: 2 Tbsp. Meyer Lemon Oil ¼ cup honey 1 ½ tsp. cilantro oil (separate recipe) 1 ½ oz. carrot julienne 3 oz. French green beans 2 oz. asparagus 2 Tbsp. water 1 oz. red onion julienne 1 oz. kalamata olives 8 ea. Grape tomatoes 24 ea. Scallops...

Tags: Cheese Corn, Lemons, Cilantro, Onions, West Hartford

New Small Plates Menu At Paragon, Foxwoods

Seasonal ingredients are driving the new menu at Foxwoods' Paragon, where chef Scott Mickelson has designed a series of shareable small plates. Organized mainly by protein, the plates are divided into categories with three selections apiece: beef, tuna,...

Recipe For Panzanella

Chef, Metro Bis

Now that the tomato season is in full swing, I have been playing with them even more. This week I decided on one of my favorite summer salads: panzanella. I used the recipe that our staff uses in the restaurant and scaled it down since you probably won'...

Tags: Black Pepper, Egg Yolks, Mustard, Feta Cheese, Croutons

Greek Inspired No Bake Nachos

Chef Kevin Cottle's "No Bake Nachos" - A Greek Inspiration 1 pound ground lamb 1 seedless cucumber (peeled and diced) 1cup feta cheese 1 ½ cup Greek yogurt 2ea diced tomato vine ripe red and yellow 1med onion diced 1tsp ground coriander 1tsp ground cumin...

Tags: Cucumbers, Pita Bread, Lemons, Onions, Feta Cheese

Salmon Teggianese From La Bella Vista Catering

Salmon Teggianese Pan Roasted Salmon with Escarole, Tomato, White Bean Cassoulet with Caper Parsley Puree Serves 4 4ea 7-8oz pieces of Salmon Salt and Pepper - Season to Taste 4 oz of canola oil for searing the salmon Escarole - White Bean Cassoulet...

Tags: Parmesan Cheese, Salt, Garlic, Anchovies, Manufacturing and Engineering

Crisp Soft Shell Crab With Tomato Salad, Goat Cheese Mousse, And Ancho Honey Sauce

Crisp Soft Shell Crab Tomato Salad Local Tomato, Goat Cheese Mousse, Rocket, American Caviar Ancho Honey Sauce This is a recipe that we are doing at the Beard House in July!! Soft Shell Crab Extravaganza!! Ingredients: corn or peanut oil, for frying...

Tags: Salt, Onions, Peanuts, Foods and Beverages, Salads

Margarita Shrimp

FOX CT

Margarita Shrimp 1 cup chopped scallions 2 cloves thinly sliced garlic 2 sweet green or yellow peppers, seeded and sliced 2 tablespoons vegetable oil 1 cup grape tomatoes 1.5 pounds cleaned tail on shrimp 1/3 cup Herradura tequila Splash of Tuaca liqueur...

Tags: Pumpkin, Cilantro, Garlic, Arable Farming, Foods and Beverages

Potato Onion Naan, Curry Daal, And Watermelon Rum Ambrosia

Hummus Spirals 4 cups prepared garbanzo beans 2 cloves fresh garlic 1 Tablespoon lemon juice 1 Tablespoon sesame oil 1 teaspoon sea salt 1 to 2 cups avocado oil (olive oil may be substituted) 6 large flatbread wraps or tortillas 3 tomatoes, thinly...

Tags: Appetizers, Sea Salt, Manufacturing and Engineering, Cinnamon, Chili

NY City Thin Crust Margarita Pizza And Long Island Iced Tea

FOX CT

NY City Thin Crust Margarita Pizza 2 teaspoons active dry yeast 2 1/2 cups all-purpose flour, divided 2 tsp. sea salt 6 tbsp. extra-virgin olive oil 1 can (14.5 oz.) crushed or diced tomatoes in a food processor to a chunky purée 2 tbs tomato...

Tags: Pizzas, Long Island, Salt, Garlic, Foods and Beverages

"Patriots" Clam Chowder And Colonial Cheddar And Onion Biscuits

FOX CT

Plymouth Bay "Patriots" Clam Chowder Serves 8 Ingredients: ½ Quart Heavy Cream 2 oz Clarified Butter 1 pound Bacon 1 Cup Leek, small dice ½ Cup Yellow Onion, small dice 1 Cup Celery, peeled, small dice 1 T Garlic, minced ¼ Cup Flour 1 Quart Clam...

Tags: Chives, Mustard, WTIC, Cheddar Cheese, Garlic

Recipe: Cavatelli Con Speck

FOX CT

Cavatelli con Speck 1 lb. homemade cavatelli (store bought if you have to) Extra virgin olive oil 2 garlic cloves chopped in half 1 ½ cups of cherry tomatoes 2 cups of artichoke hearts in water, drained and quartered 6 oz. of sliced speck (cut into...

Tags: Salt, Garlic, Foods and Beverages, Kosher Salt, WTIC

Haitian Hominy with Fried Plantains

FOX CT

Haitian Hominy with Fried Plantains 2 tablespoons vegetable oil 1 onion, chopped 4 cloves minced garlic 2 scotch bonnet peppers, seeded and chopped 8 cups prepared hominy 1 cup prepared chopped tomatoes with green chillies 1 cup prepared ranchero sauce...

Tags: Lettuce, Salt, Garlic, Cilantro, Onions