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Kentucky Derby Parties In Connecticut May 4
Don your most ornate hat and head to these spots to drink bourbon, eat Kentucky-inspired fare and watch "the most exciting two minutes in sports" this Saturday. Max Downtown, 185 Asylum Street, Hartford, hosts a Derby party at 3 p.m. The event...
Tags: Farmington (Hartford, Connecticut), Lifestyle and Leisure, Pies and Tarts, American Cancer Society, Shrimp
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Grilled Cheese Week at La Paloma Sabanera, April 8-12
April is the cheesiest month. Celebrate National Grilled Cheese Week April 8-12 at neighborhood-favorite coffeehouse La Paloma Sabanera, which offers a lineup of specialty sandwiches Monday through Friday. The menu: Monday, April 8: The Firecracker ($...
Tags: Cheese, Bacon
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The Counter Celebrates National Grilled Cheese Month in West Hartford
In celebration of National Grilled Cheese Month in April (yes, this is a thing,) The Counter offers five specialty sandwiches throughout the month, featuring a different creation each week. All are priced at $7. The specials: The Greek (April 1...
Tags: Feta Cheese, Cheese, West Hartford, Cheddar Cheese, Onions
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Recipe: Pan Seared Salmon With Fennel Tomato Ragout Over Potato Latkes
http://www.jordancaterers.com7oz Organic Salmon ½ head Fennel sliced thin 2ea Romma tomato diced ¼ cup Red Onion julienne 1ea clove garlic sliced thin ¼ cup white wine ¼ cup chicken stock Pan sear the salmon on high heat in a table spoon extra virgin olive oil (about 2...Tags: Fennel, Matzoh, Salt, Potato Pancakes, Onions
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Box Office: 'Fast and Furious 6′ Revs Up For $85 Million-$100 Million Bow
VarietyThe box office battle between "Fast and Furious 6" and "The Hangover Part III" actally ended three weeks ago. SEE ALSO: Vin Diesel Promises L.A. Setting for 'Fast 7′ Early tracking and social media buzz gave the edge to "Fast and Furious." Now,...Tags: Epic (movie), Todd Phillips, Warner Bros. Entertainment, Inc., Vin Diesel, Noah Baumbach
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Recipe: Shrimp enchiladas
This is one of the recipes that I will be preparing May 29 when I head out to Carr Valley Cheese located in Sauk City, Wis. I will be doing a “Taste of Mexico,” presenting a variety of Mexican-infused dishes featuring Carr Valley Cheese. We...Tags: Lifestyle and Leisure, Cream Cheese, Mexico, Recipes, Onions
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Nature's ways of improving backyard gardening
Akron Beacon JournalAKRON, Ohio You might be working harder in the garden than you have to. By taking cues from nature, you can cut down on insect damage, diseases and other problems that often plague food gardens. Add a little human ingenuity, and you can even extend the...Tags: Agricultural Research and Technology, Lifestyle and Leisure, Hobbies, Weather, Conservation
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John Richard 'Dick' Irwin, Sun 'police blotter' reporter, dies
John Richard "Dick" Irwin, a tough, accurate veteran police reporter with a heart of gold whose signature Police Blotter became required reading for both crime aficionados and the just plain curious, died Wednesday at Greater Baltimore Medical Center of...
Tags: Pimlico, Religion and Belief, Sykesville, Crime, Law and Justice, Union Memorial Hospital
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Dry farming draws interest from small growers
The Sacramento BeeA centuries-old farming technique called dry farming once the order of the day in California's Central Valley is once again drawing the interest of some of the region's farmers. The technique is as simple as it is risky. Dry farming relies solely on...Tags: Agricultural Research and Technology, Agriculture, Grapes, Science and Technology, Apricots
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At Almawal, a master of fire, meat
As legends go in Chicago restaurant kitchens, Majed Diab resides in the deep underground, though within the Middle Eastern community he's something of a minor celebrity. In the 1980s he opened The Nile near 63rd Street and Kedzie Avenue , launched its...
Tags: Lifestyle and Leisure, Hummus, Saudi Arabia, Onions, Falafel
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Favorite things: urban gardener Annie Novak
Annie Novak is a farmer with a rake, a hoe -- and a staircase. The Evanston-grown Novak's calling is urban agriculture, a la Brooklyn's Eagle Street Rooftop Farm, a pioneering 6,000-square-foot spread atop a warehouse. There, stalks of corn rise shoulder-...
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Lighting the way
Grilling books are getting a bit much these days, aren't they? Either you're commanded to build a veritable pyre to sear your steak, preferably on a Patagonian plain, or you must search out a whole hog whose bloodlines are bluer than yours, or you have to...
Tags: Steaks, Manhattan (New York City), Lifestyle and Leisure, Beef Brisket, Shrimp
Apr 29, 2013
|Column| ctnow.com
Apr 4, 2013
|Column| ctnow.com
Mar 28, 2013
|Column| ctnow.com
Dec 5, 2012
|Story| ctnow.com
May 23, 2013
|Story| Tribune Media Services
May 23, 2013
|Column| Herald Mail
May 23, 2013
|Story| McClatchy-Tribune
May 23, 2013
|Story| Baltimore Sun
May 23, 2013
|Story| McClatchy-Tribune
May 23, 2013
|Story| Chicago Tribune
May 22, 2013
|Story| Chicago Tribune
May 22, 2013
|Story| Chicago Tribune
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