| Nov 12, 2012
| 1:41 PM
Maple Blueberry Sweet Potatoes
The Clare has its own twist on the traditional sweet potato side dish. "We use nice, tender, baby sweet potatoes sautéed with maple syrup and a touch of brown sugar. Sprinkling in blueberries adds color and...
| Nov 14, 2012
| 12:04 PM
On the Thursday before Thanksgiving, Sef Gonzalez wanted to do something different for the food truck rally he organizes at the Seminole Hard Rock & Casino in Hollywood.
So his asked 40 trucks to submit a dish for the Thanksgiving Dinner Challenge....
| Nov 15, 2012
| 5:38 PM
The lovable dive known as the Little Knight left its spot on 17th Street in August, and the Wild Goose Tavern has swooped in.
Reporter Jill Cowan and I stopped by for media night Nov. 8. Not just a bar, the tavern boasts a menu of gourmet sausages,...
| May 28, 2012
| 9:14 AM
Allium at Four Seasons Hotel Chicago
120 East Delaware Place
Sunday, April 29
4 p.m. VIP opening; 5 p.m. general admission
Four Seasons Hotel Chicago
TICKETS $125 per person for general admission; $200...
| Apr 27, 2012
| 11:33 AM
Chef Bryan Opiela
CORK Catering and Special Events
Children's Oncology Services, Inc. 5th Annual Campfire Ball
Saturday, May 19
1044 West Randolph Street
To buy tickets or for more information:
| May 3, 2012
772 N. Main St., West Hartford
860-206-4283 and http://www.mooyah.com
If West Hartford were to name an official town food, it might be the burger. Restaurants featuring them have sprung up in the center, Blue Back Square, Park Road and now at...
| May 24, 2012
| 6:03 PM
For 50 years, the Tater Town fruit and vegetable stand and its meat market have been the place to go for collard greens and pig tails, cucumbers and chittlins.
Owner Randy Jesus, something of a self-taught urban planner, had a vision for this...
| May 15, 2012
| 12:57 PM
K, e, double-L, oh, double-Good Grief, what are you people thinking?
Today on Facebook, Alinea partner Nick Kokonas posted a link to snackpicks.com, a recipe website owned by Kellogg's, listing "Chef Grant Actatz' Sweet Potato Toppers."
| Apr 12, 2013
"We aren't cooking food here, we're making memories" was a favorite expression of Jason James' uncle.
For James those recollections are in every fragrant waft of slow-cooking meats from the kitchen of his Black Bear Smokehouse in Mount Dora.
| Mar 30, 2013
Average temperature: High 83, low 60
Rainfall: 2.42 inches
1. Moon phases
•Last quarter: April 3
•New moon: April 10
•First quarter: April 18
•Full moon: April 25
2. Moon-sign planting dates
| Mar 27, 2013
| 6:07 AM
If you've got a craving for chili but you want to do something out of the ordinary, then our Sweet Potato and Black Bean Chili is right up your alley. Serve this up on a cool night and you'll be a household hero!
Cooking Time: 4 hr