| Jun 12, 2013
| 5:04 PM
Total time: 40 min.
4 pints strawberries, rinsed and hulled
1/4 cup sugar
2 cups whipping cream, whipped
Cut strawberries in half and toss with sugar. Set aside 1/2 hour.
Split each Shortcake while still warm. Spoon plenty of...
| Mar 14, 2013
No not that pie. The other Pi.
Are you still wondering what National Pi Day (March 14) is all about? We have answers and recipes! If you're still asking about the Ides of March, not so much on the recipe front.
March 14 is National Pi Day, a day to...
| Feb 6, 2013
| 2:30 AM
You're in a restaurant, enjoying a meal with friends, when the main course arrives. The plate of seafood in front of you looks incredible, but nothing prepares you for what happens next. After a few mouthfuls, a lump begins to rise in your throat and your...
| Jan 26, 2013
There's still roughly a month until the Plant City Strawberry Festival opens in that berry-fixated agricultural hub between Lakeland and Tampa.
But it's not too early to satisfy the craving for strawberry shortcake, a signature menu item at Parkesdale...
| Jan 9, 2013
| 9:44 PM
Everything old is, indeed, new again — at least in downtown Allentown where Cosmopolitan restaurant is dishing up “a slice of history” with Hess’s Strawberry Pie.
True to its original form, the sky-high pies are packed with...
| Jan 13, 2013
I eat with my hands.
Most of the time I don't need a utensil. I'm good. I eat asparagus with my hands. Also, steak, rice. Also, lettuce, macaroni. I have eaten mashed potatoes with my hands. I will eat Thai occasionally with my hands (but only at home)....
| Jan 14, 2013
| 6:31 AM
Tangy rhubarb and sweet ruby red strawberries make for a tasty marriage of flavors in our old fashioned Strawberry Rhubarb Pie. Whether you use fresh or frozen rhubarb, this one is always a year-round favorite.
Cooking Time: 30 min
| Jan 15, 2013
| 1:40 PM
FRESNO, Calif. (AP) — The freeze gripping the West appeared on the verge of easing Tuesday, but farmers who spent millions to protect crops were still assessing damage, some produce prices climbed, and businesses and residents dealt with burst...
| Jan 16, 2013
| 6:51 AM
As I peruse the many garden catalogs I've been receiving over the past few weeks I noticed that many do not include explanations of terminology used.
Most of the companies I have ordered from, and have recommended in previous articles, do provide all the...
| Dec 28, 2012
| 9:14 AM
Blackberry Apple HINT Martini
- 1.5 oz Green Apple Vodka
- 3 oz Sparkling Apple Cider
- 2 oz HINT Blackberry Water
Directions: In a cocktail shaker, combine green apple vodka, sparkling apple cider, Blackberry HINT and ice. Shake...
| Dec 29, 2012
| 4:07 PM
By Jennifer Sheehan, Of The Morning Call
Amy Cozze graduated from the University of Pittsburgh in 2004 with a dual degree in psychology and business administration.
After a few years, she found she just wasn't feeling the passion for her work.