| May 29, 2013
| 1:53 PM
The Bol, which the Seminoles call "a new authentic Asian cuisine restaurant experience," is now open at Seminole Hard Rock Hotel & Casino.
Owned by The Seminole Tribe of Florida, the 51-seat restaurant, located near the resort’s main entrance...
| May 21, 2013
| 1:48 PM
For the past 19 years, Thai Bros. has been serving locals and tourists mostly traditional Thai cuisine, save the occasional exception like fried wontons with cream cheese and avocado.
This little storefront restaurant is a pleasant and unpretentious...
| May 21, 2013
| 3:08 PM
Rice salad takes a colorful turn with cooked small shrimp, fresh arugula, tomatoes, minced red onion and toasted pine nuts. The whole dish comes together in about 45 minutes. /
For more quick-fix dinner ideas, check out our video recipe gallery. Food...
| May 17, 2013
| 6:23 AM
The best thing about O'Leary's Seafood Restaurant is how tricky it is to describe.
Not so many years back, I'd have called O'Leary's eclectic, which became a byword for both a type of menu and the kind of place that served it. Offering a relaxed version...
| May 16, 2013
| 7:24 AM
Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often simple -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a...
| May 14, 2013
| 6:58 PM
The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Sautéed Shrimp & Green Beans....
| May 18, 2013
Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser.
But what's pleasing to the public isn't always fulfilling for creatively inclined chefs. And so they come up...
| May 8, 2013
| 7:00 AM
Mother's Day is Sunday, and if you're wondering where to celebrate with Mom, here are 24 restaurants offering options such as free Champagne with brunch, blueberry French toast, squash blossom enchiladas and, of course, the bottomless mimosa.
| Apr 29, 2013
| 4:45 AM
Get a Shrimp Scampi for $2.99 at Red Lobster on Monday.
Add the 10-shrimp dish to any entree, no coupon necessary
Click here for the deal. The offer is one per order per entree. "Like" our Sentinel Deals page on Facebook; follow Doreen Christensen...
| Jun 14, 2013
| 11:21 AM
Now in its seventh season, Jack's Bistro has settled into a fine groove. The small Canton restaurant is essentially doing today what it was doing from the start — exactly what it wants to do.
If that makes Jack's sound arrogant, you don't know...
| Jun 7, 2013
| 1:50 PM
SommerBrau has arrived at Gordon Biersch. The Brickell brewpub's summer release is a German-style lager, and it comes accompanied by a cocktail.
The booze is just a mojito made with Bacardi Limon. But the beer is a kolsch: A crisp, golden lager good for...