Shrimp

Don your most ornate hat and head to these spots to drink bourbon, eat Kentucky-inspired fare and watch "the most exciting two minutes in sports" this Saturday. Max Downtown, 185 Asylum Street, Hartford, hosts a Derby party at 3 p.m. The event...

For the Sun WineFest's 10th year, famed cookbook author and James Beard award winner Dorie Greenspan pulled together a cookie recipe representing three facets of her life: a vanilla French sablé base with cherries, cranberries and raisins cooked in mulled...

For Lou Granato, owner of the new Dad's Food Truck, it's all about preparing homemade food with an unusual twist. One could say he believes "variety is the spice of life." Granato, a city native who lives in Oxford, has worked as a caterer for 50...

Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser. But what's pleasing to the public isn't always fulfilling for creatively inclined chefs. And so they come up...

Check this list often as new tips, events and deals around Florida come in: No need to leave Fido behind Vacationers traveling to Orlando don’t have to leave Fifi or Fido behind with Rosen Hotels & Resorts’ VIP ¿ Very Important Pet ¿ package...

What happens when you cross a winemaker with a passion for his heritage and a chef who considers food an artful experience? The answer: Vinedos Aurora at Pamplona Tapas. It is the tasting room and tapas eatery that has emerged in its casual yet...

The best thing about O'Leary's Seafood Restaurant is how tricky it is to describe. Not so many years back, I'd have called O'Leary's eclectic, which became a byword for both a type of menu and the kind of place that served it. Offering a relaxed version...

More than 200 people recently gathered beachside to enjoy great food while helping to raise money for a good cause. The fourth annual, Louisiana-style "Toes in the Sand" Shrimp Boil on the Beach, staged at the Lauderdale Surf Club in Lauderdale-by-the-...

Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often simple -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a...

Figuring out what to pursue this week might be more challenging than actually hooking into a fish. The spot shrimp fishery reopens Wednesday in south central and central Puget Sound from 7 a.m. to 3 p.m. only. Elliott Bay east of a line from West...

Tasty discovery: Fried Flounder sandwich Price: $10 Destination: Holy Mackerel, 4854-16 Longhill Road, Williamsburg. 757-208-0222. Holymackerelseafoodgrill.com. Hours: 11 a.m. to 10 p.m. Sunday-Thursday and 11 a.m. to 11 p.m. Friday-Saturday...

This list is not all-inclusive  American Contemporary  Adelle's Fine American Fare  535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...