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    May 30, 2013 |Story| Chicago Tribune

  1. Tofu grace

    This is troubling. I can count on one trotter the number of days in my life I've gone without eating meat. What's frightening is that it's more or less automatic; to <em>not</em> incorporate animal flesh into two of my three meals leaves something lacking, like an itch unscratched.
    This is troubling. I can count on one trotter the number of days in my life I've gone without eating meat. What's frightening is that it's more or less automatic; to not incorporate animal flesh into two of my three meals leaves something lacking, like an...

    Tags: Restaurants, Dining and Drinking, Onions, Tomatoes, Pizzas

    2. May 13, 2013 |Story| Aberdeen News

  2. Aberdeen Rural firefighters draw big crowd with pancakes

    In what has become a Mother's Day tradition, hundreds of people decided to take their mothers out for a pancake breakfast and, at the same time, help support the volunteer firefighters in Aberdeen.  "I'm 29 now, but I've been coming here since I was...

    Tags: Mother's Day, Lifestyle and Leisure, Fires, Foods and Beverages

    3. May 11, 2013 |Story| LAT - HOLD Archive

  3. Duck fat, lamb sausage, bittersweet chocolate at a North Hollywood warehouse sale

    The anticipation outside Epicure Imports on Saturday morning was as thick as the French accents inside. Customers of the gourmet warehouse sale, which happens seven times a year, lined up in this industrial part of North Hollywood well before they would be let in, like teens at a rave -- except here, instead of a DJ, it was the late-arriving truffle-butter vendor who cut through the fawning crowd.
    The anticipation outside Epicure Imports on Saturday morning was as thick as the French accents inside. Customers of the gourmet warehouse sale, which happens seven times a year, lined up in this industrial part of North Hollywood well before they would...

    Tags: Restaurants, Dining and Drinking, Lifestyle and Leisure, Butter, Tacos

    4. May 10, 2013 |Story| Los Angeles Times

  4. Essential track: The Fugs' 'Carpe Diem' -- covered by the Melvins

    For its recent album of cover songs, &ldquo;Everybody Loves Sausages,&rdquo; Los Angeles rock band the Melvins mined rock history to reveal some unlikely inspirations. The record hasn&rsquo;t gotten nearly the attention it deserves, especially for those who love surprising versions of familiar songs, scary-sounding men and rock.&nbsp;
    Los Angeles Times Pop Music Critic
    For its recent album of cover songs, “Everybody Loves Sausages,” Los Angeles rock band the Melvins mined rock history to reveal some unlikely inspirations. The record hasn’t gotten nearly the attention it deserves, especially for those...

    Tags: New Year's Day, Lifestyle and Leisure, Entertainment, Pharmaceuticals, Music

    5. May 9, 2013 |Story| Los Angeles Times

  5. Recipe: Soy-brined turkey

    &nbsp;
      Time: 6 hours, plus 24 hours brining Servings: 12 (with leftovers) Note: To make gravy, remove the turkey and set the roasting pan over two burners on medium heat. Stir 2 tablespoons of flour into 2 cups of cold water; whisk into pan drippings...

    Tags: Garlic, Salt, Cornbread, Butter, Turkey (animal)

    6. May 22, 2013 |Story| RedEye

  6. Weekend: Eat. Drink. Do.

    <strong>EAT</strong>
    For RedEye
    EAT Molé de Mayo 16th Street between Halsted and Morgan Streets 312-733-2287 Chefs from eight local Mexican restaurants throw down in an outdoor molé competition—set against the neighborhood's viaduct wall murals—where you can sample...

    Tags: Restaurants, Bars and Clubs, Dining and Drinking, Lifestyle and Leisure, Michael Jackson

    7. May 21, 2013 |Story| WTXX-LTV

  7. Where To Get a Burger A Caballo (a.k.a. With Egg) in Connecticut

    Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National Burger Day on May 28. But May also happens to be National Egg Month. Eggs and ground beef don't commingle constructively in many cases, but where they really shine is at their simplest: A fried egg laid on top of a ground beef patty.
    Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National...

    Tags: Tomatoes, Enfield, South Windsor, Rocky Hill, Newington

    8. May 22, 2013 |Story| Reuters

  8. Merkel protege struggles with Germany's green revolution

    Reuters
    * Renewable energy drive could influence September vote * Merkel chose doughty chief whip for vital ministry a year ago * Altmaier has not reconciled industry and green lobby By Madeline Chambers BERLIN, May 23 (Reuters) - Chancellor Angela Merkel...

    Tags: Environmental Issues, Angela Merkel, Media Industry, Arts and Culture, Energy Saving

    9. May 20, 2013 |Story| Hartford Courant

  9. Nothing Sloppy About This Quaint Waffle Joint

    The taste tease starts as soon as you get out of your car at The Sloppy Waffle, Newington's newest eatery on the Berlin Turnpike. The scent of baking waffles wafts through the parking lot from the breakfast and lunch place, a sweet, fresh, comforting smell enticing you inside.
    The Hartford Courant
    The taste tease starts as soon as you get out of your car at The Sloppy Waffle, Newington's newest eatery on the Berlin Turnpike. The scent of baking waffles wafts through the parking lot from the breakfast and lunch place, a sweet, fresh, comforting...

    Tags: Restaurants, Bars and Clubs, Dining and Drinking, Shrimp, Arts and Culture

    10. May 20, 2013 |Story| Chicago Tribune

  10. Pop's Italian Beef & Sausage to open 2nd Orland Park operation

    A banner outside the nearly 5,000-square-foot building under construction on the northwest corner of 159th Street and 94th Avenue removes all doubt about the coming occupant.
    A banner outside the nearly 5,000-square-foot building under construction on the northwest corner of 159th Street and 94th Avenue removes all doubt about the coming occupant. Pop's Italian Beef & Sausage, a popular local fast-food restaurant, is gearing...

    Tags: Aetna Inc., Health Treatments, Chicago Restaurants, Lifestyle and Leisure, Italian Beef Sandwiches

    11. May 16, 2013 |Story| Allentown Morning Call

  11. Breakfast with cocktails at Old Bethlehem Road Hotel

    The Old Bethlehem Road Hotel near Lake Nockamixon State Park in Quakertown is dishing up Sunday morning breakfast, 8 a.m.-noon. Chef-owner Pascale Bazelais will help you start the day with an assortment of cocktails, from classics like Bloody Mary and Screwdriver to festive libations such as a Pink Salty Dog and a Good Morning Kiss, made with sparkling wine, blueberry schnapps and a touch of blueberry juice. &ldquo;We&rsquo;re a bar. Not serving drinks would be a disconnect!&rdquo; says Bazelais, a New York transplant who has owned the hotel since 2009.
    Special to The Morning Call
    The Old Bethlehem Road Hotel near Lake Nockamixon State Park in Quakertown is dishing up Sunday morning breakfast, 8 a.m.-noon. Chef-owner Pascale Bazelais will help you start the day with an assortment of cocktails, from classics like Bloody Mary and...

    Tags: Cherries, Blueberries, Eggs Benedict, Lifestyle and Leisure, Hotel and Accommodation Industry

    12. May 7, 2013 |Story| SFL

  12. Dining Scene: From blood sausage to basic burgers

    <strong>BA Argentinean Bistro</strong>
    BA Argentinean Bistro 2881 E. Commercial Blvd., Fort Lauderdale, 954-533-2013, BA-Bistro.com You probably don't have to guess. Yes, BA stands for Buenos Aires. And BA now reigns in this spot — in the ambience, cuisine and hometown of owner and...

    Tags: Restaurants, Dining and Drinking, Blueberries, Miami (Miami-Dade, Florida), Lake Worth

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