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A collection of news and information related to Risotto published by this site and its partners.

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    Jun 6, 2013 |Story| SFL
  1. High on this hog

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3halfstars.gif" alt="" />
    As you peruse the menu of the Tipsy Boar, a gastropub that opened in January in downtown Hollywood, you'll find the restaurant is aptly named. Its menu is a gut-busting, beer-swigging delight. The Boar is the latest addition to the Hollywood restaurant...

    Tags: Bars and Clubs, Sausages, Foods and Beverages, Bacon, Lifestyle and Leisure

  2. May 31, 2013 |Story| LAT - HOLD Archive
  3. Easy dinner recipes: Bacon and egg risotto and more rice dishes

    Got rice? Well, you've got dinner. Options, that is. We've got three ways to cook the rice you have hiding in the cupboard -- in an hour or less -- along with a bunch of other easy dinner recipes.
    Got rice? Well, you've got dinner. Options, that is. We've got three ways to cook the rice you have hiding in the cupboard -- in an hour or less -- along with a bunch of other easy dinner recipes. Love bacon? This velvety risotto incorporates the deep...

    Tags: Onions, Peanuts, Foods and Beverages, Bacon, Rice Salad

  4. Apr 4, 2013 |Column| Tribune Media Services
  5. MARIO BATALI: Key to stress-free risotto: Know when to leave it alone

    Q: What's your favorite risotto flavor?
    Entree
    Q: What's your favorite risotto flavor? A: My vegetable of choice depends entirely on what's in season and at the height of its flavor. At the beginning of spring, that often means asparagus, known as a sign of spring since the time of Imperial Rome....

    Tags: Greenwich Village, Salt, Onions, Manhattan (New York City), Butter

  6. Mar 27, 2013 | Allentown Morning Call
  7. Does Parkland grad Jessica Lewis survive "Hell's Kitchen?"

    TV Watchers
    After being being voted by her team as one of two candidates for elimination, Parkland grad Jessica Lewis managed to hang in to cook another day and instead Danielle Boorn of Atlanta was sent packing on Fox's "Hell's Kitchen." The......
  8. Apr 18, 2013 |Story| RedEye
  9. Make your own Baconfest

    Bacon dumplings. Bacon pie. Bacon tacos. Bacon cotton candy. These are just a few of the smoky, salty treats that local chefs plan to serve at Baconfest Chicago this weekend. Unfortunately, the lure of these pork-packed dishes proved so great that the event sold out the same day tickets went on sale. If you're not among the fortunate few that will be stuffing yourself silly at the UIC Forum on Saturday, you still can get your fix. These restaurants are serving the same or similar Baconfest dishes&mdash;but for a limited time, so don't wait too long. Find even more options on <a href="http://baconfestchicago.com/diybaconfest2013" target="_blank">Baconfest's own Do-It-Yourself Baconfest Guide at baconfestchicago.com</a>.&nbsp;
    For RedEye
    Bacon dumplings. Bacon pie. Bacon tacos. Bacon cotton candy. These are just a few of the smoky, salty treats that local chefs plan to serve at Baconfest Chicago this weekend. Unfortunately, the lure of these pork-packed dishes proved so great that the...

    Tags: Sausages, Foods and Beverages, Sandwiches, Michigan Avenue, Jams and Jellies

  10. Apr 3, 2013 |Story| Tribune Media Services
  11. Celebrate spring with risotto

    We're only a couple of weeks into springtime, and already the world looks fresh again. The last of the snow is melting. Flowers are poking up from the ground. Trees are budding. And many farmers' markets and supermarkets alike are beginning to showcase the best of the season's new crops.
    Wolfgang Puck's Kitchen
    We're only a couple of weeks into springtime, and already the world looks fresh again. The last of the snow is melting. Flowers are poking up from the ground. Trees are budding. And many farmers' markets and supermarkets alike are beginning to showcase...

    Tags: Recipes, Salt, Shallots, Cheese, Foods and Beverages

  12. Mar 26, 2013 |Story| Tribune Media Services
  13. Loretta Young's deluxe DVD set

    Liz Smith
    "QUALITY IS not an act, it is a habit," said Aristotle. SO WHAT great star is receiving a 17-DVD box set of her wide and varied work on television? That would be the divine Loretta Young. "The Loretta Young Show: The Best of the Complete Series --...

    Tags: Loretta Young, Gerard Butler, Arts and Culture, Elizabeth Taylor, Joan Collins

  14. Jan 19, 2013 |Story| Los Angeles Times
  15. Wine of the Week: 2011 Masseria Li Veli Verdeca

    &nbsp;
    Los Angeles Times
      Here's an interesting white wine from Puglia, the region that forms the "heel" of Italy's "boot." Made from an ancient grape variety called Verdeca with a small percentage of Fiano Minutolo (don't you just love these Italian grape names?), it has a...

    Tags: Italy, Shrimp, Seafood, Foods and Beverages, Wines

  16. Mar 20, 2013 |Story| Los Angeles Times
  17. Two Italian cookbooks guaranteed to get you into the kitchen

    There are cookbooks that you want to cook from and there are cookbooks that make you want to cook. They are not always the same. A perfect example is the twin new releases from Sime Books, translations of two fine Italian regional cookbooks.
    There are cookbooks that you want to cook from and there are cookbooks that make you want to cook. They are not always the same. A perfect example is the twin new releases from Sime Books, translations of two fine Italian regional cookbooks. I defy...

    Tags: Recipes, Aquaculture

  18. Mar 19, 2013 |Story| WTXX-LTV
  19. Dining Review: Elm Restaurant in New Canaan

    <strong>Elm Restaurant</strong>
    Elm Restaurant 73 Elm St., New Canaan, (203) 920-4994, elmrestaurant.com   Chef Brian Lewis is doing his thing, his way — creating dishes that "slide, slip, crunch, awaken or calm you." His menus are like music. He composes moments, three to...

    Tags: Mustard, Foods and Beverages, Bacon, Richard Gere, Music

  20. Mar 14, 2013 |Story| SFL
  21. A view to dine for

    <img src="http://interactive.sun-sentinel.com/images/restaurantstars/3stars.gif" alt="" />
    There's no denying the old-fashioned appeal of the Pelican Grand Beach Resort. What visitor to Fort Lauderdale wouldn't love its design, which is meant to evoke 19th century Florida with tin-roofed turrets and shingle siding? The lobby has an island...

    Tags: Steaks, Foods and Beverages, Butter, Limes, Restaurants

  22. Mar 12, 2013 |Story| Baltimore Sun
  23. County Cork: good food, fun atmosphere

    When they opened Eldersburg's County Cork Wine Pub in 2010, business partners Arlene Stecher and Chris McManus were thinking of their neighbors.
    When they opened Eldersburg's County Cork Wine Pub in 2010, business partners Arlene Stecher and Chris McManus were thinking of their neighbors. McManus and Stecher, both Eldersburg residents, wanted to build a spot where adults could gather with...

    Tags: Bars and Clubs, Mustard, Cheese, Foods and Beverages, Republic of Ireland

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Risotto Photos
The Jesse Jones Jr. Quartet performs in the background...
(May 24, 2013)
Lobster risotto
This velvety risotto incorporates the deep flavor of ap...
(May 6, 2013)
Bacon and egg risotto
Ruffoni hand-hammered copper risotto pan, $250, .
(March 6, 2013)
Ruffoni hand-hammered copper risotto pan