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Recipes

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Top Recipes Articles

Displaying items 89-99
  • A taste of Cuba: A culinary look at the next travel hot spot

     A taste of Cuba: A culinary look at the next travel hot spot
    Just a couple months before President Obama's announcement of the easing of travel restrictions to Cuba, freelance writer Margaret Sheridan visited the island. Her impressions of the humble food scene there paints a compelling picture of what future...
  • Cooking chard from the garden can be simply delicious

    Cooking chard from the garden can be simply delicious
    I kept staring at that patch of chard in the garden. It's wild San Francisco chard, grown from starters from Logan's Gardens, which sells at the Santa Monica and Hollywood farmers markets. The leaves are so tender I'd been eating them simply sautéed in...
  • Scott McKenzie & the Morning Mix recipe of the week: Citrus-Glazed Salmon with Spinach

    Scott McKenzie & the Morning Mix recipe of the week: Citrus-Glazed Salmon with Spinach
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Citrus-Glazed Salmon with...
  • Scott McKenzie & the Morning Mix recipe of the week: Asparagus Salad with Strawberries

    Scott McKenzie & the Morning Mix recipe of the week: Asparagus Salad with Strawberries
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Roasted Asparagus Salad...
  • Aged rice? You bet, and it makes the best risotto, chefs say

     Aged rice? You bet, and it makes the best risotto, chefs say
    After tasting a luscious rice frittata prepared by executive chef John Coletta of Quartino Ristorante in Chicago, and viewing an episode of "In Search of Perfection," in which England's Fat Duck chef Heston Blumenthal went nuts over developing the perfect...
  • Easy dinner recipes: Pasta-like vegetable ideas for Gluten-Free Wednesday

    Easy dinner recipes: Pasta-like vegetable ideas for Gluten-Free Wednesday
    Many pasta options are out of the question if you're trying to pursue a gluten-free diet, but that doesn't mean you can't have fun. In addition to gluten-free pastas, vegetables and fruits can be sliced or "shaved" to mimic the traditional noodles....
  • Video tip: How to choose fresh fish -- plus, here's a recipe

    Video tip: How to choose fresh fish -- plus, here's a recipe
    Do you like to cook fish but have no idea what to look for when you buy it at the market? If you don't cook fish that often, the thought of hitting a fish market (or even cruising your local seafood aisle) when shopping for a recipe can be a bit...
  • For taste of the Middle East, try za'atar on any meat or veg

    When I was growing up in Dubai, my favorite afterschool snack was "manaeesh bi za'atar," a warm flatbread smeared with a deep green paste made of olive oil and the beloved Middle Eastern spice blend, za'atar. Rolled up with some creamy lebneh (thick...
  • Readers share their favorite fudge recipes

    Readers share their favorite fudge recipes
    Daley Question readers responded generously to my plea for help in finding a fudge recipe made with Nesquik, formerly known as Nestle Quik. ("Fudge recipes, Nestle-style," Daley Question, Feb. 18, 2015). Bob Smith wrote in from Wheat Ridge, Colo.,...
  • Family Meals Matter: Bite into a healthy lifestyle

    Family Meals Matter: Bite into a healthy lifestyle
    March is National Nutrition Month — a time when the Academy of Nutrition and Dietetics encourages all Americans to examine their food choices. This year’s theme is “Bite into a Healthy Lifestyle.” While some people think that...
  • Easy dinner recipes: Best tuna sandwich ever?

    Easy dinner recipes: Best tuna sandwich ever?
    So what makes a great tuna salad? Is it nice, big chunks of tender fish? Or finely shredded tuna for those who prefer a smoother texture? Maybe you like your salad with a little more mayonnaise than normal; or maybe you'd prefer to keep it light. Then...