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National Hamburger Day: Free burger today, if you have the right name
With the kickoff of grilling season comes National Hamburger Day, when America celebrates its favorite food on a bun. Smashburger has a free hamburger deal today, thus celebrating another American favorite: free stuff. Smashburger will give away free...
Tags: Foods and Beverages, Hamburgers, Memorial Day, Lifestyle and Leisure
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Nuclear is not the answer
Tom Horton's op-ed in praise of Norman Meadows and nuclear power presented inaccuracies ("Time for greens to embrace nukes," May 22). Climate change is a crisis that necessitates phasing out fossil fuels, but relying on nuclear power to replace them is...
Tags: Energy Saving, Environmental Issues, Nuclear Power
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Crawford's chef named Taste of Elegance winner
SIOUX FALLS - The South Dakota Pork Producers Council held their 25th Annual Taste of Elegance competition on March 24, 2013 at the Sioux Falls Convention Center. The Taste of Elegance Competition is one of the pork industry's premier events in the food...Tags: Crime, Law and Justice, Restaurants, Justice System, Judges, Restaurant and Catering Industry
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Keep milk breaks this summer
FARGO, N.D. - I'll have chocolate milk, my 9-year-old daughter said the other night at a restaurant as we celebrated her sister's birthday and the end of the school year. My daughter nearly always opts for chocolate milk, even when fancy kids' fruit...Tags: Calcium, Restaurants, Physical Fitness and Exercise, Potassium (dietary supplement), Dietary Supplements
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READER SUBMITTED: Hot Off The Press! - "Cindy's Table" Bringing Italy To Your Home
MarlboroughShe's done it again! Cindy Anschutz, a home chef and food enthusiast announces the much anticipated encore publishing of her cookbook, Cindy's Table, now available on Amazon.com. This second edition is full of exciting new photos of Cindy's travels to... -
Ribs Without Barbecue Sauce Just As Tasty With Chipotle Seasoning
The Hartford CourantAll home cooks have a repertoire of go-to recipes that their families like to see on the dinner table. They usually don't tire of these favorites, but there is always room for something new. We tend to think of barbecue sauce whenever we see pork ribs,...Tags: Salt, Kosher Salt, Onions, Tomatoes
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156 hot summer reads: Fiction, thriller, YA, nonfiction, kids, more
If you're planning to hit the beach -- or mountains or woods or backyard patio -- don't forget to bring along a book or two. In our list of 156 summer book picks, you'll find thrillers and young adult books, science books and novels, memoirs and science...
Tags: Unrest, Conflicts and War, Arts and Culture, Google+, World War I (1914-1918), Authors
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Baking bread brings kneaded therapy
The Kansas City StarI was about 11 and bored out of my mind in Greensburg, Kan., the day my grandma, Frances Loucks Peterson, taught me how to make bread. My parents would have been moving from someplace on one coast to someplace on the other coast during my father's Navy...Tags: Aromatherapy, Arthritis, Foods and Beverages, Honey, Cinnamon
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Old-school crab recipes
For many Marylanders, there is no more perfect meal than a pile of steamed crabs or a well-made crab cake (light on filler, please). These straightforward crab preparations are everywhere: on restaurant menus and backyard tables, especially in the...
Tags: Annapolis, Restaurants, Services and Shopping, Foods and Beverages, Peppers
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Quinoa subs for bulgur in a gluten-free tabbouleh
Gluten-free has become a serious eating choice for many, not only those diagnosed with celiac disease, but also people who are sensitive to wheat products. There are many books out on the subject. What sets "Weeknight Gluten-Free" apart from the...
Tags: Foods and Beverages, Salads, Radishes, Cucumbers, Lifestyle and Leisure
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Greek culture
We spoon up so much yogurt at breakfast, lunch and dinner that we spent $7.3 billion on the tart stuff last year. Its creamy texture and good-for-your-gut benefits are draws. So are the varieties: full fat, nonfat and low fat; organic and conventional;...
Tags: Foods and Beverages, Pies and Tarts, Rockville (Bethlehem, Pennsylvania), Salads, St. Petersburg (Pinellas, Florida)
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Battle of the Burgers: New Jersey's in the house!
Still thinking about entering our third annual Battle of the Burgers? Well, don't just sit there! Get your amazing burger recipe together! Submissions end Monday, June 3, at 5 p.m. and you can enter right here. In the meantime, check out the...
Tags: Foods and Beverages, Google+, Hamburgers, Lifestyle and Leisure, Social Media
May 28, 2013
|Story| LAT - HOLD Archive
May 30, 2013
|Story| Baltimore Sun
Jun 7, 2013
|Story| Aberdeen News
Jun 7, 2013
|Story| Aberdeen News
Jun 7, 2013
|Story| Hartford Courant
May 30, 2013
|Story| Hartford Courant
May 31, 2013
|Story| Los Angeles Times
Jun 3, 2013
|Story| McClatchy-Tribune
May 29, 2013
|Story| Baltimore Sun
Jun 5, 2013
|Story| Tribune Media Services
Jun 5, 2013
|Story| Chicago Tribune
May 30, 2013
|Story| Los Angeles Times
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