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Recipes

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Top Recipes Articles

Displaying items 56-66
  • Easy (after) dinner recipes: Cake, ice cream and more for beer lovers

    Easy (after) dinner recipes: Cake, ice cream and more for beer lovers
    It's Friday. You've made it. Have your beer and eat it too with these tempting after-dinner treats: Beer ice cream: It's the best of beer and ice cream, need I say more? This dessert can't get any easier to make, as it uses only four ingredients and...
  • Cooking chard from the garden can be simply delicious

    Cooking chard from the garden can be simply delicious
    I kept staring at that patch of chard in the garden. It's wild San Francisco chard, grown from starters from Logan's Gardens, which sells at the Santa Monica and Hollywood farmers markets. The leaves are so tender I'd been eating them simply sautéed in...
  • Easy dinner recipes: Three simple ideas for shrimp lovers

    Easy dinner recipes: Three simple ideas for shrimp lovers
    Love shrimp? If you can't get enough of America's favorite shellfish, check out these tempting recipe ideas: Peel 'n' eat shrimp: If you don't mind getting your hands dirty at dinner, you can't go wrong with the peel 'n' eat shrimp recipe David Lentz of...
  • Test Kitchen video tip: Roasting garlic 101 ... and a recipe

    Test Kitchen video tip: Roasting garlic 101 ... and a recipe
    Roasted garlic: It's one of the most amazing flavors in the kitchen. Add it to soups and stews, whisk it into a vinaigrette or tomato sauce, brush it onto grilled steaks, use it to lend extra flavor to your secret recipe for mashed potatoes. Or simply rub...
  • Valentine's Day: 43 great recipes for two

    Valentine's Day: 43 great recipes for two
    So you’re planning a romantic dinner at home for Valentine’s Day. Whether this is your first time cooking for someone new, or you’ve celebrated with the same person for years, this is one meal you probably (hopefully) want to be special....
  • Mastering the art of deglazing a pan with steak au poivre

    One of the main reasons carnivores love meat is because of its depth of flavor. And the easiest way to magnify that flavor is to brown the meat. For those of you into science, this is called the Maillard reaction, after the French chemist who first...
  • Scott McKenzie & the Morning Mix recipe of the week: Citrus-Glazed Salmon with Spinach

    Scott McKenzie & the Morning Mix recipe of the week: Citrus-Glazed Salmon with Spinach
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Citrus-Glazed Salmon with...
  • Test Kitchen tip: Mise en place ... and a recipe

    Test Kitchen tip: <i>Mise en place</i> ... and a recipe
    Mise en place is a French cooking term meaning "everything in its place," and it's one of the most important foundations of an efficient and functional kitchen. The principle is simple: Be prepared. Whenever you plan to work in the kitchen, keep these...
  • Quirky meets home-style

    Quirky meets home-style
    The pastry chef: Christina Tosi At the festival: Tosi is one of 60 chefs chosen to participate in Best of the Best, 7:30-10:30 p.m. Friday, Feb. 20, at Fontainebleau Miami Beach, 4441 Collins Ave. Each chef will offer samples of their best dishes....
  • Easy dinner recipes: Three garbanzo bean salads for Gluten-Free Wednesday

    Easy dinner recipes: Three garbanzo bean salads for Gluten-Free Wednesday
    It's Wednesday. You know what that means. An opportunity to change your diet to eliminate gluten for a day. These salads are unconditionally delicious, and you might never guess they're gluten-free. Chickpea salad with chorizo: Whether you call them...
  • Easy dinner recipes: Chicken chopped salad in an hour or less

    Easy dinner recipes: Chicken chopped salad in an hour or less
    Looking for something crisp and refreshing? Not overly heavy and easy to prepare? Salads are the perfect one-dish meal any time of year. Bluewater Grill's chicken chopped salad: Consider a chicken chopped salad with avocado vinaigrette. Avocado lends...