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Recipes

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Top Recipes Articles

Displaying items 45-55
  • Chasing mole poblano perfection

    If you find yourself in Beverly Hills, Calif., you should head a couple of blocks south of Wilshire Boulevard to a restaurant called Frida for some mole poblano that is out of this world. Mole poblano is a traditional deep-colored, richly textured...
  • Easy dinner recipes: Three simple ideas for shrimp lovers

    Easy dinner recipes: Three simple ideas for shrimp lovers
    Love shrimp? If you can't get enough of America's favorite shellfish, check out these tempting recipe ideas: Peel 'n' eat shrimp: If you don't mind getting your hands dirty at dinner, you can't go wrong with the peel 'n' eat shrimp recipe David Lentz of...
  • Test Kitchen video tip: Roasting garlic 101 ... and a recipe

    Test Kitchen video tip: Roasting garlic 101 ... and a recipe
    Roasted garlic: It's one of the most amazing flavors in the kitchen. Add it to soups and stews, whisk it into a vinaigrette or tomato sauce, brush it onto grilled steaks, use it to lend extra flavor to your secret recipe for mashed potatoes. Or simply rub...
  • Valentine's Day: 43 great recipes for two

    Valentine's Day: 43 great recipes for two
    So you’re planning a romantic dinner at home for Valentine’s Day. Whether this is your first time cooking for someone new, or you’ve celebrated with the same person¬†for years, this is one meal you probably (hopefully) want to be special....
  • Easy dinner recipes: Three garbanzo bean salads for Gluten-Free Wednesday

    Easy dinner recipes: Three garbanzo bean salads for Gluten-Free Wednesday
    It's Wednesday. You know what that means. An opportunity to change your diet to eliminate gluten for a day. These salads are unconditionally delicious, and you might never guess they're gluten-free. Chickpea salad with chorizo: Whether you call them...
  • Test Kitchen tip: Mise en place ... and a recipe

    Test Kitchen tip: <i>Mise en place</i> ... and a recipe
    Mise en place is a French cooking term meaning "everything in its place," and it's one of the most important foundations of an efficient and functional kitchen. The principle is simple: Be prepared. Whenever you plan to work in the kitchen, keep these...
  • How to add heat to your cooking with a variety of ingredients

     How to add heat to your cooking with a variety of ingredients
    Playing with fire in the kitchen is definitely dangerous. But it can also be delicious — if you learn to play with a few culinary heat makers. It involves working with a variety of spicy, pungent or tart foods — from arugula and chilies to...
  • Recipe Finder| Chop suey

    Recipe Finder| Chop suey
    Marc Neermann of Norcross, Ga., was looking for a recipe for chop suey like his grandmother made in the 1950s or early 1960s. The main ingredients, as far as he and his mother can recall, were beef and possibly pork, bead molasses, bean sprouts, water...
  • 13 ways of looking at a margarita glass

    13 ways of looking at a margarita glass
    Did you know National Margarita Day is Sunday? Just in time for the Oscars. You'd think somebody actually planned these things. Of course, you probably don't need an excuse to lift a celebratory margarita, especially since you're probably watching "Sunset...
  • Chicken livers can give you a rich foie gras taste on a budget

    Chicken livers can give you a rich foie gras taste on a budget
    With all the chattering about the return of foie gras to California menus, you might be tempted to think that we've become a state of liver lovers. You might think that, at least, until you set out to buy some chicken livers at the supermarket. Here's a...
  • Easy dinner recipes: Egg salad and more sandwiches in 30 minutes or less

    Easy dinner recipes: Egg salad and more sandwiches in 30 minutes or less
    When you need dinner fast, you can't beat a good sandwich. Stuff your favorite filling between two slices of bread and you're set. And because they're portable, you can grab and go on a busy weeknight. Check out these tempting recipe ideas: Egg salad...