RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Recipes

A collection of news and information related to Recipes published by this site and its partners.

Top Recipes Articles

Displaying items 45-55
  • Recipe Finder | Chocolate chip layer cake

    Recipe Finder | Chocolate chip layer cake
    Madeline Meushaw of Baltimore was in search of a good recipe for a chocolate chip layer cake made from scratch. She has lost her recipe for the cake and was hoping a reader would be able to help her out. Somewhat surprisingly, I did not receive any...
  • You asked for it: Il Mulino's Fusilli natural is always a crowd-pleaser

    You asked for it: Il Mulino's Fusilli natural is always a crowd-pleaser
    Q. I absolutely love the Fusilli Natural at Il Mulino's in Fort Lauderdale and have tried to re-create it several times at home. But I just can't figure out how to make a balsamic reduction sauce. So my dish comes out very vinegary. Do you think you could...
  • Easy dinner recipes: Love it spicy? Three great ideas

    Easy dinner recipes: Love it spicy? Three great ideas
    Do you like your dishes with more than a little heat? Do too many recipes out there suffer from a lack of spice? Check out each of these ideas, which is sure to provide ample spice in minimal time. And, of course, while they're guaranteed to have at least...
  • A pint and a pie: Shepherd's pie recipe recalls cozy Irish pub meal

    A pint and a pie: Shepherd's pie recipe recalls cozy Irish pub meal
    "But it is dark in there," muttered my grandma skeptically as my mom opened the door to Durty Nelly's pub in Bunratty, Ireland 20 years ago. My grandma, mom and I, had traipsed across the Emerald Isle for nearly two weeks before we darkened the doorway of...
  • Wes Avila, from fine-dining track to fine Guerrilla Tacos off a truck

    Wes Avila, from fine-dining track to fine Guerrilla Tacos off a truck
    When Wes Avila was interviewing for a job at Le Comptoir, Gary Menes' temple of vegetable cookery, Menes asked him what his ultimate career goal was. "To be the best taquero in Los Angeles," Avila replied. And while it's impossible to say who is the...
  • Cook's Corner: Explore Irish cooking

    You won't find me drinking green beer on St. Patrick's Day, or passing along any of the bizarre green-dyed recipes that food companies offered me for celebrating all things Irish on Tuesday. (Green velvet cake was the worst offender this year). I won't...
  • Test Kitchen recipe: Herbed Chicken Pizza

    Store-bought rotisserie chicken is an all-star among convenient leftovers. You can use it as a base for so many recipes, from salads to sandwiches to soups. Today's recipe makes use of leftover sliced or cubed rotisserie chicken as a pizza topping. The...
  • Ask the Test Kitchen: How to make bacon lattice

    While perusing the March issue of Food and Wine magazine, I found a clever, new tip for cooking bacon for BLT sandwiches: Weave smaller bacon slices together to form a square. It's so simple and makes sense. What caught my eye was a picture of a pound...
  • 16 recipes to celebrate St. Patrick's Day

    16 recipes to celebrate St. Patrick's Day
    When it comes to St. Patrick's Day, we're all honorary Irish. From beer cocktails to classic Irish soda bread to corned beef and cabbage, we cover many of the recipes with which you might want to ring in the green Tuesday. Even if you don't really...
  • Family Meals Matter: Luck O' the Irish

    Family Meals Matter: Luck O' the Irish
    St. Patrick’s Day is a time to celebrate everyone’s Irish side. Don’t forget to wear some green or you might get pinched. Since March is also National Nutrition Month, you can Bite Into a Healthy Lifestyle all week long with recipes that...
  • Potent, healthy condiments deliver big flavor, few calories

    When I was growing up, my family celebrated both Jewish and Christian holidays. And one of my favorites was Passover. Perhaps it was the Hebrew singing that made it special for me. Or maybe it was the rich meaning behind the foods that were served. One...