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Recipes

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Top Recipes Articles

Displaying items 34-44
  • Beans and grains recipes that can go meatless for Lent

     Beans and grains recipes that can go meatless for Lent
    I have friends and family who eat out almost every meal. I just can't do it — I enjoy cooking, but mostly I covet control of my food dollars and my nourishment. For most weeknight dinners and lunches, I rely on a well-stocked pantry. Fortunately,...
  • Bahama Breeze Jamaican Wings recipe

    Bahama Breeze Jamaican Wings recipe
    Makes 6 servings 3 cups favorite jerk marinade 3 tablespoons chopped garlic 1 tablespoon freshly chopped thyme 1 teaspoon ground allspice 1 cup water 4 tablespoons thinly sliced scallions 5 pounds whole chicken wings Dry jerk seasoning...
  • Test Kitchen tip: Natural vs. Dutch-process cocoa powder ... and a recipe

    Test Kitchen tip: Natural vs. Dutch-process cocoa powder ... and a recipe
    Like chocolate, cocoa powder is made from cacao beans. After the beans are processed into a paste known as chocolate liqueur, some of the cocoa butter is removed and the remaining solids are pulverized into a powder. Standard "natural" (or non-...
  • Test Kitchen bonus: Taste-alike Red Lobster Cheddar Bay Biscuit recipe

    Test Kitchen bonus: Taste-alike Red Lobster Cheddar Bay Biscuit recipe
    Red Lobster serves millions of Cheddar Bay biscuits daily. The company posts a taste-alike recipe on it website and now there is Red Lobster biscuit box mix sold in supermarkets. This variation is pretty close. Red Lobster does share these two tips:...
  • XO sauce adds luxurious flavor to Chinese New Year

     XO sauce adds luxurious flavor to Chinese New Year
    The name is something of a fake — XO sauce. The Asian condiment contains no cognac, which is what the XO ("extra old") term famously applies to. Nor is it a sauce in the traditional, smooth sense but more of a chunky relish. Leave any quibbles...
  • Have a light and healthy Chinese New Year - or Oscars party!

    Sometimes, the planets seem to align in ways that bring home cooks wonderful inspirations for cooking and entertaining. That certainly happens this coming week. February 19 brings the Chinese New Year, a week-long celebration holiday whose date varies...
  • How to add heat to your cooking with a variety of ingredients

     How to add heat to your cooking with a variety of ingredients
    Playing with fire in the kitchen is definitely dangerous. But it can also be delicious — if you learn to play with a few culinary heat makers. It involves working with a variety of spicy, pungent or tart foods — from arugula and chilies to...
  • Fudge recipes, Nestle-style

    Fudge recipes, Nestle-style
    Q: I have searched for several months and have been unsuccessful trying to track down a recipe that my dad pulled from a Nestle Quik can from about 1971, or 1972. The recipe was for a fudge that either exclusively, or primarily, used Nestle Quik and a...
  • Weekend project: Homemade and Greek-style yogurt

    Weekend project: Homemade and Greek-style yogurt
    Ever thought about making your own yogurt, but thought the process was too involved, or that you might need special equipment or supplies? A while back, cookbook legend Marion Cunningham did a piece on quick fruit-based desserts for Food. She included a...
  • Family meals matter: Chocolate and cherry

    Family meals matter: Chocolate and cherry
    If you think chocolate should be its own food group, you’re in good company here. In addition to being delicious, chocolate is packed with antioxidants, making it a nice ingredient to add — in moderation of course — to your balanced...
  • Easy dinner recipes: Chicken chopped salad in an hour or less

    Easy dinner recipes: Chicken chopped salad in an hour or less
    Looking for something crisp and refreshing? Not overly heavy and easy to prepare? Salads are the perfect one-dish meal any time of year. Bluewater Grill's chicken chopped salad: Consider a chicken chopped salad with avocado vinaigrette. Avocado lends...