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Recipes

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Top Recipes Articles

Displaying items 23-33
  • 33 chocolate desserts for summer (or anytime, really)

    33 chocolate desserts for summer (or anytime, really)
    It's the season of picnics, of barbecues and backyard dinners, of keg-driven potlucks and outdoor cocktail parties. For all of that patio cooking and portable eating, there's chicken to fry and ribeye and burgers and fish to grill, but there is also the...
  • Bryan Voltaggio: Get comfortable with new take on home food

    Bryan Voltaggio's new cookbook may be titled "Home," but these are not the breezy, 30-minute meals you might expect from book named with an everyday ethos. Because when this star of Bravo's "Top Chef" and owner of nine restaurants cooks at home... Well,...
  • Our Top 10 recipes: Here's what you were cooking in June

    Our Top 10 recipes: Here's what you were cooking in June
    You loyal Los Angeles Times readers are an eclectic bunch, it must be said. What have you been cooking in June? Everything from rigatoni with mushrooms and pancetta to dog biscuits. Tracking the Top 10 most downloaded recipes from our California...
  • Yorkville cook keeps symptoms at bay with clean cooking

    Although her doctor repeatedly suggested a change in the way she cooked to help relieve arthritis symptoms, Wendy Martorano resisted the idea. After all, she started cooking when she was young because both her parents worked and she knew what she was...
  • Pack it up: 58 great summer picnic recipes

    Pack it up: 58 great summer picnic recipes
    The weather's great and summer is beckoning — so get outdoors already. We've picked out 58 of our favorite picnic recipes, ready to pack, whether you're planning an afternoon at the beach, a day trip, an evening at the Hollywood Bowl or maybe just...
  • Test Kitchen recipe: Strawberry salad is a summer delight

    Strawberries are a great addition to salads. In today's recipe they are tossed in a mix of baby spinach leaves, cucumber and tangy feta cheese. You can serve the salad as a side dish or topped with grilled chicken or fish as a main dish. The...
  • Shortbread provides a buttery finale to any picnic

    Picnic desserts are simpler desserts. Humidity keeps us from puffy meringues, and heat denies any flourless chocolate goo-fests or sweets best kept chilled until served. There are fewer frostings and drizzles and fuss. Fruit often gets center stage,...
  • Basil: The king of herbs

    Basil and tomatoes are among those flavors that always go well together, like strawberries and cream, like chocolate and banana, like cinnamon and toast. A bit of basil always brightens tomato, whether it is sprinkled with vinaigrette over sliced...
  • Cook's Corner: Sea grape jelly is a South Florida summer tradition

    Q: The sea grape trees are now covered with bunches of grapes waiting to ripen to their beautiful purple color. As children in South Florida, we would climb the trees to snack on the ripe grapes. Would you please share a recipe for the delicious sea grape...
  • Hot bath keeps cheesecake creamy and soft

     Hot bath keeps cheesecake creamy and soft
    The bath sits at the apex of civilization. It offers relaxation, restoration, contemplation — plus bubbles. Other species concur. The bird likes a bath. The dog likes a bath. The cake likes a bath too. Not the layer cake, mindful of its tender...
  • Scrambling to deal with egg shortages? Here are some ideas

    Scrambling to deal with egg shortages? Here are some ideas
    With egg shortages making headlines almost daily, what’s the home cook to do for breakfast besides limiting the number of scrambled eggs and omelets they make? And what about all the cakes, cookies and souffles where eggs work as a binder or aerator...