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Recipes

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Top Recipes Articles

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  • Watch the Fox CT News LIVE from your mobile device here

    If you want up to the minute traffic and weather, amazing news coverage across the state, great recipes and cooking tips... FOX CT is your choice! We are on from 4:30 AM to 9AM; at 10am, 10 pm and 11pm...Making us "The Right Team ... All The Time!" If...
  • Chef's quest to perfect barbecue ends in DC

    Eleven years ago, chef Andrew Evans says he never gave much thought to barbecue. In fact, he describes his encounters with the culinary category up until then as "Ehh." But that all changed ... But that all changed when Evans — the former chef...
  • Dutch cook brings tastes of Netherlands to her Aurora home

    Two years ago, Annemarie and Peter Verweij and their two children left their home in Veldhoven, Netherlands to come live in the United States and found a home in Aurora. "My husband had a job here and they told us it would be for three years but now...
  • Rockfish returns — to soup bowls

    Rockfish returns — to soup bowls
    Now that we've saved the fish, can we save the fishermen? The Pacific rockfish went from near ubiquity to nearly endangered, but today it is a sustainability success story. On top of that, it is everything even the shyest of eaters could want in...
  • Easy dinner recipes: Get grilling with quick steak, pork and chicken ideas

    Easy dinner recipes: Get grilling with quick steak, pork and chicken ideas
    The weather's great, so why not enjoy it? Cook dinner outdoors tonight with these simple grilling ideas. From pork steaks to carne asada to grilled chicken salad, these ideas grill up quickly with little effort. Grilled pork steaks with fennel: This...
  • Weekend project: Homemade quark cheese

    Weekend project: Homemade quark cheese
    Take some milk, add a little acid and give the mixture time to do its thing — who would have thought homemade cheese could be this simple? What with all the equipment and specialized ingredients I'd read about, cheese making sounded as if it were...
  • Making soup with root vegetables: A lesson on cooking in season

    Making soup with root vegetables: A lesson on cooking in season
    As our second cooking class got underway at Roberto Clemente Middle School, I was amazed at how quickly these eighth graders had gotten the hang of things. They filed in, stashed their backpacks, donned their aprons, washed hands, and turned to the...
  • Easy dinner recipes: Cioppino in about an hour or less

    Easy dinner recipes: Cioppino in about an hour or less
    A rustic tomato-based stew combining an assortment of fish and shellfish, cioppino is credited to the Italian immigrants of San Francisco. You might never guess how easy it is to prepare given the rich depth of flavor to be found in a simple bowlful....
  • Kitchen tip: Save those Parmigiano rinds (and a recipe)

    Kitchen tip: Save those Parmigiano rinds (and a recipe)
    Next time you think you've grated all the cheese you can from a wedge of Parmigiano, don't discard the rind. Freeze it. The rinds are excellent when you want to add extra flavor and richness to stews and soups, and many slow-simmered dishes. Just take...
  • Easy dinner recipes: Deviled eggs three ways for Gluten-free Wednesday

    Easy dinner recipes: Deviled eggs three ways for Gluten-free Wednesday
    It's Gluten-Free Wednesday. And who doesn't love deviled eggs? Richly flavored, they're so simple to make: Halve some hard-boiled eggs and scoop out the yolks. Mash the yolks up, fold in a little sour cream or mayonnaise, a little mustard, some...
  • Pairing vibrant wines with a pesto pasta recipe

     Pairing vibrant wines with a pesto pasta recipe
    Those who don't eat meat, or other non-vegetable protein such as fish or cheese, may feel slighted by the wine and food pairing club. You don't hear much about chardonnay with chard or peas with pinot. But the elements in foods and food preparations...