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Story | Feb 16, 2005The custard is deep and luxurious, ivory colored and liberally studded with bits of filling -- pale leeks, tawny mushrooms or bright green spinach. Maybe a curling ribbon of ham. The top is a mottled mixture of gold and brown. The crust is crisp and a...
Story | Apr 11, 1985SANTA BARBARA -- Julia Child has returned to the world of television, but this time it is in the realm of home videotapes that teach various how-to's of the kitchen. The hourlong tapes will be sold with accompanying recipe booklets. Julia Child is back...