| Jun 28, 2012
| 11:51 AM
Chefjacklee.com or Chinoisecatering.com
Recipes to post Online:
Red, White & Blue Pizza
| Jul 2, 2012
Negev Desert, Israel — It was night in the Negev Desert, and our bus driver Mich'ael had just turned onto a narrow dirt road. I was on Day 6 of a 10-day culinary Birthright trip and was exhausted.
My 29 colleagues and I had spent the earlier part...
| Jul 2, 2012
| 4:21 PM
Andrei's Conscious Cuisine is unusual in several ways.
For starters, it is a not-for-profit restaurant that donates funds to the Andrei Foundation, named after Andrei Olenicoff, the owner's brother, who died in a car accident at age 32. The foundation...
| Jul 5, 2012
| 9:29 AM
House of Kabob Mediterranean Cuisine
1525 Stanley St., New Britain
860-223-1200 and http://www.connecticuthouseofkabob.com
There are many restaurants near college campuses that become favorites because they offer well-made, large and low-priced...
| Jul 6, 2012
| 3:13 PM
It's one food item that people love but struggle to say correctly.
"The correct pronunciation is gyro (like "yee-row"), but in Texas we call them gyros (like "ji-rows")." That's how Frank Markantonis articulates it to a customer ready to order one of...
| Jul 12, 2012
Chef Samer 'Sam' Jabsheh
Fattoush Salad (serves two):
1 head of romaine chopped into bite size pieces
1 medium cucumber diced
2 large tomatoes diced into small pieces
1/4 cup chopped parsley (flat)
| Jan 11, 2013
D.B.A. Cafe will not win any awards for service. In fact, it took 20 minutes for us to figure out who our server even was. And by the time our meal was over, I'm sure everyone who works in the place had been to our table. But instead of clearing plates,...
| Jan 8, 2013
| 3:14 PM
In Greek, "Yasou" means "health to you." It's used as a greeting and a toast, like "Cheers!"
At Yasou Greek Bistro, there's plenty of reason to toast. With simple, nicely cooked takes on Greek specialties and friendly service, the busy Hunt Valley...
| Jan 9, 2013
| 5:01 PM
I vividly remember seeing Huell Howser in person for the first time. I was in my last semester of college, interning at KCET and constantly wondering about the series of events that would or wouldn't take place after I was handed that coveted diploma....
| Sep 14, 2012
It's peanut butter jelly time! Oh wait, hold the knife and whatever you do DON'T eat a PBJ sandwich. Why you ask? Because didn't you know, peanut butter and jelly sandwiches are RACIST? How many of you are unpacking your kids' school lunches as we speak?...
| Sep 26, 2012
| 8:08 PM
Like the ubiquitous seasonings for which it's named, Salt & Pepper Family Restaurant is an everyday eatery — a spot for diner-style fare at diner-style prices.
Salt & Pepper opened in Whitehall about six months ago, bringing renewed life to...