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Highlights

A collection of news and information related to Pasta published by this site and its partners.

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Displaying items 1-12 of 1652
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    Feb 7, 2013 |Column| ctnow.com
  1. Lunar New Year Specials at Char Koon, Forbidden City Bistro

    To celebrate Year of the Snake, Char Koon in South Glastonbury and Forbidden City Bistro in Middletown offer special menus Feb. 7 through Feb. 17.
    To celebrate Year of the Snake, Char Koon in South Glastonbury and Forbidden City Bistro in Middletown offer special menus Feb. 7 through 17. At Forbidden City, dishes include seafood dumpling with seafood reduction ($12,) chow kuei (pan-fried rice cake...

    Tags: Dining and Drinking, Middletown, Foods and Beverages, Lifestyle and Leisure, Seafood

  2. Oct 1, 2012 |Column| ctnow.com
  3. Market Grille Opens In Manchester

    <a href="http://www.marketgrillct.com/" target="_blank"><strong>Market Grille</strong></a> has opened in Manchester, on Buckland Hills Drive in the former Hops building. The restaurant is the fifth eatery for the <a href="http://www.themillontheriver.com/" target="_blank"><strong>Mill Restaurant Group</strong></a>, and its second new opening of 2012, after the debut of <a href="http://www.republicct.com/" target="_blank"><strong>Republic </strong></a>in Bloomfield this summer.
    Market Grille has opened in Manchester, on Buckland Hills Drive in the former Hops building. The restaurant is the fifth eatery for the Mill Restaurant Group, and its second new opening of 2012, after the debut of Republic in Bloomfield this summer....

    Tags: Dining and Drinking, Colchester, Foods and Beverages, Cato Corporation, Lifestyle and Leisure

  4. Sep 27, 2012 |Column| ctnow.com
  5. Noodles & Company Opens Oct. 3 In West Hartford

    If you count macaroni and cheese, spaghetti and meatballs or pad Thai among your ultimate comfort foods, you're in luck. Connecticut is about to welcome its first <a href="http://www.noodles.com/" target="_blank">Noodles &amp; Company</a>, a fast-casual chain opening Oct. 3 in West Hartford's Bishops Corner.
    If you count macaroni and cheese, spaghetti and meatballs or pad Thai among your ultimate comfort foods, you're in luck. Connecticut is about to welcome its first Noodles & Company, a fast-casual chain opening Oct. 3 in West Hartford's Bishops Corner....

    Tags: Dining and Drinking, Economy, Business and Finance, Foods and Beverages, West Hartford, Spaghetti

  6. Aug 14, 2012 |Column| ctnow.com
  7. Back-To-School Easy Pizza Casserole

    We're all gearing up for school (YIKES) and all the craziness that goes along with it: sports, carpools and autumn outings.  It's so hard to keep dinnertime straight and provide good meals for the family.  So, here is an easy recipe courtesy of Food...

    Tags: Foods and Beverages, Food Network (tv network), Lifestyle and Leisure, Pepperoni, Recipes

  8. Dec 5, 2011 |Column| ctnow.com
  9. |Column
  10. May 21, 2013 |Story| Baltimore Sun
  11. Recipe Finder | Back-of-the-box lasagna

    Liz Williams from Newton, N.C., wanted help finding a recipe for making baked lasagna that she had lost. She said the recipe came from a box of pasta she was using probably around 20 years ago, and it was the best lasagna ever. Back-of-the-box recipes...

    Tags: Foods and Beverages, Lasagna, Tomatoes, Lifestyle and Leisure, Recipes

  12. May 21, 2013 |Column| Tribune Media Services
  13. MARIO BATALI: Ramps, the taste of spring

    Entree
    Q: Do you have a good easy recipe for ramps? What are ramps, anyway? A: Glad you asked. Ramps are wild baby leeks that grow exclusively between the Atlantic and the Mississippi from Canada to the Carolinas. A member of the Allium genus, ramps resemble a...

    Tags: Dining and Drinking, Salt, Foods and Beverages, Kosher Salt, The New York Times

  14. May 20, 2013 |Story| SFL
  15. Dining scene: From three-cheese white pizza to chai tea-brined duck breast

    <strong>S3</strong>
    S3 Hilton Fort Lauderdale Beach Resort, 505 N. Fort Lauderdale Beach Blvd., Fort Lauderdale, 954-523-7873, S3Restaurant.com The ambience feels reminiscent of a Polynesian vacation, but you don't have to fly to Hawaii to enjoy it. From the owners...

    Tags: Dining and Drinking, Delray Beach, Sushi and Sashimi, Bacon, Polynesia

  16. May 18, 2013 |Story| Los Angeles Times
  17. Going gluten-free more common, but not necessarily easier

    For more than 20 years, Kristine Kidd tasted what came her way as the food editor at Bon Appetit magazine. But she never felt great.
    For more than 20 years, Kristine Kidd tasted what came her way as the food editor at Bon Appetit magazine. But she never felt great. "I had digestive issues my whole life," she says, but 21/2 years ago, the aching joints, bloating, fatigue and digestive...

    Tags: Washington, DC, Dining and Drinking, New Products, Diets and Dieting, Lifestyle and Leisure

  18. May 18, 2013 |Column| Chicago Tribune
  19. Chefs using their noodles

    Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser.
    Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser. But what's pleasing to the public isn't always fulfilling for creatively inclined chefs. And so they come up...

    Tags: Washington, DC, Dining and Drinking, Cheese, Bacon, Lifestyle and Leisure

  20. May 18, 2013 |Story| McClatchy-Tribune
  21. Fitler Dining Room: Tiny corner place bursting with hits

    The Philadelphia Inquirer
    Ed Hackett's phone rattled on the steel kitchen shelf as a text came in. And normally, he wouldn't have answered. It was 8:45 on a Sunday night early last August, and his Diving Horse in Avalon was roaring into its second turn, getting crushed with 200-...

    Tags: Dining and Drinking, Animals, Salads, Wines, The Philadelphia Inquirer

  22. May 17, 2013 |Story| Hartford Courant
  23. Avon Lions Club Holds Pasta Supper Fundraiser

    AVON &mdash; The Avon Lions Club will host their annual pasta dinner fundraiser on Friday and proceeds from the event will help support the charitable work the group does.
    AVON — The Avon Lions Club will host their annual pasta dinner fundraiser on Friday and proceeds from the event will help support the charitable work the group does. According to an annoucement from the Lions, the dinner will be from 5 to 7:30 p....

    Tags: Foods and Beverages, American School for the Deaf, Avon (Hartford, Connecticut), Lifestyle and Leisure, Charity

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