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To celebrate Year of the Snake, Char Koon in South Glastonbury and Forbidden City Bistro in Middletown offer special menus Feb. 7 through 17. At Forbidden City, dishes include seafood dumpling with seafood reduction ($12,) chow kuei (pan-fried rice cake...
Market Grille has opened in Manchester, on Buckland Hills Drive in the former Hops building. The restaurant is the fifth eatery for the Mill Restaurant Group, and its second new opening of 2012, after the debut of Republic in Bloomfield this summer....
If you count macaroni and cheese, spaghetti and meatballs or pad Thai among your ultimate comfort foods, you're in luck. Connecticut is about to welcome its first Noodles & Company, a fast-casual chain opening Oct. 3 in West Hartford's Bishops Corner....
We're all gearing up for school (YIKES) and all the craziness that goes along with it: sports, carpools and autumn outings. It's so hard to keep dinnertime straight and provide good meals for the family. So, here is an easy recipe courtesy of Food...
Liz Williams from Newton, N.C., wanted help finding a recipe for making baked lasagna that she had lost. She said the recipe came from a box of pasta she was using probably around 20 years ago, and it was the best lasagna ever. Back-of-the-box recipes...
EntreeQ: Do you have a good easy recipe for ramps? What are ramps, anyway? A: Glad you asked. Ramps are wild baby leeks that grow exclusively between the Atlantic and the Mississippi from Canada to the Carolinas. A member of the Allium genus, ramps resemble a...
S3 Hilton Fort Lauderdale Beach Resort, 505 N. Fort Lauderdale Beach Blvd., Fort Lauderdale, 954-523-7873, S3Restaurant.com The ambience feels reminiscent of a Polynesian vacation, but you don't have to fly to Hawaii to enjoy it. From the owners...
For more than 20 years, Kristine Kidd tasted what came her way as the food editor at Bon Appetit magazine. But she never felt great. "I had digestive issues my whole life," she says, but 21/2 years ago, the aching joints, bloating, fatigue and digestive...
Eggs, cheese, bacon and black pepper. Those are the components that go into pasta carbonara, a classic Italian dish that's a real crowd pleaser. But what's pleasing to the public isn't always fulfilling for creatively inclined chefs. And so they come up...
The Philadelphia InquirerEd Hackett's phone rattled on the steel kitchen shelf as a text came in. And normally, he wouldn't have answered. It was 8:45 on a Sunday night early last August, and his Diving Horse in Avalon was roaring into its second turn, getting crushed with 200-...
AVON — The Avon Lions Club will host their annual pasta dinner fundraiser on Friday and proceeds from the event will help support the charitable work the group does. According to an annoucement from the Lions, the dinner will be from 5 to 7:30 p....
Feb 7, 2013 |Column| ctnow.com
Oct 1, 2012 |Column| ctnow.com
Sep 27, 2012 |Column| ctnow.com
Aug 14, 2012 |Column| ctnow.com
Dec 5, 2011 |Column| ctnow.com
May 21, 2013 |Story| Baltimore Sun
May 21, 2013 |Column| Tribune Media Services
May 20, 2013 |Story| SFL
May 18, 2013 |Story| Los Angeles Times
May 18, 2013 |Column| Chicago Tribune
May 18, 2013 |Story| McClatchy-Tribune
May 17, 2013 |Story| Hartford Courant
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