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Parsley

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  • Recipe: Winter Sunshine latkes

    Recipe: Winter Sunshine latkes
    Total time: 40 minutes
  • Recipe: Fresh beet latkes with cumin and coriander

    Recipe: Fresh beet latkes with cumin and coriander
    Total time: 45 minutes Servings: 6 (about 12 latkes) Note: Serve the latkes with sour cream or rich yogurt and snipped chives for garnish. 3 pounds beets 1 1/2 teaspoons ground cumin 1 1/2 teaspoons ground coriander seed 1/2 cup chopped Italian...

    Recipe: Crisp-Skinned Salmon With Summer Succotash and Creamed Corn

    Recipe: Crisp-Skinned Salmon With Summer Succotash and Creamed Corn
    Note: Thomas Keller of the French Laundry in Yountville is one of America's greatest chefs in addition to being a Food section columnist. This recipe is an example of how sometimes it is the simplest things that elevate a dish from good to great. Its...

    Recipe: Turkey in a bag with Molly's Passover vegetable stuffing

    Recipe: Turkey in a bag with Molly's Passover vegetable stuffing
      Active work time: 15 minutes Total preparation time: 4 hours 1 (15-to 20-pound) turkey Molly's Passover vegetable stuffing, cooled 1/4 cup oil 1 cup apricot preserves Salt Freshly ground black pepper Heat the oven to 325 degrees. Clean the...

    Recipe: Nancy's burgers

    Recipe: Nancy's burgers
    Total time: 40 minutes Servings: 6 Note: From Nancy Silverton. Silverton says burgers are the perfect party food because the toppings can be done in advance, then guests use them to personalize their burgers. Though she offers three cheeses, she says...