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    Feb 27, 2013 |Story| Chicago Tribune

  1. Missing Brewers' mascot dropped off at bar

    Guido, one of the Milwaukee Brewers' sausages that run the bases at home games, has been found.
    Guido, one of the Milwaukee Brewers' sausages that run the bases at home games, has been found. The seven-foot tall, $3,000 Italian sausage costume was reported missing on Feb. 16. But Wednesday, two men walked into a suburban Milwaukee bar, deposited...

    Tags: Foods and Beverages, Lifestyle and Leisure, Dining and Drinking, Bars and Clubs, Sausages

    2. Feb 7, 2013 |Story| Hartford Courant

  2. Dog Lane Cafe: European American Arrives In Storrs

    Despite its location literally steps from the University of Connecticut, the owners of new Storrs restaurant Dog Lane Café say they're not necessarily trying to attract students. The rest of the town has that covered.
    The Hartford Courant
    Despite its location literally steps from the University of Connecticut, the owners of new Storrs restaurant Dog Lane Café say they're not necessarily trying to attract students. The rest of the town has that covered. "[We] did a study…and at the...

    Tags: Hamburgers, Lifestyle and Leisure, Dining and Drinking, Entertainment Events, Salads

    3. Feb 22, 2013 |Story| Los Angeles Times

  3. Oscars Week: 'Pardon me' Grey Poupon ad brings back the '80s

    This year's Oscars are expected to rival the Super Bowl as a venue for show-stopping (heh) advertisements. A New York Times article this week said advertisers are paying ABC the highest prices since 2008 for commercials during the Academy Awards. And more...

    Tags: Marketing, Entertainment Events, ABC (tv network), Academy Awards, The New York Times

    4. Feb 11, 2013 |Story| Hartford Courant

  4. East Coast Dog A Hit With XL Crowd

    You'll find them all at East Coast Dog in Hartford: Mucke's Hummel, Little Rhody, Boston Pearl Original, Martin Rosol and Hebrew National.
    The Hartford Courant
    You'll find them all at East Coast Dog in Hartford: Mucke's Hummel, Little Rhody, Boston Pearl Original, Martin Rosol and Hebrew National. But you might not recognize these dogs at the city's newest frankfurter joint at the corner of Asylum and Ann...

    Tags: Westport, Hamburgers, Lifestyle and Leisure, Dining and Drinking, Fairfield (Fairfield, Connecticut)

    5. Jan 16, 2013 |Story| Chicago Tribune

  5. Lovin' lentils

    In the crowded world of legumes, we may ignore lentils in the rush to buy red kidney beans for chili, navy beans for ham-flavored soup, black beans, pinto beans, split peas and more.
    In the crowded world of legumes, we may ignore lentils in the rush to buy red kidney beans for chili, navy beans for ham-flavored soup, black beans, pinto beans, split peas and more. That's too bad. A smart cook learns to love lentils for their variety...

    Tags: Salt, Lifestyle and Leisure, Physical Fitness and Exercise, Salads, Cheese Corn

    6. Mar 20, 2013 |Story| Tribune Media Services

  6. A springtime main dish for Passover

    I feel it is no coincidence that Passover, the holiday celebrating the liberation of the Jewish people from slavery under Pharaoh, falls around the same time as spring's arrival. After all, Passover observes a miracle of renewal -- the triumph of hope and freedom over despair and tyranny -- just as the earth all around us starts to wake up and grow again after winter's cold and darkness. (Of course, the same seasonal connection holds true for another holiday coming a week from Sunday: Easter. And, as you no doubt know, the Last Supper itself was the ritual Passover Seder meal held by Jesus and his disciples.)
    Wolfgang Puck's Kitchen
    I feel it is no coincidence that Passover, the holiday celebrating the liberation of the Jewish people from slavery under Pharaoh, falls around the same time as spring's arrival. After all, Passover observes a miracle of renewal -- the triumph of hope and...

    Tags: Passover Seder, Religion and Belief, Salt, Chicken, Lifestyle and Leisure

    7. Jan 5, 2013 |Story| Los Angeles Times

  7. You're in for a treat with these top dogs in town: Critic's Choice

    OK, we've all had our holiday fun and feasting. And somehow another roast turkey or standing rib roast doesn't sound as appealing as it did on Day One or Two or Three. At this point, it's hold the gravy, the rich desserts and the bubbly and get down to basics. Just about now I'm craving a great hot dog with a squirt of mustard and not much else. Here's where to find a few good dogs around town:
    OK, we've all had our holiday fun and feasting. And somehow another roast turkey or standing rib roast doesn't sound as appealing as it did on Day One or Two or Three. At this point, it's hold the gravy, the rich desserts and the bubbly and get down to...

    Tags: Foods and Beverages, Lifestyle and Leisure, Bacon, Salads, Cheddar Cheese

    8. Jan 5, 2013 |Story| Chicago Tribune

  8. Bank robbery in Lincoln Park

    Authorities are looking for a man wearing a mustard-colored baseball cap who robbed a bank in the Lincoln Park community this morning.
    Authorities are looking for a man wearing a mustard-colored baseball cap who robbed a bank in the Lincoln Park community this morning. The man implied he had a weapon but did not display one during the 10 a.m. robbery at Bank of America branch at 2401...

    Tags: FBI, Banking, Bank of America Corp., Theft, Bank Robbery

    9. Jan 3, 2013 |Story| Baltimore Sun

  9. Tailgate recipe: Black and Purple Burger

    This is one big game. That's going to mean one big tailgate party, too. Celebrate the Ravens' playoff game with a recipe from the folks who feed the team. Chef Jonathan Lindenauer at Classic Catering People — the exclusive caterers of the Ravens'...

    Tags: Salt, Sour Cream, Hamburgers, Lifestyle and Leisure, Cabbage

    10. Dec 31, 2012 |Story| Hartford Courant

  10. Carbone's Opens New Kitchen In Bloomfield

    It's d&eacute;j&agrave; vu for Vinnie Carbone these days. His second restaurant, <strong>Carbone's Kitchen,</strong> has opened, and there is something familiar about the Bloomfield space in the Wintonbury Mall. It is the same space Carbone's now defunct W.B. Cody's was located several years ago.
    The Hartford Courant
    It's déjà vu for Vinnie Carbone these days. His second restaurant, Carbone's Kitchen, has opened, and there is something familiar about the Bloomfield space in the Wintonbury Mall. It is the same space Carbone's now defunct W.B. Cody's was located several...

    Tags: Tomatoes, Wines, Lifestyle and Leisure, Dining and Drinking, Mushrooms

    11. Dec 27, 2012 |Story| WXIN-LTV

  11. Seasons 52 Winter Recipes

    ROASTED BOSC PEARS  Ingredients: 4 whole Bosc pears 1½ teaspoon extra virgin olive oil ¼ teaspoon Kosher salt ¿ teaspoon fresh ground pepper Procedure: - Preheat oven to 425°F. - Wash pears and cut them in half, lengthwise.  Pat dry. ...

    Tags: Salt, Foods and Beverages, Apples, Chutney, Cabbage

    12. Dec 24, 2012 |Story| Tribune Media Services

  12. Festive strata is perfect for brunch

    Bread pudding or stratas, as they are sometimes called, are perfect for breakfast, brunch or lunch. Because they can be made a day ahead before baking, stratas really are a cook's best friend. Served in souffle dishes, in individual ramekins, or in shallow baking dishes, bread puddings are difficult to resist because of their old-fashioned quality.
    Entree
    Bread pudding or stratas, as they are sometimes called, are perfect for breakfast, brunch or lunch. Because they can be made a day ahead before baking, stratas really are a cook's best friend. Served in souffle dishes, in individual ramekins, or in...

    Tags: Tomatoes, Breads, Salt, Brunch, Lifestyle and Leisure

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