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Mushrooms

A collection of news and information related to Mushrooms published by this site and its partners.

Top Mushrooms Articles

Displaying items 34-44
  • Four stars for Next's Vegan menu

    Four stars for Next's Vegan menu
    Chicago has seen vegetarian restaurants before, and vegetable menus before, but nothing, not even the vegetable tasting menus that Charlie Trotter offered during his long career, compares to the Vegan menu currently featured at Next. In more than 20...
  • The Gossiping Gourmet: Not enough Spark at acclaimed restaurant

    The Gossiping Gourmet: Not enough Spark at acclaimed restaurant
    Over the years, I have found that the best dining in Huntington Beach is often in strip malls away from the center of town: small, chef-owned, ethnic places that have great food at modest prices. However, when I was searching for a place to review there,...
  • Memorial Day test kitchen bonus: The art of the kebab

    Memorial Day test kitchen bonus: The art of the kebab
    Kebabs are a weave of function and flavor. The concept is simple, but the execution takes some know-how to get dinner on the table. Protein that stacks up Uniformly cut cubes or meatballs shaped in similar sizes will ensure even cooking. Beef, chicken...
  • Piazza Rialto: Nice Italian take

    Piazza Rialto: Nice Italian take
    Piazza Rialto is an interesting find in west Orange County. The restaurant is nicely designed with a large main dining room centered around a bar. The room is voluminous yet it has cozy, intimate niches. The décor has a casual elegance vibe that makes...
  • Top chefs from across the country on board to upgrade Amtrak's menu

     Top chefs from across the country on board to upgrade Amtrak's menu
    WILMINGTON, Del. — Here in a small test kitchen on a dead-end street downtown, some of the food world's greatest minds are at work. Their task might seem impossible, but they believe they can make a difference for millions of Amtrak riders, one...
  • Where To Get a Burger A Caballo (a.k.a. With Egg) in Connecticut

    Where To Get a Burger A Caballo (a.k.a. With Egg) in Connecticut
    Every month has some kind of national food designation attached to it. And it seems like every day is national cheese-covered something day, or blank-on-a-bun day. As we gear up for the unofficial start of summer and grilling season, we celebrate National...
  • Easy dinner recipes: Quinoa is a superfood! Here are 4 great quinoa salads

    Easy dinner recipes: Quinoa is a superfood! Here are 4 great quinoa salads
    Quinoa. It's a South American grain-like crop that has come to be recognized as a nutrient-dense superfood, and it's all the rage right now. The seeds, or "grains" (quinoa is not a true cereal, though its seeds resemble and are similarly used like grains)...
  • Growing mushrooms fit for dinner table

    Growing mushrooms fit for dinner table
    On a ridge in the Echo Park section of Los Angeles, the fungus kingdom has established a small beachhead in Mary Steffens’ side yard. She’s growing shiitake, the iconic tree mushroom native to China and beloved in Japan. For many backyard...
  • Dining Review: Maddy's Food Truck Offers Classic Haitian Flavors

    Dining Review: Maddy's Food Truck Offers Classic Haitian Flavors
    Maddy's Food Truck @maddysfoodtruck   Griot: a French word for the traveling poets, musicians and storytellers of West African. Griot: a Haitian dish of morsels of tender, spicy, fried pork. I haven't yet figured out how these two meanings are...
  • Pork Roast Marsala

    Pork Roast Marsala
    Forget chicken and steak tonight. Our savory Pork Roast Marsala is so mouthwatering and tender, you won't think twice about making it again and again! Serves: 6 Cooking Time: 45 min   What You'll Need: - 1 tablespoon canola or vegetable oil - 1...
  • Test Kitchen bonus: Celebrate Florida Beef Month

    Test Kitchen bonus: Celebrate Florida Beef Month
    May is Florida Beef Month and you can visit floridacattlemen.org to learn more. Here are some easy to prepare beef recipes for your spring menus: Easy Steak Diane Yield: 4 servings 1 pound beef shoulder petite tender medallions, cut 3/4 inch thick...