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After La Crescenta’s enchanting visit from a bear this past summer, we took the time to christen him “Meatball” after his favorite dish, which he scavenged prior to splashing in someone’s pool to cool off. He was captured and moved...
When we first heard about Birroteca, it was described as an artisanal pizza joint. Birroteca does have pizzas — good, wood-fired pizzas with chewy crusts and fancy ingredients, but there's more to it than that. Some of your friends and...
Tags: Pasta, Restaurants, Salads, Appetizers, Fennel
Los Angeles Times Restaurant CriticHave you been to Tom Bergin's Tavern lately? No — not Molly Malone's, the pub with the bands; the other one on Fairfax, a few blocks south, with the Irish coffee and the old Bing Crosby vibe. Bergin's has been a fascinating place since Brandon...
Tags: Kale, Colcannon, Salads, Shamrock, Dining and Drinking
I watched this episode of "Jersey Shore" at the ripe hour of 3 a.m. (thankfully, I recently ordered DVR) and was cracking up at a drunken Deena. As always, I was happy that the new episode picked up right where the last left off. Although she got...
Bev Hannon from Marion, Iowa, was looking for a recipe for making meatballs similar to the ones her husband's mother, who was of Belgian descent, used to make. Her husband recalls that his mother made them with a combination of ground beef and pork and...
Births A son, Ernest Michael Sanchez IV, was born to Jessica Peters and Ernest Sanchez III of St. Johns at 10:11 p.m. Sept. 16, 2012, at Sparrow Hospital in Lansing. Ernest weighed 7 pounds, 0.3 ounces and was 20 1/2 inches long at birth. He has a...
The Glendale bear known as “Meatball” has had to acclimate to new food and a new home during captivity, and by the end of the month, he’ll have to adjust to a new neighbor. Since being transported to the Lions, Tigers & Bears animal...
Tags: Google Inc., Wildlife
Having launched the Glendale bear “Meatball” to stardom and nurtured a growing fundraising and media campaign to secure him a permanent sanctuary, Sarah Aujero was understandably excited to become one of few non-official people to see the 400-...
If bears like frozen meatballs and tuna, oranges, birthday cake and baklava, state and local officials are concerned that bears will love a Fourth of July barbecue feast. That scenario has police and wildlife authorities urging residents of Glendale...
Being a black bear in the summer heat can present its challenges. That’s why La Crescenta resident Kelly MacDonald thinks the bear that roamed into her yard on Thursday may have tried to cool down in the family pool. She said she can’t be...
Tags: Los Angeles Times, Matt Stevens
American Social, the newish mecca for beer connoisseurs on Las Olas Boulevard, made me yearn for my college days in Gainesville, where we'd drink all sorts of concoctions in one night, sing loudly in bars, wear baseball caps all the time and make fast...
Oct 30, 2012 |Story| Glendale News Press
Oct 26, 2012 |Story| WSBT-TV
Oct 25, 2012 |Story| Baltimore Sun
Oct 27, 2012 |Story| Los Angeles Times
Oct 26, 2012 |Story| Baltimore Sun
Oct 16, 2012 |Story| Baltimore Sun
Oct 25, 2012 |Story| Petoskey News
Oct 16, 2012 |Story| Glendale News Press
Sep 12, 2012 |Story| Glendale News Press
Jun 23, 2012 |Story| Los Angeles Times
Jun 25, 2012 |Story| Glendale News Press
Oct 10, 2012 |Story| SFL
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