| Nov 23, 2012
| 1:47 PM
2 cups leftover Turkey, chopped into half inch pieces
1 cup mandarin oranges, drained and chopped into small pieces
3/4 cup red delicious apple, core and seeds removed, diced into small pieces
1/2 cup water chestnuts, drained and chopped into small pieces...
| Nov 26, 2012
| 2:04 AM
Digitally “Artkive” kids’ art
Your kids bring artwork home from school and it's impossible to save it all. Tossing them into the trash can is one option, but one dad says he has the solution. Rich Demuro is here with the app he...
| Oct 2, 2012
| 9:33 AM
2 tablespoons white sugar
2 tablespoons lemon pepper seasoning
1 tablespoon minced fresh parsley
2 tablespoons finely minced garlic
1 tablespoon Asian Oyster Sauce
1 cup mayonnaise
1 pound extra large shrimp (16-20), peeled and deveined,...
| Oct 13, 2012
Whether your tailgate includes a custom grill setup and team color-coordinated tents or a simple picnic on a well-worn blanket, no pre-game ritual is complete without the spread. This is one party that's as much about the food as it is about fans and...
| May 28, 2012
| 9:14 AM
Allium at Four Seasons Hotel Chicago
120 East Delaware Place
Sunday, April 29
4 p.m. VIP opening; 5 p.m. general admission
Four Seasons Hotel Chicago
TICKETS $125 per person for general admission; $200...
| Apr 19, 2012
| 3:16 PM
Pat’s Pizzeria has made its mark on Harford Countywith its sought after slices and its family-friendly atmosphere.
Originally the brainchild of three cousins from New Jersey, Tony, John and Joe, the franchise grew to over 50 locations in New...
| May 1, 2012
| 2:07 PM
Each week a nutritionist from the University of Maryland Medical Center provides a guest post to The Baltimore Sun's health blog Picture of Health (baltimoresun.com/pictureofhealth), which is reprinted here. This week, Elaine Pelc weighs in on eggs....
| May 8, 2012
| 1:59 PM
Hagerstown resident Donna Wagner said she doesn't cook much now, but she used to cook all the time. Nothing fancy, she added.
"Plain American food — meat and potatoes, two vegetables," she said.
Wagner said she is a self-taught cook, and...
| Nov 15, 2012
| 9:58 AM
Ted Frankel and Bill Gilmore
It would be difficult for even the smartest holiday decorations to compete with the artwork that fills every corner of Ted Frankel's North Calvert Street four-story brownstone. So he and his partner, Bill Gilmore, don't...
| Aug 22, 2012
| 11:10 AM
Thanks to Chef Kevin Rohr of Chandler's Crabhouse for this delicious recipe! Chef Kevin says that the key to a great crab cake is to do the preparation at least a few hours ahead of time. This allows for the cakes to set up properly. If you try to cook...
| May 29, 2012
| 2:45 PM
Sandi King is a member of the Singer Society, a volunteer organization that leads tours and helps at events at the Washington County Museum of Fine Arts in Hagerstown.
King brings dishes to society events, but she confessed with a laugh that, in her...