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Matzoh

A collection of news and information related to Matzoh published by this site and its partners.

Top Matzoh Articles

Displaying items 12-22
  • Recipe: Haroset bars

    Recipe: <i>Haroset</i> bars
      Total time: 1 hour, 20 minutes, plus cooling time Servings: 16 bars Note: You can substitute ½ cup chocolate chips for the chocolate chunks. If making the bars ahead, store them in an airtight container at room temperature. 1/4 cup finely...
  • Farmers markets: Kosher dishes

    Farmers markets: Kosher dishes
    The prepared food vendors at local farmers markets cater to a world of tastes and ethnicities, from Filipino balut to halal shawarma, but until recently none served observant Jews who follow kosher dietary laws. It fell to a secular Jew, Michele Grant,...
  • At Canter's, a new menu with fancy cocktails, gluten-free bagels

     
    Canter's deli, which opened in Boyle Heights in 1931 and moved to the Fairfax District in 1953, was once primarily a place of corned beef and pastrami. But since the 1990s, the menu has shifted with the tastes of the diner's customers, making it a sort of...
  • 5 Questions for Ilan Hall

     
    5 Questions for Ilan Hall, a winner of the TV show Top Chef and chef owner of the Gorbals restaurant in downtown Los Angeles....
  • April 22: Lunchbreak Passover Dish with Wendy Pashman

    April 22: Lunchbreak Passover Dish with Wendy Pashman
    Modern Jewish Celebrations, Presented by Entertaining Company is a special catering service that celebrates the rites and rituals of the Jewish lifecycle . We celebrate the "story of life" with a specific understanding of Jewish culture and ceremony --...
  • Cat Power's Instagram confessions

    Cat Power's Instagram confessions
    To publicize one of her latest stints in a hospital, Chan Marshall posted an Instagram photo on Sept. 22 of a meal she was served at Mount Sinai Medical Center: matzo ball soup and chicken breast with peas and potatoes. Marshall, better known as indie...
  • The wonders of Vegas dining

    The wonders of Vegas dining
    LAS VEGAS — Deciding where to dine in Las Vegas is a little like determining where to gamble. Or shop, for that matter. The choices are seemingly limitless. Ten years ago, when an influx of culinary talent first revved up appetites, the city needed...
  • The Montreal munch

    The Montreal munch
    MONTREAL — For a certain kind of traveler, no visit to a new city is complete without a bellyful of local culinary delights. And though the Internet has made it easier to zero in on regional specialties, it also has amplified local food rivalries...
  • Kenny and Ziggy's serves up its millionth matza ball

    Kenny and Ziggy's serves up its millionth matza ball
    For twelve years Kenny and Ziggy's Delicatessen has been serving up New York food as authentic as the owner's accents. Now the excitement over their matza balls has reached an all-time high. So what's a matzo you ask? "A matzo ball is very simple,"...
  • Restaurants, Food & Spirits

    Restaurants, Food & Spirits
    This list is not all-inclusive American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-849-1009 Abigail's surrounds diners with a sophisticated setting of soothing earth tones with splashes of color and a menu of...
  • Southern California Close-up: Westside of Los Angeles

    Southern California Close-up: Westside of Los Angeles
    First published on Sept. 25, 2011. Revised and expanded in early 2012. You're an outsider heading to the Westside of Los Angeles -- not the beach cities, but Beverly Hills, Brentwood, Westwood and the nearby well-heeled neighborhoods south of the Santa...