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    Dec 12, 2012 |Story| Tribune Media Services
  1. THE KITCHN: Italian gnocchi ragu with Southern tweaks will take you to hog heaven

    Entree
    With the crush of the holiday season, I can't seem to find enough hours to get through each day. Between shopping, parties and work projects, life on Monday through Saturday is hurried and I'm sprinting just to keep up. But then, just in the nick of time,...

    Tags: Cheese Corn, Recipes, Peppers, Gnocchi, Carrots

  2. Dec 12, 2012 |Story| WXIN-LTV
  3. Kim's Holiday Cookie Recipes

    Peanut Butter Bon Bons (Better Than Buckeyes) 3 cups peanut butter* 1 cup margarine* 1 pound powdered sugar 3 cups rice krispies cereal 24 to 36 oz. semisweet chocolate chips (2 to 3 bags) 24 to 36 oz. butterscotch chips (2 to 3 bags) Melt peanut...

    Tags: White Chocolate, Macaroons, Cranberries, Holidays, Coconut

  4. Nov 27, 2012 |Story| Los Angeles Times
  5. Dinner tonight! Lentils with pancetta recipe

    Lentils and pancetta — it's a hearty match made in heaven. And while it works perfectly as a robust side, this dish is substantial enough to work as a main course, flavored with notes of garlic, shallot, a touch of rich olive oil and freshly chopped parsley. Best of all? The whole thing comes together in about an hour.
    Lentils and pancetta — it's a hearty match made in heaven. And while it works perfectly as a robust side, this dish is substantial enough to work as a main course, flavored with notes of garlic, shallot, a touch of rich olive oil and freshly chopped...

    Tags: Shallots, Cheese Corn, Parsley, Recipes, Lentils

  6. Jan 1, 2013 |Story| Aberdeen News
  7. Dish up something new, tasty

     Move over mashed potatoes and rice. It’s time to make room on the plate for some new sides.
     Move over mashed potatoes and rice. It’s time to make room on the plate for some new sides.  Nick Malgieri’s spinach and Roquefort bread pudding combines leafy greens with a blue-veined cheese to create a moist and tender pudding. It’...

    Tags: Recipes, Cheese, Black Pepper, Onions, Flour

  8. Dec 26, 2012 |Story| Chicago Tribune
  9. Lucky little bites for the holiday

    <b>Soba sushi rolls</b>
    By Judy Hevrdejs, Bill Daley and Joe Gray, Tribune Newspapers
    Soba sushi rolls "Long noodles are associated with long life and good health,'' says Hiroko Shimbo, author of "Hiroko's American Kitchen" (Andrews McMeel, $24.99). Here she turns soba noodles into sushi rolls. Pair with your favorite cold dipping sauce....

    Tags: Black-Eyed Peas, Onions, Mangos, Pies and Tarts, Lifestyle and Leisure

  10. Dec 13, 2012 |Story| Los Angeles Times
  11. Test Kitchen video tip: Homemade harissa

    Do you love your food with a little -- or a lot -- of kick to it? If you've never tried harissa, you don't know what you're missing. Harissa is a fiery red hot sauce from North Africa. While the ingredients may vary from region to region, basic recipes typically include dried chiles, a few spices, garlic, olive oil and salt.
    Do you love your food with a little -- or a lot -- of kick to it? If you've never tried harissa, you don't know what you're missing. Harissa is a fiery red hot sauce from North Africa. While the ingredients may vary from region to region, basic recipes...

    Tags: Google+, Garlic, Salt

  12. Dec 25, 2012 |Story| Aberdeen News
  13. Easy appetizers for New Year's Eve party

    &nbsp;Turn soba noodles into sushi rolls. Pair with your favorite cold dipping sauce.
     Turn soba noodles into sushi rolls. Pair with your favorite cold dipping sauce. Soba sushi rolls  Makes: 32 pieces Ingredients  1 medium mango  half an avocado  1 peeled Kirby or pickling cucumber  3 ounces smoked salmon  9 ounces soba...

    Tags: Black Pepper, Black-Eyed Peas, New Year's Day, Onions, Salmon

  14. Dec 25, 2012 |Story| Aberdeen News
  15. Dressing up scallops

    &nbsp;For a spur of the moment semi-fancy meal, you can&rsquo;t beat scallops.
     For a spur of the moment semi-fancy meal, you can’t beat scallops.  Scallops are ideal to have tucked away in your freezer because they defrost and cook quickly. When planning a meal with scallops, figure two to three of the larger sea scallops...

    Tags: Parsley, Black Pepper, Shallots, Freedom of the Press, Wines

  16. Dec 15, 2012 |Story| Los Angeles Times
  17. Recipe: Rosemary apricot bars

    I just moved to Los Angeles this past summer, leaving family, friends and a wonderful group of food bloggers in Minneapolis. This will be my first sunny Southern California Christmas, and I know I will make these bar cookies and remember the loving...

    Tags: Holidays, Shortbread, Salt

  18. Dec 13, 2012 |Story| Hartford Courant
  19. Cooking A Pot Roast With Minimum Fuss

    They work in completely opposite ways, but they both succeed in producing a hot, hearty meal in quick fashion. One is the slow cooker, the other is the pressure cooker, and they both have been helping cooks for decades.
    The Hartford Courant
    They work in completely opposite ways, but they both succeed in producing a hot, hearty meal in quick fashion. One is the slow cooker, the other is the pressure cooker, and they both have been helping cooks for decades. The slow cooker, which usually...

    Tags: Parsley, Cheese Corn, Potatoes, Carrots, Onions

  20. Jan 2, 2013 |Story| Tribune Media Services
  21. THE KITCHN: Green curry pork in a slow cooker: The perfect meal for a cold winter's night

    Entree
    Want something spicy, hearty and easy for dinner this week? Whip out your slow cooker and make this five-ingredient green curry pork. (OK, it's seven ingredients if you include salt and pepper.) It takes 15 minutes to set up, and when all is said and done...

    Tags: Potatoes, Coconut, Coconut Milk, Salt, Cilantro

  22. Dec 5, 2012 |Story| WGNTV-LTV
  23. December 5: Lunchbreak - Shepherd's Pie

    SmallBar Division
    SmallBar Division 2049 W. Division Chicago, IL (773) 772-2727 www.smallbardivision.com/ Event: Friday, December 7 7:00 p.m. To read more about the restaurant: chicago.metromix.com/   Shepherd’s Pie with Ten FIDY Stout Gravy The...

    Tags: Cheese Corn, Black Pepper, Veal, Carrots, Onions

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