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Kosher Salt

A collection of news and information related to Kosher Salt published by this site and its partners.

Top Kosher Salt Articles

Displaying items 34-44
  • Getting schooled on anchovies

    Getting schooled on anchovies
    Once many years ago I came across a fish vendor at the farmers market with a whole tray full of beautiful fresh anchovies. On a sudden impulse, I bought them all. Real anchovies, the ones that have been packed in salt to last, are an essential flavoring,...
  • Easy Dinner Recipes: Grilled salmon salad and other fast ideas

    Easy Dinner Recipes: Grilled salmon salad and other fast ideas
    Looking for a fast dinner option? Nothing beats salad. Mix and match based on a favorite ingredient, complementing with what you have in the fridge and/or cupboards. Check out these salad ideas that come together in an hour or less. The first recipe...
  • As good as grilling gets: Rib eye with dry mushroom spice rub

    As good as grilling gets: Rib eye with dry mushroom spice rub
    Q: Prepping for a family barbecue. I've mastered the burgers and dogs, but what's the best way to grill a steak? A: It's finally getting warm enough that the idea of firing up the grill is creeping into our minds. It's hard to go wrong with a grill, a...
  • Kids' Cooking Club Week 2: Easy Spinach Ricotta Gnocchi

    Kids' Cooking Club Week 2: Easy Spinach Ricotta Gnocchi
    Riccardo Bosio knows that great food – and great eating habits – start with fresh, whole ingredients. Bosio, the owner of the upscale Italian restaurant Sotto Sopra in Mount Vernon, can often be found in his home kitchen with his wife,...
  • Casa d' Angelo Snapper Livornese

    Casa d' Angelo Snapper Livornese
        Adapted from Chef Angelo Elia, who now serves this one of his several restaurants, D'Angelo Trattoria, 9 SE Seventh Ave., Delray Beach. Read John Tanasychuk's review of D'Angelo Trattoria.      3 tablespoons extra-virgin olive oil      1 (8-...
  • Bring the Preakness to your party with these recipes

    If you won't be in the Grandstand at Pimlico, you can still celebrate the 138th running of the Preakness Stakes in style with a black-and-gold party. Black and gold — the colors of the Calvert family — pop up everywhere at the Preakness, from...
  • Test Kitchen Bonus: Vermont Chicken Pot Pies

    Test Kitchen Bonus: Vermont Chicken Pot Pies
    As a three-time winner of the Food Network's Cupcake Wars, Orlando's Hollis Wilder is the indisputable queen of cupcakes. Now her first cookbook, "Savory Bites: Meals You Can Make in Your Cupcake Pan," has arrived in bookstores. The book's premise is...
  • THE KITCHN: Scallops and orzo make a quick weeknight meal

    THE KITCHN: Scallops and orzo make a quick weeknight meal
    Scallops are an easy and underrated weeknight meal, and I know this from experience: I never seem to think about them as a dinner option, but when I do it's always a slap-hand-to-forehead kind of moment. Scallops sear in mere seconds. And although...
  • Good meat, good burger

    Good meat, good burger
    We bought a cow. OK, not a cow. A boy cow, named Cowboy. Not Cowboy, the actual cow. We bought a portion of Cowboy. Specifically, the portion housing the rump roast, pot roast, eye round, brisket, short ribs, stew cubes, New York strip, London broil,...
  • Test Kitchen bonus: Florida mangoes are on the menu

    Test Kitchen bonus: Florida mangoes are on the menu
    Mango, Avocado & Shrimp Salsa Yield: 2 1/2 cups 1 ripe mango 1 bag (8 ounces) frozen fully cooked small shrimp (about 1 1/2 cups), thawed and finely chopped 1 fully ripened avocado, halved, pitted, peeled and finely diced 1/4 cup finely diced...
  • Easy dinner recipes: Eggs every which way

    Easy dinner recipes: Eggs every which way
    Eggs for dinner? Yes. They're not just for breakfast -- eggs work well in so many dishes, and they're so easy to prepare. (And no, you don't have to love "Pink Flamingos" or Edith Massey - the egg-loving mother in the John Waters film - to enjoy them...