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Kale

A collection of news and information related to Kale published by this site and its partners.

Top Kale Articles

Displaying items 89-99
  • Taste of the Ozarks: Roasted Sweet Potatoes/Bean and Kale Stew

    Taste of the Ozarks: Roasted Sweet Potatoes/Bean and Kale Stew
    Roasted Sweet Potatoes Prep Time 10 minutes / Total Time 45 minutes / Yield: 5 (1 cup) servings Ingredients 1 tablespoon extra-virgin olive oil Kosher salt 2 large sweet potatoes, peeled and cut into 1-inch cubes ½ teaspoon ground cinnamon 1/8...
  • November 16: Midday Fix - Butterball Turkey Talk

    November 16: Midday Fix - Butterball Turkey Talk
    Butterball Turkey Hot Line To reach the Turkey Talk Line: 1-800-BUTTERBALL www.butterball.com/ Miss the live chat? See what questions our Butterball Turkey Talk Line expert talked about here. Turkey with 7-Grain Bread and Squash Stuffing Prep...
  • Doctors order fewer tests when they know prices: study

    Doctors order fewer tests when they know prices: study
    NEW YORK (Reuters Health) - Doctors order fewer laboratory tests during a patient's hospital stay if they know how much the tests cost, according to a new study. Researchers found that doctors at one U.S. hospital ordered about 9 percent fewer lab...
  • Tasty Tuesday Recipe - Cheesy Kale Chips

    Tasty Tuesday Recipe - Cheesy Kale Chips
    'Cheesy' Kale Chips Serves 4 Ingredients: 2 bunches curly kale -------- 2 cups raw cashews 1 red bell pepper 1 jalapeno 3 cloves garlic 1/4 cup tamari 1/4 cup lemon juice Wash and dry kale.  Remove kale leaves from the stem and break into chip sized...
  • Natural Perspectives: The latest buzz on gardening

    Natural Perspectives: The latest buzz on gardening
    There's a new bug in town, and it's a bad one. The Bagrada bug, a.k.a. harlequin or painted bug, is an alien invasive insect that is spreading like wildfire throughout Southern California. It's a rather pretty creature with a black, shield-shaped body...
  • Italian sausage and kale gratin

    Italian sausage and kale gratin
    Total time: 1 hour, 15 minutes Servings: 6 to 8 3 tablespoons olive oil 1 pound fresh mild Italian sausage, casings removed and crumbled 1/3 cup dry white wine 2 bunches (about 1 pound) kale, stemmed and torn into large pieces 1/2 cup (1 stick)...
  • Take Sunday supper easy at great L.A. restaurants

    Take Sunday supper easy at great L.A. restaurants
    It's Sunday night. You can go out for Chinese, order in or — radical idea — cook. Some of you might get lucky and have a friend invite you over for homemade Korean barbecue or a paella. Whatever the plan, Sunday is for relaxing, for sneaking...
  • Recipe: Quesadillas stuffed with greens and feta

    Recipe: Quesadillas stuffed with greens and feta
      One of the challenges every working cook faces is weeknight dinner. You want to serve something with real flavor, but you don't have a lot of time. Times Food editor Russ Parsons has one solution: quesadillas. Not the basic melted cheese and flour...
  • Market Watch: The cold beauty of colored kale

    Market Watch: The cold beauty of colored kale
    Colored kale plants with red or purple centers and greenish outer leaves have long been popular as ornamental plants, for home gardens and street landscaping. Although edible, they were really more beautiful than delicious; but several newer varieties...
  • Recipe: Italian sausage and kale gratin

    Recipe: Italian sausage and kale gratin
      Italian sausage and kale gratin Total time: 1 hour, 15 minutes Servings: 6 to 8 -------------------- Our recipes, your kitchen: If you try any of the L.A. Times Test Kitchen recipes from this week's Food section, please share it with us: Click here...
  • Culinary SOS: Little Dom's Tuscan kale salad with grilled heirloom carrots

    Culinary SOS: Little Dom's Tuscan kale salad with grilled heirloom carrots
      Dear SOS: I am addicted to the Tuscan kale salad at Little Dom's in Los Angeles. I love kale no matter how I prepare it, but it never tastes quite as delicious as the Dom's salad. I am hoping it's 100% guilt free, but maybe there's a sinful ingredient...