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    Jan 24, 2013 |Story| Chicago Tribune

  1. Beyond the usual 'burger bar' label

    Appreciating Three Aces in Little Italy requires two approaches: one for the burger bar identity locals know it for, and the other, a surprisingly refined Nightwood-esque restaurant waiting to be embraced by greater Chicago. The first squares with this column's mission of eating cheaply. The second makes a case for spending a few more dollars for an under-the-radar chef with an emerging voice. That said, I'd still prefer you read both.
    Appreciating Three Aces in Little Italy requires two approaches: one for the burger bar identity locals know it for, and the other, a surprisingly refined Nightwood-esque restaurant waiting to be embraced by greater Chicago. The first squares with this...

    Tags: Millennium Park, Restaurants, Avondale, Seafood, Hamburgers

    2. Feb 21, 2013 |Story| Baltimore Sun

  2. Il Basilico's reinvention a worthwhile one

    <a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a>
    Anna Di Pierno's little charmer of a restaurant has been around for about seven years, operating under the name Pasta Blitz. If you go looking for it, though, look for Il Basilico. Di Pierno has taken a deliberate approach to the name change, but the...

    Tags: Restaurants, Bacon, Lifestyle and Leisure, Butternut Squash, Pasta

    3. Dec 27, 2012 |Story| WTXX-LTV

  3. Dining Review: Bistro Latino in Greenwich Weaves Innovation Into Spanish Traditions

    <strong>Bistro Latino</strong>
    Bistro Latino 1392 East Putnam Ave., Greenwich, (203) 698-9033   The homemade flatbread, warm, tender and charred by the grill, is the first indication there's good stuff going on in Bistro Latino's kitchen. The space formerly occupied by...

    Tags: Cheese, Restaurants, Limes, Shrimp, Brooklyn (New York City)

    4. Dec 21, 2012 |Story| Los Angeles Times

  4. Maccheroni Republic breaks new ground downtown

    It was almost 25 years ago that Jean Louis DeMori and Antonio Tomassi opened an unprepossessing little Italian restaurant on a strip of no-man&rsquo;s land across from Cedars-Sinai Hospital. It was called Locanda Veneta and it kicked off the first round of terrific, small, very specific Italian restaurants in Southern California.
    It was almost 25 years ago that Jean Louis DeMori and Antonio Tomassi opened an unprepossessing little Italian restaurant on a strip of no-man’s land across from Cedars-Sinai Hospital. It was called Locanda Veneta and it kicked off the first round...

    Tags: Lifestyle and Leisure, Restaurants, Pasta, Dining and Drinking, Foods and Beverages

    5. Dec 25, 2012 |Story| Baltimore Sun

  5. Uncle Harry's Italian Christmas

    Using their keen eyesight, octopi stare at the world from two beady eyes. They maneuver through the sea with four pairs of bilaterally symmetrical arms that bear suction cups. They possess a hard beak &mdash; similar to that of a parrot, the only hard part about them &mdash; and as cephalopods, they squeeze into and out of tight places, helpful when fleeing moray eels and other predatory fish. Three hearts pump and heat blood that circulates through an octopus' system, and they have demonstrated both short- and long-term memory and problem-solving skills in mazes and in other experiments administered by biologists.
    Using their keen eyesight, octopi stare at the world from two beady eyes. They maneuver through the sea with four pairs of bilaterally symmetrical arms that bear suction cups. They possess a hard beak — similar to that of a parrot, the only hard...

    Tags: Salads, Religious Festivals, Holidays, Christmas, Potatoes

    6. Dec 17, 2012 |Story| WGNTV-LTV

  6. December 17: Lunchbreak - Short Ribs, Root Vegetables and Squash Soup

    Ovie Bar and Grill
    Ovie Bar and Grill 120 N Canal Street Chicago http://www.oviebarandgrill.com/   Short Ribs Ingredients: 5# beef boneless short rib 1 pint red wine 1 spanish onion 2 carrots 3 celery ribs 1 clove garlic 1 oz fresh thyme 1 bay leaf Directions:...

    Tags: Cheese, Butternut Squash, Lemons, Onions, Cheese Corn

    7. Dec 12, 2012 |Story| Tribune Media Services

  7. THE KITCHN: Italian gnocchi ragu with Southern tweaks will take you to hog heaven

    Entree
    With the crush of the holiday season, I can't seem to find enough hours to get through each day. Between shopping, parties and work projects, life on Monday through Saturday is hurried and I'm sprinting just to keep up. But then, just in the nick of time,...

    Tags: Onions, Cheese Corn, Carrots, Peppers, Flour

    8. Nov 16, 2012 |Story| Baltimore Sun

  8. Bluegrass hitting its stride

    <strong><a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a></strong>
    I loved Bluegrass when it opened in 2010, but I loved it even more on a recent visit because it seems to have hit its stride. Some of the improvement at Bluegrass has been from the natural mellowing that happens with good materials. Some of it has been...

    Tags: Cheese, Chicken, Cheddar Cheese, Restaurants, Pumpkin

    9. Nov 2, 2012 |Story| WXIN-LTV

  9. Canned Pumpkin Recipes

    Pumpkin Rosemary Sauce over Gnocchi 2 packages (16 oz. each) whole wheat gnocchi 1 ½ tablespoons extra virgin olive oil 2 ¼ cups chopped onion 2 large garlic cloves, finely minced 2 teaspoons very finely minced fresh rosemary 1 ½ cups fat free, less...

    Tags: Arable Farming, Cheese, Onions, Pumpkin, Kidney Beans

    10. Aug 28, 2012 |Story| Chicago Tribune

  10. Restaurants, Food & Spirits

    <span style="font-size: x-small;">This list is not all-inclusive</span>
    This list is not all-inclusive American Contemporary Abigail's American Bistro 493 Roger Williams Ave., Highland Park, 847-849-1009 Abigail's surrounds diners with a sophisticated setting of soothing earth tones with splashes of color and a menu of...

    Tags: Restaurants, Northbrook, Metra, Judaism, Ravinia Festival

    11. Aug 23, 2012 |Story| Chicago Tribune

  11. Vine dining

    Pink Girl, Indigo Rose, Cherokee Purple, Green Zebra: The names of heirloom tomatoes read almost like an ode to the gastronomic pleasures of late summer in the Midwest.
    Pink Girl, Indigo Rose, Cherokee Purple, Green Zebra: The names of heirloom tomatoes read almost like an ode to the gastronomic pleasures of late summer in the Midwest. This season's drought hasn't hurt the bounty of the local tomato crop. Quay executive...

    Tags: Anchovies, Lifestyle and Leisure, Salads, Restaurants, Dining and Drinking

    12. Jul 23, 2012 |Story| WGNTV-LTV

  12. July 23: Lunchbreak - Trout and Gnocchi

    City Tavern
    City Tavern 1416 S. Michigan Ave. Chicago (312) 663-1278 www.citytavernchicago.com/ To read more about the restaurant: chicago.metromix.com/   Trout Ingredients: whole rainbow trout 3/4 cup of seasonal mushrooms (City Tavern is currently using...

    Tags: Lifestyle and Leisure, Shallots, Trout, Bars and Clubs, Dining and Drinking

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Gnocchi Photos
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 » All 7 Gnocchi photos