| Mar 23, 2012
| 6:29 PM
Alaska Bagel Restaurant
113 W. Northern Lights Blvd., # L
$2-$13 per plate
6 a.m. to 3 p.m. Monday through Friday, 7 a.m. to 3 p.m. Saturday, 8 a.m. to 3 p.m. Sunday
Sometimes, when your midday hunger kicks in a...
| Oct 3, 2012
| 1:57 PM
Winemaker Joe Davis of Arcadian Winery in Santa Rita Hills, Calif., is the guest of honor at a wine dinner at 7 p.m., Monday, Oct. 8 at Sea (235 Commercial Blvd., Lauderdale-by-the-Sea, 954-533-2580, SeaTheRestaurant.com).
Chef/owner Tony Sindaco has...
| Oct 10, 2012
| 8:33 AM
With a charming smile, Conner is ready to please and is very polite. This talkative teen is exceptionally energetic and outgoing and enjoys outside activities like riding his bike and playing sports in the park with friends. With a very good appetite,...
| Oct 11, 2012
"This neighborhood is pretty rich in brunch tradition," chef Patrick Sheerin said. The man speaks the truth: Trenchermen, the 4-month-old restaurant he runs with co-chef and brother Michael in Wicker Park, is just blocks from brunch faves such as The...
| Nov 17, 2012
Total time: About 3 hours over 2 days
Servings: 6 to 8
Stuffing "pain perdu"
1/2 cup sour cream (crème fraîche or heavy cream can be substituted)
1/2 cup milk
1 1/2 teaspoons smooth Dijon mustard
3/4 teaspoon kosher salt
| Oct 16, 2012
| 1:45 PM
When you think of making s'mores, a roasting marshmallow held over a warm campfire probably comes to mind. Do you also imagine yourself making them while sitting knee deep in snow and ice? Probably not. However, even though we're heading into winter,...
| Oct 21, 2012
Beautiful Kauai can get crowded. Here are 10 ways to ditch the crowds (and save some money).
Get your gear on: As you leave Lihue Airport, stop at Kalapaki Beach at Kama'Aina Surf & Sport, owned by Miguel (Migz) Graham, a former pro surfer, Kauai born...
| Oct 19, 2012
| 12:25 PM
Presidents and wannabe presidents are supposed to read. A novel or a work of history under their arms makes them look, in a word, presidential.
But just like the ties they wear, the book titles the candidates share with us are more than likely approved...
| Oct 26, 2012
The hysterical (drag) ladies from the Haus of Mimosa just began entertaining crowds at KTCHN Restaurant (42nd Street between 10th and 11th) over Sunday brunch from 12 to 3.
Travis Barr, as the buxom Miss Anita M. Buffem and fellow performer Steven...
| Nov 1, 2012
What's happening in food and dining around South Florida.
1855 Griffin Road, Dania Beach, 954-920-7997, Dcota.com
After a bit of a delay, this contemporary restaurant and lounge is now open in the Design Center of the Americas (DCOTA), the...
| May 1, 2012
| 8:12 PM
Even in board shorts and a T-shirt, Kevin Tillie raises eyebrows in his Newport Beach neighborhood, navigating somewhat skittishly along the cultural shore break that sometimes renders him a hopeless outsider.
"I'm getting better [with the cultural...