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Foie Gras

A collection of news and information related to Foie Gras published by this site and its partners.

Top Foie Gras Articles

Displaying items 34-44
  • May 11: Lunchbreak - Chicago Cream Doughnuts with Raspberry Jam and Foie Gras Filling

    May 11: Lunchbreak - Chicago Cream Doughnuts with Raspberry Jam and Foie Gras Filling
    For more on the Quest for Life program: www.questfms.com Chicago Cream Doughnuts with Raspberry Jam and Foie Gras Filling Raspberry Jam 2 pints fresh raspberries 1/2 cup granulated sugar 1 sprig fresh thyme 1 Tbs powdered pectin 1 tsp fresh lemon...
  • If you love foie gras, then you will love faux gras!

    Chefs are up in arms about the ban on foie gras in California as it is one of the most delectable ingredients to many foodies.  The feel of the velvety liver accompanied with the perfect selection of accoutrements is a sure bet for a culinary delight. ...
  • Judge denies effort to stop California foie gras ban

    A federal judge on Wednesday denied an attempt by a group of foie gras producers and restaurants to temporarily stall a recently instituted ban on the fatty delicacy. U.S. District Judge Stephen Wilson in Los Angeles turned down the request from North...
  • December 12: Midday Fix - Grilled Filet of Beef

    December 12: Midday Fix - Grilled Filet of Beef
    Cru Cafe and Wine Bar 25 E. Delaware Chicago (312) 337-4001 www.cruwinebar.com Grilled Filet of Beef with Foie Gras Butter, Sweet Potato, Chestnuts, Charred Cipolinni and Red Wine Beef fillet Ingredients: 4 8 oz beef tenderloin steaks 1 Tbs...
  • Dining Review: Meatballs, Rustic Pizza, Short Ribs and More at Norwalk's Bar Sugo

    Dining Review: Meatballs, Rustic Pizza, Short Ribs and More at Norwalk's Bar Sugo
    Bar Sügo 102 Wall St., Norwalk, (203) 956-7134 barsugo.com   Penne alla vodka will never appear on Bar Sügo's menu. Pasquale Pascarella, the chef-owner of the new restaurant on Wall Street in Norwalk, says that if he tried to serve an Italian-...
  • French President Francois Hollande takes aim at foie gras ban

    French President Francois Hollande takes aim at foie gras ban
    At a farm in southwest France, the president of France took a stand for one of his nation’s most indulgent exports: foie gras. The delicacy, made from the fatty livers of force-fed ducks and geese, has been banned in California since July 1. Animal...
  • Mailbag: New homes in Irvine means more problems for Laguna

    If you think traffic is bad now — just wait. The city of Irvine is in the process of approving more than 10,000 residential units, all within 10 miles of downtown Laguna. In an effort to raise additional funds for the construction of the Great Park...
  • Cassity: Capitol mismanages all it touches

    I'd like to know if the majority of the politicians we elect to go to Sacramento and fix things are incompetent or just addled when we vote them in. Or is there something in the air up there that makes them act that way once they arrive? Since Gov. Gray...
  • May 1: Lunchbreak - The Good The Bad and The Happy

    May 1: Lunchbreak - The Good The Bad and The Happy
    BadHappy Poutine Shop 939 N. Orleans Chicago www.badhappypoutineshop.com/ To read more about the restaurant: www.metromix.com The Good The Bad & The Happy Ingredients: 3 oz pork belly 3 oz veal cheek 1 Tbs foie gras mousse 4 oz gravy cheese curds...
  • Connecticut's fearful lawmakers could learn a lesson from California

    Connecticut's fearful lawmakers could learn a lesson from California
    Oh those wacky California folks, always doing "first state in the nation" kind of stuff. At the moment, Californians are all whipped up over the first statewide ban on foie gras (that's fancy French for special goose liver created by force feeding a...
  • The Montreal munch

    The Montreal munch
    MONTREAL — For a certain kind of traveler, no visit to a new city is complete without a bellyful of local culinary delights. And though the Internet has made it easier to zero in on regional specialties, it also has amplified local food rivalries...