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An easy splurge for your choco-phobic Valentine
Wolfgang Puck's KitchenI love chocolate. Put a dessert flavored with it near me and I have to taste it. My wife, Gelila, will even sometimes hide little chocolate truffles for me to find in the house when I come home late after working in my restaurants. She knows that even a...Tags: Holidays
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Test Kitchen video tip: Choosing a bread wash
Bread recipes often call for some sort of "wash" or glaze before baking, sometimes egg, sometimes milk. Even butter. Different washes are used to achieve different results: - Brushing with beaten whole eggs will give color and sheen to a bread. Egg yolk...
Tags: Fennel, Google+, Salt, Butter, Noelle Carter
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Rice flour switcheroo
Q: The recipe for "KFC" Korean fried chicken wings from this week's (Jan. 30, 2013) Good Eating sounds very good, and I'd like to try it. Can you tell me if sweet rice flour is the same as non-glutinous rice flour? I have the former if that will work....
Tags: Chicken, Kentucky Fried Chicken, Lifestyle and Leisure, Chicago Tribune, Foods and Beverages
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Finding gluten-free ways to hold a pie together
chrisc@herald-mail.comI am a changed man. A more open-minded man. Fifteen months ago, I had a conversion experience. Just before the big Halloween snow in 2011, my wife, Yolanda, told me she was going to eat a gluten-free, grain-free diet for 30 days. When I heard these...Tags: Bacon, Butter, Sweet Potatoes, Foods and Beverages, Cinnamon
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Scott McKenzie & the Morning Mix recipe of the week: Beef in Ale
The Dish - Orlando SentinelThe more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Beef in Ale with Cheese... -
Cinnamon rolls can be flexible
In the fall of 2011, local cookbook author Judith Fertig took on an ambitious assignment: Write a book of cinnamon roll recipes in 60 days. Fertig loves cinnamon rolls, and she’s authored more than 20 cookbooks on everything from bread to...
Tags: Dietary Fiber, Coffee, Salt, Butter, Book
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Dish up something new, tasty
Move over mashed potatoes and rice. It’s time to make room on the plate for some new sides. Nick Malgieri’s spinach and Roquefort bread pudding combines leafy greens with a blue-veined cheese to create a moist and tender pudding. It’...
Tags: Baking Powder, Soups, Cheddar Cheese, Souffle, Pepperoni
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Sweet potatoes shine during holiday
McClatchy/Tribune NewsVersatile. Nutritious. Sweet. The versatile sweet potato can show up from soup to nuts -- or at least in a nutty dessert -- during your Thanksgiving meal. For the soup, elegant Sweet Potato Chowder is one of 'scape restaurant chef Eric Kelly's signature...Tags: Dining and Drinking, Soups, Butter, Bacon, Cheese Corn
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Cranberry season is here
McClatchy/Tribune NewsWhen I was growing up, cranberries came in the form of a wobbly cylinder of jelly straight from the can, with ridged indentations on the side. Though cranberries were once strictly Thanksgiving fare, I now look forward to the tongue-tingling zing and...Tags: Baking Powder, Vanilla Bean, Vitamin C, Butter, Cinnamon
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Herbed biscuits
Decades ago, our family spent vacations camping in Arkansas. We'd eat out twice: Once for fried catfish and hush puppies and the other time for a pancake breakfast. Reading the menus in the Mountain Home cafe, my Chicago-born siblings and I would marvel...Tags: Baking Powder, Biscuits, Butter, Foods and Beverages, Recipes
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Recipe: Gluten-free wedding cakes
The real gift is, if you have anyone in your extended circle who wants or needs to be wheat- or gluten-free, you will be giving them a way to once again enjoy something that they thought would be permanently off-limits! — Lida Frankel, Porter Ranch...
Tags: Butter
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Refrigerating dough saves time, enhances flavor
All that dashing and dancing in the kitchen adds up to a lot of time around the holidays. Anything you can do ahead is bound to help. That may be enough motivation to make cookie doughs in advance and stash them in the refrigerator, ready to bake....
Tags: Baking Powder, Vanilla, Sugar Cookies, Salt, Butter
Feb 18, 2013
|Story| Tribune Media Services
Feb 5, 2013
|Story| Los Angeles Times
Feb 5, 2013
|Column| Chicago Tribune
Jan 15, 2013
|Story| Herald Mail
Jan 30, 2013
| Orlando Sentinel
Jan 8, 2013
|Story| Aberdeen News
Jan 1, 2013
|Story| Aberdeen News
Oct 29, 2012
|Story| McClatchy-Tribune
Oct 28, 2012
|Story| McClatchy-Tribune
Oct 3, 2012
|Story| Chicago Tribune
Dec 15, 2012
|Story| Los Angeles Times
Dec 18, 2012
|Story| Aberdeen News
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