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Los Angeles TimesDear SOS: The Palomino Restaurant has the yummiest tomato-basil-olive-feta-garlic topping for bread. Could you wrangle the recipe? I have searched and Googled repeatedly. Thanks, Leslie Di Mattia Sherman Oaks Dear Leslie: Palomino was happy to...
CNNTime for some Angus management - May 28 is National Hamburger Day! The humble hamburger seems to have had a facelift in recent years. Hamburgers of late feature all sorts of newfangled ideas, like the foie gras burger, Texas toast burger, or donut...
Tags: Potatoes, Breads, Hamburgers, Pita Bread, Memorial Day
On a miserable January night several years ago, as I was packing to move to Chicago, my friend convinced me to take a break for dinner at her place. She served burek, a pie she'd grown up with in the former Yugoslavia, made from layers of phyllo filled...
Bow Ties & Veggies Serves 4 2 Tbsp. olive oil – on-hand ½ cup RealSweet® Vidalia® onions, sliced - $0.15 1 cup broccoli and cauliflower, chopped - $0.58 ½ cup Pero Family Farms® mini sweet peppers, chopped - $0.50 2 cups bow tie pasta,...
FOX 5 San Diego StaffNext Food Network star Martita Jara appeared on FOX5 Morning News. She demonstrated how to cook roasted shrimp black bean orzo salad with marinated grilled skirt steak over sweet roasted tomato sauce, with spicy watermelon margarita. Roasted Shrimp...
Tags: Garlic, Foods and Beverages, Cilantro, Tomatoes, Salads
When the Charles Village Pub and Patio, a staple for Towson students since 1985, was destroyed in January 2011 after a kitchen fire, its patrons mourned the loss as if it were a rock god who had tragically died too soon. An outpouring of concern and...
This dish is a quick meal that a Greek fisher-person might whip up between catches, sort of an Aegean turn on a neighboring country's pasta marinara. Crisp Greek white wines would be delicious, of course. (Did you know that two-thirds of all Greek wine is...
First impression: When it comes to standard Greek restaurant fare, the only thing unexpected about Taso's Greek Taverna is that its name isn't Acropolis or "Parthenon. That said, the food—all prepared on the premises—is of high quality,...
Tags: Potatoes, Cinnamon, Pita Bread, Foods and Beverages, Nutmeg
Overall impression: Have you ever been to a restaurant where everything was perfect, down to the last detail? Where the server cheerfully guided you though a menu full of exotic offerings, made helpful suggestions, then went into the back to prepare the...
Tags: Walnuts, Breads, Pita Bread, Foods and Beverages, Tomatoes
First impression: It's 8 o'clock on a Saturday night and the 2-month-old M Bar is … well … empty. Meanwhile, the spot next door is packed. It puts a damper in what we'd hoped would be a fun night at this new "global tapas eatery" with a...
If the walls could talk at GG's Waterfront Bar and Grill, they'd no doubt have lots to say about some of its former patrons, which include some not-so-nice mafiosos such as Meyer Lanskyand John Gotti. That was a long time ago — 1948 to 1994 —...
Sep 29, 2011 |Story| Los Angeles Times
May 28, 2012 |Story| CNN
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Jul 14, 2011 |Story| South Florida Sun-Sentinel
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Apr 19, 2012 |Story| South Florida Sun-Sentinel
Original site for Feta Cheese topic gallery.