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    Jun 19, 2013 |Story| LAT - HOLD Archive
  1. Easy dinner recipes: Melon salads and soup in under an hour

    Love the bright flavor and subtle sweet perfume of fresh melon? Well, they're in season and there are so many ways to use them. Whether you're looking for a light dinner or a colorful summer side, may we suggest some ideas:
    Love the bright flavor and subtle sweet perfume of fresh melon? Well, they're in season and there are so many ways to use them. Whether you're looking for a light dinner or a colorful summer side, may we suggest some ideas: Take everything you love...

    Tags: Breads, Croutons, Onions, Soups, Lifestyle and Leisure

  2. Jun 17, 2013 |Story| LAT - HOLD Archive
  3. Easy dinner recipes: Choosing zucchini and 3 great recipes

    While you generally find zucchini in markets year-round, they're naturally a summer squash, and right now is prime season. Check out these tips on buying, along with some recipe ideas -- zucchini is wonderfully versatile in the kitchen and can be used in so many ways.
    While you generally find zucchini in markets year-round, they're naturally a summer squash, and right now is prime season. Check out these tips on buying, along with some recipe ideas -- zucchini is wonderfully versatile in the kitchen and can be used...

    Tags: Garlic, Tomatoes, Zucchini, Parsley, Summer Squash

  4. Jun 10, 2013 |Story| RedEye
  5. Tuesday: Eat. Drink. Do.

    <strong>EAT</strong>
    For RedEye
    EAT Burger Week Grass Fed 1721 N. Damen Ave. 773-342-6000 Chef Jason Myers satisfies your burger cravings with four $14 specialty options including the Grass Fed burger with red onion marmalade and Saint Andre triple cream cheese; the Spicy Mojo...

    Tags: Entertainment, Dwayne Johnson, Onions

  6. Jun 6, 2013 |Story| Hartford Courant
  7. Greek Favorites On Berlin Turnpike

    You don't have to go too far out of your way in the greater Hartford region to find a lamb gyro. Or baklava, or grape leaves. But if you're looking for Greek cuisine beyond standard pizzeria fare, the search takes a little more effort.
    The Hartford Courant
    You don't have to go too far out of your way in the greater Hartford region to find a lamb gyro. Or baklava, or grape leaves. But if you're looking for Greek cuisine beyond standard pizzeria fare, the search takes a little more effort. And that search...

    Tags: Tomatoes, Honey, Newington, Potatoes, Pita Bread

  8. Jun 5, 2013 |Story| Tribune Media Services
  9. Quinoa subs for bulgur in a gluten-free tabbouleh

    Gluten-free has become a serious eating choice for many, not only those diagnosed with celiac disease, but also people who are sensitive to wheat products.
    Gluten-free has become a serious eating choice for many, not only those diagnosed with celiac disease, but also people who are sensitive to wheat products. There are many books out on the subject. What sets "Weeknight Gluten-Free" apart from the...

    Tags: Onions, Celiac Disease, Lemons, Lifestyle and Leisure, Tomatoes

  10. Jun 3, 2013 |Story| Allentown Morning Call
  11. Pub at Wegmans set to open in Allentown supermarket

    <span class="onetext"><span class="onetext">I don't think there's any law against drinking and shopping, but we'll soon find out how well they go together. The Pub at Wegmans, set inside the supermarket at 3900 Tilghman St. in Allentown, will open Wednesday, according to store manager Mike Kier.</span></span>
    Of The Morning Call
    I don't think there's any law against drinking and shopping, but we'll soon find out how well they go together. The Pub at Wegmans, set inside the supermarket at 3900 Tilghman St. in Allentown, will open Wednesday, according to store manager Mike Kier....

    Tags: Lifestyle and Leisure, Dining and Drinking, Wegmans Food Markets, Inc., Restaurants, Bars and Clubs

  12. May 30, 2013 |Story| Hartford Courant
  13. READER SUBMITTED: "New England Cuisine" Celebrates New England Cheese Season

    Greater Hartford
    New England produces some of the finest cheeses in the country and the next episode of "New England Cuisine" will be celebrating when host Scott Sommerfield welcomes Jennifer Poirier from The Shepherd's Gate in Holland, Mass. and Executive Chef Instructor...

    Tags: Enfield, Cheese

  14. May 29, 2013 |Story| Chicago Tribune
  15. Watercress finesse

    Watercress is a treat I had come to associate with spring and the return of farmers markets &mdash; that is, until I came across vibrant bunches of it recently at the local grocer.
    Watercress is a treat I had come to associate with spring and the return of farmers markets — that is, until I came across vibrant bunches of it recently at the local grocer. It was so fresh and crisp that instead of figuring how to incorporate it...

    Tags: Lifestyle and Leisure, Salads, Foods and Beverages, Chicken, Olives

  16. May 23, 2013 |Story| KY3-TV
  17. Spinach and Strawberry Salad with sweet basil dressing

    Best made with fresh local ingredients.  For more recipes find Robin Street Provisions on Facebook Ingredients: 1.5 cups fresh sliced strawberries 3 cups fresh spinach leaves 4 slices uncooked bacon .75 cup crumbled feta cheese 2 oz sweet...

    Tags: Lifestyle and Leisure, Salads, Strawberries, Foods and Beverages, Bacon

  18. May 16, 2013 |Story| LAT - HOLD Archive
  19. Doner kebabs and dumplings: A guide to Turkish restaurants in Southern California

    The proliferating sizzle of grilled <em>doner</em> kebabs and scent of baked <em>borek</em> are heady signs of the growing number of Turkish restaurants in Southern California.
    The proliferating sizzle of grilled doner kebabs and scent of baked borek are heady signs of the growing number of Turkish restaurants in Southern California. In Orange County, Doner G in Anaheim is expanding into Irvine. Another branch of Canoga Park's...

    Tags: Pizzas, Garlic, Dining and Drinking, Onions, Restaurant and Catering Industry

  20. May 14, 2013 |Story| Tribune Media Services
  21. SERIOUSLY SIMPLE: Quinoa Tabbouleh, a gluten-free take on a Middle Eastern classic

    Entree
    Gluten-free has become a serious eating choice for many, not only those diagnosed with celiac disease but also people who are sensitive to wheat products. There are many books out on the subject. What sets "Weeknight Gluten-Free" apart from the others...

    Tags: Kosher Salt, Onions, Lemons, Celiac Disease, Radishes

  22. May 14, 2013 |Story| Baltimore Sun
  23. Guy Fieri's new 'Diners' book features Sip and Bite

    Baltimore's Sip &amp; Bite restaurant is one of the restaurants featured in Guy Fieri's new book, "Diners, Drive-ins and Dives: The Funky Finds in Flavortown," in which Fieri takes readers back to some of his favorite finds from recent seasons of his long-running Food Network show.
    The Baltimore Sun
    Baltimore's Sip & Bite restaurant is one of the restaurants featured in Guy Fieri's new book, "Diners, Drive-ins and Dives: The Funky Finds in Flavortown," in which Fieri takes readers back to some of his favorite finds from recent seasons of his long-...

    Tags: Book, Shallots, Food Network (tv network), Leeks

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