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Croutons

A collection of news and information related to Croutons published by this site and its partners.

Top Croutons Articles

Displaying items 34-44
  • Morning Mix With Scott McKenzie Recipe of the Week: Chicken Pot Pie Soup

     
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer “The Morning Mix with Scott McKenzie Recipe of the Week.” Today's recipe is Chicken...
  • Recipe for the day: Rustic vegetable soup with rye croutons and parsley-savory 'pistou'

     
    When the weather is damp like this, I want a big bowl of something warm and cozy. So Tuesday's recipe from the L.A. Times Test Kitchen is rustic vegetable soup with rye croutons and parsley-savory 'pistou.' Enjoy! Want more Test......
  • Spectacular summer salads add spark to any meal

    Spectacular summer salads add spark to any meal
    Ah, summer, the season of garden parties, backyard fetes and cozy picnics. Whether it's a lavish spread under a froth of white canopies, or a simple meal served on a checkered cloth, a party is just the ticket to rouse us from the doldrums of a...
  • Cajun Caesar Salad

    Cajun Caesar Salad
    Ingredients: 1 pkg Roman lettuce or 2 romaine heads 1 pkg garlic croutons 1 pkg shaved or shredded Parmesan Cheese 1 bottle Caesar dressing 1 chicken breast, seasoned, grilled and cooled 4-5 pecan halves per person or serving 3 large seasoned,...
  • Marie Louise Bistro filled with pleasant surprises

    Marie Louise Bistro filled with pleasant surprises
    The crouton in Marie Louise Bistro's duck salad became key evidence in a mystery that, if anything, made remarkable lunch fare that much more intriguing. 12:40 p.m. The bistro has four outdoor tables we passed on because of the heat. The door opens to...
  • Cauliflower Parmesan Soup

    Cauliflower Parmesan Soup Ingredients: - 2 c. cubed whole wheat bread (2-3 slices/4oz) - 4 tsp. olive or canola oil, divided - 1 large onion, sliced (2 cups) - 2 cloves garlic, minced - 1 medium baking potato, peeled and diced (2 cups) - 2...
  • Salads for wintertime

    Salads for wintertime
    The deeper the snow, the more we daydream about the garden. We reminisce about the tender, sweet lettuces and fresh herbs harvested just before dinnertime. Because the ground is frozen and our salad cravings persist, we adjust the salad bowl to the...
  • Stuffed Free-Range Chicken Breast Recipe

    Serves 6 Guests Ingredients: - 3 8-oz free-range chicken breasts (skinless & boneless) - 4 oz  shiitake mushrooms (sliced and cooked) - 2 Tbsp cilantro (chopped) - 1 tsp thyme (chopped) - To taste salt and white pepper - 8 oz  baby greens -...
  • Eat Beat: PizzaVinos Caesar Salad with Crunchy Croutons

    Total time: 1 hour, 10 minutes Servings: 4 to 6 Note: Adapted from PizzaVino in Sebastopol, Calif. Crunchy croutons 5 cups fresh focaccia bread, cubed 1/4 cup olive oil 1/4 teaspoon sea salt, or to taste Heat the oven to 350 degrees. In a large...
  • Noodles & Company Recipe: Very Berry Spinach Salad

    Very Berry Spinach Salad Serves 4 regular salads or 6-8 small sides Ingredients: - 12 oz. bag of spinach - ¼  cup red onion, sliced thinly - 1 ¼  cups croutons - ¾ cup of your favorite balsamic vinaigrette - 4 strips of bacon, cooked and...
  • Salads from Noodles & Company

    Salads from Noodles & Company
    Very Berry Spinach Salad Recipe for the Home Chef Serves 4 regular salads or 6-8 small sides Ingredients: • 12 oz. bag of spinach • ¼ cup red onion, sliced thinly • 1 ¼ cups croutons • ¾ cup of your favorite balsamic vinaigrette • 4 strips of bacon,...