| May 2, 2012
| 4:47 PM
Jamaican Rock Lobster Tacos 2 cups watermelon, cut into ½-inch cubes 4 rock lobster tails, cooked 2 avocados, peeled, cut into ½-inch cubes 2 papaya, cut into ½-inch cubes ½ cup cilantro, fresh, coarsely chopped ½ cup fresh lemon juice 1 tablespoon jerk...
| Oct 24, 2012
Halloween at home with family and friends can be just as, well, boo-tiful as traipsing door to door in search of sweets.
Imagine your family's surprise if sweet little rats appear next to their breakfast bowls of oatmeal — or in their lunch boxes....
| May 28, 2012
| 8:21 AM
Mary Harris and Wilma Selzer Nachsin
To purchase a copy of the book:
My Kid's Allergic to Everything Dessert Cookbook: More Than 80 Recipes for Sweets and Treats the Whole Family Will Enjoy
Gluten-Free Honey Cake
Makes one 5 by 9 inch loaf cake...
| Mar 17, 2012
Remember chia pets? Rinsing your hair with beer? Food that's just food — no soy protein isolate, xanthan gum, red dye No. 40 or mystery ingredients from the Amazon rain forest?
Well, chia is back, big time (the seeds, not the chia pets). And so is...
| Mar 19, 2012
| 12:57 PM
Milly Almodovar is the founder of www.BeautyLogicBlog.com- a site that provides life and beauty advice for all women.
Milly also serves as CVS Pharmacy's Global Beauty Expert and will begin her additional role as beauty editor for Cosmopolitan Latina...
| Mar 20, 2012
| 3:17 PM
This year marks the 100th anniversary of the founding of Girl Scouts by Juliette Low in Savannah, Ga. In honor of the centennial, The Herald-Mail asked several local restaurants to develop recipes for adults using Girl Scout cookies, one of the most...
| May 28, 2012
| 8:31 AM
Taste of Home
Taste of Home and the USO has teamed up on this wonderful initiative to support our military and their families. By visiting www.tasteofhome.com and viewing the recipe, Taste of Home is donating 10 cents to troops through the USO. 10...
| May 28, 2012
| 9:12 AM
200 N. Columbus Drive
To read more about the restaurant:
Red Curry Short Ribs
5# beef short ribs, off the bone
canola oil as needed
salt and pepper, to taste
1 1/2 large onions, large...
| Mar 23, 2012
| 8:15 AM
During the second World War, because of wartime rationing, they became a popular dish at many American restaurants.
Mussels -- which can be served steamed, boiled or even fried -- offer an alternative to many other commonly served shellfish dishes,...
| Mar 28, 2012
| 1:15 PM
Dining out for $5 or less may seem like a fantasy, but Southern California has much to offer for those on a tight budget. For affordable Vietnamese fare, for example, venture to Garden Grove or Westminster. Or look to food trucks for unique, inexpensive...
| Mar 30, 2012
| 12:11 PM
312 Park Road, West Hartford
860-233-7780 and http://www.sweetchilli312.com/
West Hartford has become a dining destination. Besides the popular spots in the center and Blue Back Square and the growing number in Elmwood, the Park Road...