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Highlights

A collection of news and information related to Clams published by this site and its partners.

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    Jun 7, 2010 | Orlando Sentinel

  1. Cedar Key, FL, restaurant wins World Championship of Chowder

    Cooking Gal» Orlando Sentinel – Cooking Gal
    Saturday June 5, 2010, Tony's Seafood Restaurant in Cedar Key, FLA, successfully defended its 2009 Clam Chowder World Champion title at The 29th Annual Knorr Great Chowder Cook-off In Newport, R.I. Considered to be the”Super Bowl” of chowder,...
    2. Jul 8, 2010 | Orlando Sentinel

  2. Gulf oil spill update: Fresh Florida seafood availability

    The Dish - Orlando Sentinel
    This report is updated every day or as conditions warrant. A portion of coastal state waters offshore of Escambia County are closed to fishing at this time. The closure includes state waters from the beaches out nine miles into the Gulf from the Alabama...
    3. Jun 18, 2010 |Story| WJW

  3. Tags: Aquaculture, Garlic, Onions, Tomatoes, Butter

    4. Jun 24, 2010 |Story| South Florida Sun-Sentinel

  4. Review: Joe's Crab Shack in Lauderhill

    <b>Best reason to go:</b> This family-style restaurant has a little something for everyone. While the non-descript exterior is deceiving, from the time you walk in the doors you realize you're in for a relaxing experience. Inside is decorated like a pirate's ship with all sorts of treasures. Think SpongeBob's Bikini Bottom to the third power. There's a huge life-sized shark dangling from the ceiling, along with mounted jet skis, and rubber lobsters everywhere. It's ok for kids to get messy here. Each table has its own roll of paper, and there's enough on the walls to keep even the most antsy pint-sized diner amused.
    Best reason to go: This family-style restaurant has a little something for everyone. While the non-descript exterior is deceiving, from the time you walk in the doors you realize you're in for a relaxing experience. Inside is decorated like a pirate's...

    Tags: Seafood, Lauderhill, Cloud Gate, Georgia, Potatoes

    5. Jul 9, 2010 |Story| KTXL-LTV

  5. Scientists Fight Lake Tahoe Clam Invasion

    Scientists from UC Davis and the University of Nevada Reno are taking another step in trying to kill off the Asian clam population that is invading Lake Tahoe.
    FOX40 News
    Scientists from UC Davis and the University of Nevada Reno are taking another step in trying to kill off the Asian clam population that is invading Lake Tahoe. Divers are spreading sheets of plastic 10 feet wide and 100 feet long over beds of the non-...

    Tags: San Francisco, Education, Nature, Mussels, Science and Technology

    6. Mar 27, 2009 |Story| South Florida Sun-Sentinel

  6. New England Spicy Clam Chowder

    This is just spicy enough to tantalize your taste buds. It is best made a day before serving to allow the flavors to really meld. It also freezes well. And yes, this requires over 32 ounces of clams.
    This is just spicy enough to tantalize your taste buds. It is best made a day before serving to allow the flavors to really meld. It also freezes well. And yes, this requires over 32 ounces of clams. • 1 / 2 cup butter (1 stick) • 1 / 2...

    Tags: Salt, Black Pepper, Potatoes, Butter

    7. Apr 19, 2010 |Story| Orlando Sentinel

  7. Divas of Dish: Feisty Steamed Clams ' n Fennel

    Beachy weather is back, and the divas area ready for languorous afternoons with a juicy novel and a crisp chardonnay, when dinner is a mere afterthought. So we dream up one-pot wonders that quickly will feed a lo-carb crowd.
    Special to OrlandoSentinel.com
    Beachy weather is back, and the divas area ready for languorous afternoons with a juicy novel and a crisp chardonnay, when dinner is a mere afterthought. So we dream up one-pot wonders that quickly will feed a lo-carb crowd. Steamed clams fit the bill,...

    Tags: Florida, Fennel, Salt, Garlic, Onions

    8. Aug 17, 2009 |Story| Hartford Courant

  8. Grilled Pizza

    It's the ultimate take-out food. Phone the local pizza joint and order a pie to go. No fuss, no bother.
    Special to The Hartford Courant
    It's the ultimate take-out food. Phone the local pizza joint and order a pie to go. No fuss, no bother. The family is happy — after all, who is that rare soul who doesn't like the combination of molten cheese and sauce atop a chewy crust? —...

    Tags: Pizzas, Alcoholic Beverages, Family, Mushrooms, Dining and Drinking

    9. Mar 11, 2010 |Story| Los Angeles Times

  9. Death's lessons learned

    My grandmother never liked my name.
    My grandmother never liked my name. Her eldest son, my father, had given me his name, though everyone knew that was taboo in Chinese tradition. So my grandmother insisted on calling me by the name she had given me: Lin Da. Last name first, in the Chinese...

    Tags: Health, San Francisco, Hospitals and Clinics, Schools, Family

    10. Jul 9, 2008 |Story| Los Angeles Times

  10. Review: Taking the bait at Gladstone's Malibu

    DRESSED IN shorts or pretty little sundresses, late breakfasters parade out of <a href=&quot;http://theguide.latimes.com/restaurants/gladstones-malibu-venue">Gladstone's</a> at noontime, carrying wonderful, whimsical, shiny gold packages -- a whale with an upswept tail, a bunny that could stop Jeff Koons in his tracks. Hungry diners stroll in for lunch, past the tables overlooking the beach, past the outdoor bar. In they go, and out they come, fantastical creatures held aloft -- hour after hour, as the sun sets over Point Dume in the distance, and late into the evening as the moon climbs high.
    Los Angeles Times Staff Writer
    DRESSED IN shorts or pretty little sundresses, late breakfasters parade out of Gladstone's at noontime, carrying wonderful, whimsical, shiny gold packages -- a whale with an upswept tail, a bunny that could stop Jeff Koons in his tracks. Hungry diners...

    Tags: Appetizers, Chocolate Cake, Crimes, Oysters, Dining and Drinking

    11. Jan 23, 2009 |Story| WHO

  11. Stella's New England Clam Chowder (Stella's Blue Sky Diner)

    Ingredients:
    Ingredients: 4 diced potatoes 2 quarts heavy whipping cream 1 diced yellow onion 3 diced sticks of celery 2 cups clams 5 oz butter 2 tbsp clam base 2 tbsp pimentos 1 tbsp tabasco sauce 1 tbsp black pepper 1 tbsp fresh parsley 1 tbsp minced garlic 2 tsp...

    Tags: Onions, Potatoes, Butter, Kosher Salt, Whipping Cream

    12. Nov 18, 2009 |Story| Los Angeles Times

  12. The Find: Flaming Clam Grill of Cheongdamdong in Koreatown

    The new <a href=&quot;http://theguide.latimes.com/restaurants/flaming-clam-grill-of-cheongdamdon-venue">Flaming Clam Grill</a> in the Chapman Market complex is the first restaurant in Koreatown to devote itself exclusively to multi-course all-seafood repasts.
    The new Flaming Clam Grill in the Chapman Market complex is the first restaurant in Koreatown to devote itself exclusively to multi-course all-seafood repasts. Inspired by Seoul's food craze of the moment, grilled shellfish courses are showing up all...

    Tags: Seafood, South Korea, Seoul (South Korea), Mussels, Restaurants

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Clams Photos
New England Clam Chowder Ingredients: Cream, water, pot...
(July 20, 2010)
New Hampshire