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Chutney

A collection of news and information related to Chutney published by this site and its partners.

Top Chutney Articles

Displaying items 45-55
  • Monday, April 9, 2012

    HUNGRY PESTS The United States Department of Agriculture is working on a new campaign telling people how "hungry pests" are threatening our environment and our economy. This morning, Fox 43 Morning News chatted with Rebecca Blue about the top 13 invasive...
  • The Gossiping Gourmet: Katsuya is best with creative combinations

    The Gossiping Gourmet: Katsuya is best with creative combinations
    Katsuya has arrived in Laguna with a bang, and if you enjoyed the ironically titled Hush for its high-decibel ambience, you won't be disappointed with the restaurant that has taken its place. Designed by minimalist Phillip Starck, its hard surfaces bounce...
  • Virginia Gourmet offers specialty foods in James City County

    Virginia Gourmet offers specialty foods in James City County
    The Virginia Gourmet is now open in the Festival Marketplace off Route 60 in James City County. Co-owners Joy Bryant and Lenny Berl developed a successful line of products made with natural ingredients called Mrs. Bryant’s Specialty Foods &...
  • Dark Chocolate Cake With Blueberry Pinot Noir Chutney

    Dark Chocolate Cake With Blueberry Pinot Noir Chutney
    DARK CHOCOLATE CAKE with BLUEBERRY PINOT NOIR CHUTNEY CHUTNEY 3 cups blueberries 1/4 cup water 1/4 cup brown sugar 1/2 tsp. nutmeg 1 tsp. allspice zest from one orange 1/4 cup Pinot Noir ( I used LaVelle Vineyards 2008 Matthew's reserve) In medium...
  • Do stuffed peppers ring a bell?

    Peppers are, arguably, among the easiest home garden crops to grow. Problem is, they take forever to do so. They usually don't come into their own until after the tomatoes are gone and the herbs are exhausted from the heat. So, herby, tomato-ey, peppery...
  • British pub favorite makes you want to just 'plough' through a few

    The traditional British pub lunch sandwich, the Ploughman's Sandwich, is quite simple.   Start with hearty, rustic bread such as 7 grain, pumpernickel  or seeded rye. Stay away from the traditional soft and squishy breads that you buy on the grocery...
  • The Gossiping Gourmet: A taste of Punjab in Orange County

    The Gossiping Gourmet: A taste of Punjab in Orange County
    Most of the Indian food we are familiar is from the Punjab, a region of Northwestern India and Eastern Pakistan. It is a cuisine characterized by the liberal use of ghee (long-cooked clarified butter), butter and cream. The main seasonings in both...
  • Christmas on a Stick

    Christmas on a Stick
    - Cooked ham, cubed - Mashed potatoes - Orange chutney - Bavarian potato dumpling mix - Gravy - Deep-fry batter mix Mix mashed potatoes with dumpling mix in a 6:1 ratio – it will become stiff. Make a 1" ball of the mixture and flatten onto a surface...
  • "The Dekadent Diva" Holiday Cooking

    "The Dekadent Diva" Holiday Cooking
    Who is The Dekadent Diva? Well, to many good friends I'm the girl next door with an appetite as big as her heart, witty sense of humor and incredible taste in ... pretty much everything. To some, I'm recognized as Nikki Kaapke from the long time...
  • The Gossiping Gourmet: Tamarind brings a taste of India to O.C.

    The Gossiping Gourmet: Tamarind brings a taste of India to O.C.
    From London's Mayfair area, Tamarind of London comes to Newport Beach with the tandoori-based cuisine of Northwest India, sporting an American accent. Here, the elegant Michelin-starred dining establishment has relaxed into Orange County's more casual...
  • Mushroom & Asparagus Orzo, CAB Steak, Seared Scallops

    Orzo, Mushroom & Asparagus Ingredients: 3 tablespoons butter 12 ounces sliced mushrooms 3/4 cup chopped shallots or onion 1 bunch of asparagus  2 cups dried orzo pasta 3 cups chicken broth 1/3 cup grated parmesan cheese Salt & Pepper Chopped...