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Chocolate Bars

A collection of news and information related to Chocolate Bars published by this site and its partners.

Top Chocolate Bars Articles

Displaying items 23-33
  • Maya Gold Chocolate Tart (Green And Black's Organic)

    Maya Gold Chocolate Tart (Green And Black's Organic)
    MAYA GOLD CHOCOLATE TART (GREEN AND BLACK'S ORGANIC) 1 1/4 cups all purpose flour 2 tbls. sugar 1/8 tsp. salt 1/2 cup butter (cut in pieces) 2-3 tbls. cold water 1 1/4 cups heavy whipping cream 3.5 ounce Maya Gold Chocolate bar (Green and Black's...
  • Mars shrinks chocolate bars; Nestle braces for tough 2012

    Mars shrinks chocolate bars; Nestle braces for tough 2012
    Those king-size Mars and Snickers bars in vending machines are about to shrink to a more princely size. By the end of 2013, confectionery giant Mars Inc.will sell only chocolate bars that are 250 calories or less, according to NPR. A full king-size...
  • Mars puts Snickers bars on a diet

    Mars puts Snickers bars on a diet
    Have you ever stood near the checkout of a grocery store and stared at the rack of chocolate bars, debating whether anyone would judge you for buying the king-size? You know the regular size is enough to satisfy your craving, but the bigger candy bar...
  • The fall of a king: Jumbo Snickers axed

    The fall of a king: Jumbo Snickers axed
    The end is nigh for the Snickers bar as we know it. Mars is discontinuing its King Size Snickers bar, and even the traditional 2-ounce version of the chocolate bar is headed for the chopping block, as the venerable candy company pares down its products...
  • Chocolatier chic in Barcelona

    Chocolatier chic in Barcelona
    Barcelona — ORIOL BALAGUER'S tiny corner shop on Plaza Sant Gregori looks like a chic jewelry store. But don't be mistaken. The shop is a salon of serious, couture chocolates. In a display case that seems to float in the middle of the room, shiny...
  • Chocolate made in America

    Chocolate made in America
    One bar at a time, American chocolate makers are producing excellent chocolate. Here are a few notable bars from small producers using great beans. At a time when the mass market is crowded with bars labeled "single origin" (which doesn't necessarily...
  • We tasted chocolate - so you don't have to

    The Times Tasting Panel met recently to evaluate chocolate -- with the aim of finding chocolate bars that would be great both for baking and eating. We picked up everything we could get our hands on (the one criterion was that the chocolate have 70% to...
  • Hands off my chocolate, FDA!

    THE AVERAGE American eats 12 pounds of chocolate a year. That's about a chocolate bar every other day. (I am above average, judging by the fact that I eat enough chocolate to deduct it as a line item on my tax return.) To sum up so far: Americans eat...
  • Two smaller snacks in one pack: Can it be ... we'll eat them both?

     
    A new shocker from science! Researchers investigated whether people who purchased two-pack king size chocolate bars (delightfully abbreviated to TPKSCBs in the foodnavigator.com article where we learned of it) actually intended to eat their treat over...
  • We need a chocolate bar in Baltimore

     
    Thank you for being so patient with my non-food-related detours. To make up for it, I'll post one about a chocolate bar in Paris. I think we need one here.I learned about it this morning when I got an e-mail......
  • Let them eat chocolate...with hemp seeds

     
    Yesterday I was told to go eat some chocolate. Funny you should say that. I actually fell for the sample routine yesterday and bought a Vosges Woolloomoloo Bar. I can't believe what a sucker I was.One of the three stores......