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Authentic carnitas easy, quick to make
Detroit Free PressCarnitas, which means "little meats" in Spanish, are seasoned, fried pork-filled tacos. They are typically served with soft corn tortillas topped with salsa. This recipe is short on labor and high on flavor. You can prepare a lot of the ingredients...Tags: Politics, Cheese, Freedom of the Press, Limes, Lifestyle and Leisure
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Create-A-Chili
For the last seven years, Sue McGlaughlin and her team at Toski Sands Market in Petoskey, have kept local chili lovers wondering just what they'll try next. The store's owners, McGlaughlin and her husband, Keith, have created new chili recipes each...
Tags: Lifestyle and Leisure, Foods and Beverages, Recipes
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Pork for Chili's baby back ribs to come from better-treated pigs
The company behind Chili’s baby back ribs is planning to use pork from better-treated pigs, joining a long list of restaurant chains already doing the same. Brinker International, which owns Chili’s, said it will weed so-called gestation...
Tags: Google Inc., Companies and Corporations, Burger King, Lifestyle and Leisure, Foods and Beverages
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Community invited to help nonprofit
Staff WriterThe Pacific Southwest Community Development Corp. has partnered with Chili’s for a fundraiser in an effort to help low-income families in Imperial County. Starting at 11 a.m. today, community members can present a flier or mention the fundraiser...Tags: Personal Income, Lifestyle and Leisure, Foods and Beverages, U.S. Centers for Disease Control and Prevention
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Five for your planner: Tuesday, Sept. 25
1. An apple a day Canal Apple Days will be from 11 a.m. to 6 p.m. Saturday, Sept. 29, and from noon to 5 p.m. Sunday, Sept. 30, at Widmeyer Park, West High Street, Hancock. The festival includes a parade on Main Street at 11 a.m. Saturday; a fiddle and...
Tags: Arts and Culture, Festive Events, Monterey (Franklin, Pennsylvania), Recreational and Sporting Goods Industry, Monterey (Berks, Pennsylvania)
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Hunting For Lunch? Try Cabela's
The Hartford CourantCabela's Candlewood Grill 475 East Hartford Blvd., East Hartford 860-290-6200, http://www.cabelas.com I don't hunt. I don't fish. I don't shoot arrows, climb rocks or hike trails. So what was I doing in Cabela's, a retail wonderland for outdoorsy...Tags: Sweet Potatoes, Entertainment, Hamburgers, Doughnuts, Dioramas
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September 18: Lunchbreak - Burger Boss Burgers
Burger Boss 7512 W. North Avenue Elmwood Park (708) 452-7288 www.theburgerboss.com/ Southside - Really Far South - Burger Ingredients for Burgers: 1/4 cup Worcestershire sauce 1/4 cup ketchup 2 Tablespoons soy sauce 2 garlic cloves, minced and...
Tags: Lettuce, Kosher Salt, Hamburgers, Peanuts, Salads
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February 8: Lunchbreak - Bibb Lettuce Salad
WGN NewsLockwood 17 East Monroe Street Chicago (312) 917-3404 www.lockwoodrestaurant.com To read more about the restaurant: www.metromix.com Bibb Lettuce Salad, Winter Citrus, Shrimp, Goat Cheese, Citrus Vinaigrette Serves 4 Ingredients: 16 ea shrimp, peeled...Tags: Lettuce, Cheese, Almonds, Onions, Salads
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Chili cookoff happens Oct. 6 in downtown Hampton
The Five-Alarm Festival & Chili Cook-Off returns Oct. 6 to Carousel Park in downtown Hampton. The family fun event from noon to 4 p.m. features food vendors, fire safety demonstrations, children’s activities and exhibitors. Beginning at noon, teams...
Tags: Justice System, Crime, Law and Justice, Lifestyle and Leisure, Judges, Foods and Beverages
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Red Chile Sauce
Executive Chef, Sheraton Grand Hotel, Morgans RestaurantTwo kinds of chilies were used in my version of the Red Chile Sauce; the Ancho chili and the California chili. Both are dried chilies from their original fresh peppers. The Ancho chili is a dried poblano and the California chili is a dried Anaheim...Tags: Lifestyle and Leisure, Foods and Beverages, Chile
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Ravens bar of the week: Cowboys & Rednecks
If you're searching for gameday atmosphere in Federal Hill but looking to avoid the foot traffic of the Mother's Purple Patio, check out its relatively new neighbor, Cowboys & Rednecks Pub. Unattractive name aside, the C&R Pub wears its country-western...
Tags: Dining and Drinking, Bars and Clubs, Ed Reed, Lifestyle and Leisure, Foods and Beverages
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Edible garden moves into containers
America's brutal summer is winding down, and fall is fast approaching, but it's not too late to reap the benefits of one more planting. William Moss is a horticultural educator, master gardener and author of "Any Size, Anywhere Edible Gardening: The No...
Tags: Field Greens, Tomatoes, Lifestyle and Leisure, Foods and Beverages, Thyme
Oct 2, 2012
|Story| Aberdeen News
Sep 28, 2012
|Story| Petoskey News
Sep 27, 2012
|Story| Los Angeles Times
Sep 27, 2012
|Story| Imperial Valley Press Online
Sep 25, 2012
|Story| Herald Mail
Sep 20, 2012
|Story| Hartford Courant
Sep 17, 2012
|Story| WGNTV-LTV
May 28, 2012
|Story| WGNTV-LTV
Sep 20, 2012
|Story| Daily Press
Sep 18, 2012
|Story| KTXL-LTV
Sep 14, 2012
|Story| Baltimore Sun
Sep 12, 2012
|Story| Chicago Tribune
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